SeoRak MakGookSu ChoonChunDakGalBi — Restaurant in Gyeonggi

A restaurant known for DakGalBi(marinated chicken) grilled over charcoal. DakGalBi comes out halfway cooked so make sure to order ahead if you think you want to eat some more. Minimum order of 2 is required for DakGalbi. Order comes out with few Dducks(rice cakes) and couple of different BanChan(side dishes) such as MooChae(shredded radish). You get free refills of cabbage as well. People usually order MahckGookSoo(buckwheat noodle with spicy sauce on top) at the end to finish off the meal. The restaurant offers couple of buckwheat dishes and few seasonal items as well. Overall, food tasted great and servers were friendly. The downside is that this place is not very accessible via public...

Daggalbi(marinated chicken thigh grill) is quite mild(not strongly marinated) so it's not spicy, but portion per person is not enough. Portion for two is in the photo. There are 2 types of Cold old noodle with buckwheat ; noodle soaked in broth was kinda salty, but noodle with red pepper was rather bland so I had to add sauce additionally. The place has 2 more building separated but they are all close so if you have to wait, you may go to...

Great Chicken Rib (닭갈비) place. You can choose between hot-sauce marinated chicken rib (숯불닭갈비) and soy-sauce marinated chicken rib (간장닭갈비). They both get grilled on charcoal fire (숯불). Hot-sauce marinated chicken rib (숯불닭갈비) is tastier and is the...