Die Plaaskombuis @ Hemel And Aarde Valley — Restaurant in Overstrand Local Municipality

A Heavenly Dog-Friendly Culinary Haven

Nestled in the breathtaking Hemel-en-Aarde Valley, Die Plaaskombuis is a hidden gem that embodies the perfect fusion of delectable cuisine, warm hospitality, and a dog-friendly atmosphere. As a dog lover, I am always on the lookout for venues that not only satisfy my taste buds but also welcome my furry companions with open arms. Die Plaaskombuis does precisely that, and it exceeded all my expectations.

Upon entering the restaurant, I was greeted by friendly staff members who not only made me feel at home but also showered my four-legged friend with love and attention. It was heartwarming to see how much effort the staff put into making sure our canine companions felt just as welcome as we did.

Moving on to the star of the show - the food. Die Plaaskombuis offers a culinary experience that is nothing short of extraordinary. The menu showcases a delightful array of dishes that pay homage to the flavors of the Hemel-en-Aarde Valley. From farm-fresh ingredients to expertly crafted recipes, each dish reflects a deep appreciation for local produce and traditional South African flavors.

What truly sets Die Plaaskombuis apart is their commitment to using locally sourced, sustainable ingredients. As a conscientious eater, I greatly appreciated their dedication to supporting local farmers and promoting ethical food practices. It added an extra layer of satisfaction to my dining experience, knowing that the ingredients on my plate were not only delicious but also responsibly sourced.

To complement the outstanding food, Die Plaaskombuis boasts an impressive selection of locally produced wines. The knowledgeable staff guided me through the wine list, suggesting pairings that enhanced the flavors of my meal. Their expertise and passion for wine were evident, creating a truly immersive and unforgettable dining experience.

In addition to the exceptional food and service, Die Plaaskombuis provides ample space for outdoor dining, allowing guests to fully enjoy the picturesque surroundings of the Hemel-en-Aarde Valley. The beautifully landscaped garden provided a tranquil setting, where both humans and dogs could relax and soak up the natural beauty that surrounded us.

In conclusion, Die Plaaskombuis is a culinary haven that seamlessly combines a dog-friendly environment with outstanding food and warm hospitality. The passion and dedication of the staff shine through in every aspect of the experience, from the pet-friendly atmosphere to the remarkable flavors that grace their menu. If you're looking for a place where you can enjoy a fantastic meal while spending quality time with your furry friend, I wholeheartedly recommend Die Plaaskombuis. It truly is a slice of heaven in the...

Popped in for lunch.. And desperately needed some food to soak up the wine from all the tastings up the road. Had a fantastic toasted chicken mayo with delicious chips. The sandwich said it came with pepper dews and avo. The peppadews were inside amongst the chicken mayo but the avo was out of stock. We were offered some cheese instead which came in a little bowl. Hmmm.. Why not put it in the sarmie and toast that too? Made me wonder if the avo came in the self same little bowl.. Odd.. Service was great. Will be back.

Came back. Wanted another toasted chicken sarmie, but it was a Sunday. No can do, said Anna, our waitress. They're cooking Sunday roast. Saw a few as we were being seated. Didn't look that appetizing, so went for a cheeseburger. It was pretty good. Loved the roosterkoek roll at the start, but by the end of the burger it was just a bit too heavy, what with all those delicious chips too. My wife had the steak pie which to be honest, lacked spices and could have done with a quarter of the salt that was in there. Ease up on the salt chef, we can always add more if we...

On Monday we decided to have lunch at PK.Probably the worst lunch i have ever had.I dont know if the chef was on his day of but wow it was really bad.My wife had the Chicken Breast which was horribly overcooked to the point that it had very crispy marks on the outside.Needless to say she did not finish I had the Beef Oxtail that was very salty to the point that i had to send it back,The meat was one massive piece of Bone and 2 smaller pieces with 9 pieces of potato. The supervisor came out to find out why and told me they dont use salt but instead Bisto, I would think that making an Oxtail stew the gravy would be made from scratch,This way you can control how your food tastes The lamb curry was not Lamb but Sheep and had massive amounts of bone and sinew and sweet,My brother seemed to like it though At R220 a plate one would think that at least the meat would be of better quality. The place and staff itself is fantastic and i still left my waiter a good tip as this was not her fault. PLAASKOMBUIS you really need to do better! My family and myself will unfortunately...