COOKBOOK INDIAN RESTAURANT — Restaurant in Riyadh Region

Cookbook Indian Restaurant is a hidden gem in Al-Mansouriya’s New Haraj Market. The menu leans strongly on South Indian and Kerala-style cuisine—think Malabar Beef Biriyani and other regional specialties—all at really reasonable prices. The food is widely praised as “very nice” and “delicious,” with high-quality ingredients and generous portions.

Service is warm, efficient, and friendly. The ambiance is inviting, modest, but well-maintained. It’s also super convenient: free parking, a welcoming staff, and a variety of service modes including dine-in, takeout, and even drive-through.

If you’re craving authentic South Indian flavors without breaking the bank, this place should be...

I recently had the Peri Peri Chicken Al Faham from Cook Book Restaurant, and it was an absolute delight! The chicken was perfectly grilled, tender, and infused with an incredible blend of smoky and spicy peri peri flavors. Every bite was a burst of well-balanced seasoning, complemented by the juiciness of the chicken.

The presentation was equally impressive, with the dish served hot and beautifully garnished. It paired wonderfully with their sides, especially the fresh salads and dips, which added a refreshing contrast to the spiciness.

The service was top-notch, Highly recommended for all food...

An exceptionally authentic Lagoon Chicken Biryani that was nothing short of a masterpiece. Every bite was a perfect harmony of tender, juicy chicken and aromatic rice, with the flavors expertly layered to create a truly mouthwatering experience. The spices were impeccably balanced—rich but not overpowering—allowing the natural essence of the chicken to complement the fragrant rice. The seasoning brought just the right amount of depth, elevating the dish without overwhelming it. A must-try for anyone who appreciates a flavorful, satisfying biryani that truly captures the essence of...