Crack chicken is a well known staple right outside of Camp Casey. It's chicken is unique in that it isn't quite Korean style, nor is it quite American style settling on a mix of the two. Everything is cooked fresh to order and they are quick! Chicken is dark meat and always very juicy and flavorful. I'm a huge fan of their crack cheese version with the infamous snow cheese added in top. Much to my surprise the first time I ordered, my chicken also had some pieces of rice cakes and a mandu, which I thought "bonus!" but this is just a great normal practice for them. My newest addiction has been the fried chicken skins that are sooo crunchy and savory. In my opinion, they need more seasoning, but I just bring them home and add my own. Staff is also very nice and speak English. They have a fun pull up challenge you can do for discounts and also frequently have coupons on Google and Naver. I can't say it's the best chicken in town, but I'm a fan and will keep going, so long as they keep the fried chicken skins abs the snow crack chicken...
Read moreI only rated 4 stars because once you have it, you cannot stop thinking about it. All day, every day I think about Crack Chicken. Since I go here so often, I sold the deed to my house and am on the verge of bankruptcy. This place has caused me to have insomnia because I literally cannot stop thinking about the crispy crack chicken. When I'm not eating it, I'm dreaming of it. Missed curfew just to have a taste and now I'm a PVT. This place is the devil...
Read moreFor the English speakers in the area/Army: this place should be one of your first stops, excellent food, the chicken is some of the best I've had in a LONG while, not to mention the sauce is as flavorful as they get. The entire restaurant is covered with writing from markers, even at the tables there's markers for you to write whatever. EASILY some of the nicest people owning/working. I cannot recommend them more, take the opportunity and get...
Read more