This café excels in offering a diverse range of curated, single-origin coffee beans, available as hand-dripped, both iced and hot. You can select your coffee based on strength, flavor profile, roast type, and origin, and even smell the coffee grounds before making your choice, making it an engaging experience for coffee enthusiasts. If you fall in love with any coffee, you can purchase the beans directly.
The pastry selection is delightful, with highlights like the delicious chocolate Madelaine and a unique Hallabong truffle. Hallabong is a type of citrus fruit from Jeju Island, known for its sweet and tangy flavor, which pairs wonderfully with the deep chocolate flavor.
Spanning four beautifully decorated floors, the café features a spacious courtyard with a large tree, adding to the open, airy feel. The barista station is open, allowing you to watch the baristas grind the beans, bloom the coffee, and craft your drink, adding to the overall experience. Art is displayed throughout, enhancing the ambiance. Additionally, they offer brunch, making it a versatile spot for any time of day. Highly recommended for both the coffee and...
Read moreStay With Coffee wasn't on our list, but since the Orange Container was closed ... We decided to stop by a nearby coffee shop.
Walking into this coffee shop is like stepping into a serene eccentric coffee lover's dream. The zen like decor immediately puts you at ease, creating an atmosphere that's both relaxing and intellectually stimulating.
What truly sets this place apart is their profound expertise in a wide range of coffee beans and their incredibly scientific approach to experiencing aroma and flavor. The staff clearly share a deep passion and knowledge. They guide you through a fascinating journey. It's as if you're immersed in every step of the coffee's life cycle; from farming and roasting to milling and the meticulous brewing process. Each cup feels like a carefully crafted experiment, unlocking subtle nuances you never knew existed. For anyone who appreciates the true art and science of coffee, this experience is...
Read moreTravel advice to South Korea: If you're driving around Jeju Island, you absolutely must make a detour to a café that's also a roasting place called "Stay With Coffee" (스테이위드커피). There, you'll be amazed by the modern architecture and interior design, whose materials are respectful of nature. There, you'll enjoy coffees with varied aromas, roasted on site, accompanied by sandwiches, desserts, or "croissants" and "pains au chocolat" that have nothing to envy of France, and this is written by a French woman. Very far from France, I didn't think I'd taste such a well-made puff pastry. In this café lost outside the City of Jeju, surrounded by fields typical of Jeju Island, everything is done to make the visitor's experience optimal. In any case, this place is astonishing in...
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