Name: SeoRak MakGookSu ChoonChunDakGalBi
Telephone: +82 31-584-9231
Rating: 4.2

South Korea GyeonggiSeoRak MakGookSu ChoonChunDakGalBi

SeoRak MakGookSu ChoonChunDakGalBi

159 Sincheonjungang-ro, Seorak-myeon, Gapyeong-gun, Gyeonggi-do, South Korea

4.2(967)

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+82 31-584-9231

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MNMN

Daggalbi(marinated chicken thigh grill) is quite mild(not strongly marinated) so it's not spicy, but portion per person is not enough. Portion for two is in the photo. There are 2 types of Cold old noodle with buckwheat ; noodle soaked in broth was kinda salty, but noodle with red pepper was rather bland so I had to add sauce additionally. The place has 2 more building separated but they are all close so if you have to wait, you may go to other building

Will BinWill Bin

Great Chicken Rib (닭갈비) place. You can choose between hot-sauce marinated chicken rib (숯불닭갈비) and soy-sauce marinated chicken rib (간장닭갈비). They both get grilled on charcoal fire (숯불). Hot-sauce marinated chicken rib (숯불닭갈비) is tastier and is the restaurant's main dish.

DASITDASIT

가평군 설악면 신천교차로에 위치한 숯불닭갈비 전문점으로 닭갈비가 메인이며 막국수 또한 많이 찾는 곳이다. 먼저 닭갈비를 주문을 하고 나면 질 좋은 참숯을 사용한 숯불이 세팅이 되고 약간의 시간이 지난 후 초벌구이 된 상태의 닭갈비가 나오는데 타지 않게 잘 뒤집어가며 조금만 더 살짝 구워주면 숯불향 머금은 이곳만의 맛있는 닭갈비를 즐길 수 있다. 그렇게 크지 않은 닭을 사용해서 그런지 야들야들 한 식감이 좋고 간이 잘 배인 닭갈비의 양념 맛 그리고 숯불향이 더해진 좋은 맛으로 잘 구워진 닭갈비를 그냥 먹어도 좋지만 마늘과 무생채를 넣어 삼추쌈으로 먹는 맛 또한 매우 훌륭하다. 마무리 식사로 여러 메뉴가 있지만 그래도 이곳은 막국수가 대세이며 그대로 시켜도 되지만 후식용 소량으로도 주문 가능하며 남은 닭갈비를 막구수 위에 얹어 먹거나 아니면 상추쌈 안에 국수와 고기를 넣어 싸먹으면 또 다른 별미를 즐길 수 있다. 웨이팅 빈번할 정도로 워낙 많은 손님들이 찾아 오기에 무척 바쁘다 보니 서비스가 조금 아쉽지만 그래도 크게 문제될 정도는 아니며 주차장도 넓고 안내 요원이 있어 방문하기 편리하다.

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Reviews of SeoRak MakGookSu ChoonChunDakGalBi

4.2

(967)

4.0

A restaurant known for DakGalBi(marinated chicken) grilled over charcoal. DakGalBi comes out halfway cooked so make sure to order ahead if you think you want to eat some more. Minimum order of 2 is required for DakGalbi. Order comes out with few Dducks(rice cakes) and couple of different BanChan(side dishes) such as MooChae(shredded radish). You get free refills of cabbage as well. People usually order MahckGookSoo(buckwheat noodle with spicy sauce on top) at the end to finish off the meal. The restaurant offers couple of buckwheat dishes and few seasonal items as well. Overall, food tasted great and servers were friendly. The downside is that this place is not very accessible via public...