I was craving for soup while walking in the rain back in May when someone else suggested trying this hole in the wall as they offered ramyeon.
However, after settling down, I saw their pork tonkatsu with sweet potato and decided to try it since it sounds absolutely weird. Why on God’s green earth would you invent that combination? Anyway, I can’t be more excited to report that I stand corrected. This was glorious. I was thinking that I had to order another portion but no, I was wrong again. My first portion was so generous with the meat and rice that I couldn’t stand straight after eating. I was defeated mentally and physically 2-0.
The owner of the restaurant also exuded such a warm fatherly aura, he was always looking out for anything we needed and completely negated the negative experiences and perception I previously had while travelling in Busan.
I told myself that if I were to retire, I’d probably do it like him, serving kindness and happiness at such a...
Read moreYou simply can’t miss Geoin Wang Donkatsu when you’re in Busan! Their king-sized pork cutlets are unbelievably crispy and tender, paired with a flavor-packed earthenware pot ramen for only ₩5,000. The generous portions, combined with unbeatable prices, make it a must-visit spot. Trust me, this is the place to go for an unforgettable meal that will leave you...
Read moreThis place is a gem! The location is incredible, overlooking the sea and Busan and you can have a meal with an amazing view. The owner is very friendly and speaks English! I ordered the cheese cutlet and my boyfriend ordered the regular one; all dishes come with rice and a nice fresh salad....
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