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Casa Brasil Grill — Restaurant in Pyeongtaek-si

Name
Casa Brasil Grill
Description
Nearby attractions
Nearby restaurants
Mu Jin Jang
222-1 Gaeksa-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
ķ–„ė‚˜ė¬“ģ§‘
256-4 Geunnae-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
COFFEE & TREE ģ»¤ķ”¼ģ•¤ķŠøė¦¬
South Korea, Gyeonggi-do, Pyeongtaek-si, Paengseong-eup, Buyong-ro 55beon-gil, 26-2 KR
ķŒ½ģ„±ģžė§¤ė„¤
167-7 Gaeksa-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
Mom’s Touch - Paengseong Branch
144-5 Gaeksa-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
Space Shabu - Would you Shabu?
South Korea, Gyeonggi-do, Pyeongtaek-si, Paengseong-eup, Songhwataekji-ro 25beon-gil, 21 KR
ģ •ģ„ķ†µė°”ė² ķģ”±źµ¬ģ“
167-12 Gaeksa-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
Paris Baguette
Pyeongtaek, South Korea
Jangsuchon
37-3 Du-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
Paik's Coffee - Pyeongtaek Paengseong Store
115-2 Gaeksa-ri, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
Nearby local services
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Keywords
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Casa Brasil Grill things to do, attractions, restaurants, events info and trip planning
Casa Brasil Grill
South KoreaGyeonggiPyeongtaek-siCasa Brasil Grill

Basic Info

Casa Brasil Grill

163 Anjeong-ro, Paengseong-eup, Pyeongtaek-si, Gyeonggi-do, South Korea
4.1(314)
Closed
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spot

Ratings & Description

Info

attractions: , restaurants: Mu Jin Jang, ķ–„ė‚˜ė¬“ģ§‘, COFFEE & TREE ģ»¤ķ”¼ģ•¤ķŠøė¦¬, ķŒ½ģ„±ģžė§¤ė„¤, Mom’s Touch - Paengseong Branch, Space Shabu - Would you Shabu?, ģ •ģ„ķ†µė°”ė² ķģ”±źµ¬ģ“, Paris Baguette, Jangsuchon, Paik's Coffee - Pyeongtaek Paengseong Store, local businesses:
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Phone
+82 31-656-7136
Website
m.facebook.com
Open hoursSee all hours
Wed4:30 - 9 PMClosed

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Reviews

Live events

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Nearby restaurants of Casa Brasil Grill

Mu Jin Jang

ķ–„ė‚˜ė¬“ģ§‘

COFFEE & TREE ģ»¤ķ”¼ģ•¤ķŠøė¦¬

ķŒ½ģ„±ģžė§¤ė„¤

Mom’s Touch - Paengseong Branch

Space Shabu - Would you Shabu?

ģ •ģ„ķ†µė°”ė² ķģ”±źµ¬ģ“

Paris Baguette

Jangsuchon

Paik's Coffee - Pyeongtaek Paengseong Store

Mu Jin Jang

Mu Jin Jang

3.9

(44)

Closed
Click for details
ķ–„ė‚˜ė¬“ģ§‘

ķ–„ė‚˜ė¬“ģ§‘

4.0

(5)

Closed
Click for details
COFFEE & TREE ģ»¤ķ”¼ģ•¤ķŠøė¦¬

COFFEE & TREE ģ»¤ķ”¼ģ•¤ķŠøė¦¬

4.4

(9)

Closed
Click for details
ķŒ½ģ„±ģžė§¤ė„¤

ķŒ½ģ„±ģžė§¤ė„¤

4.2

(36)

Closed
Click for details
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Posts

DaveDave
I've been to 2 different Brazilian Steakhouse restaurants in korea now. Casa Brazil is better than the one in Hongdai just because of location, but this place is great because it comes with a small buffet with good fixins. I think it cost like 39,000 won with a pina colada. The meat was all very good. Most of the meat was rare which I like a lot. The steak was more of a medium. Still everything was well seasoned. You have salt, pepper, bbq sauce and everything. Some reviews I read said they didn't have salt on the table? which is a lie. One person said the meat was sour or something? It was perfect in our experience. I highly recommend going here šŸ‘Œ especially if you are at camp humphreys just because going all the way to seoul isn't worth it unless you specifically know something you can't get in the local area. The service was excellent. They came around with meat like 7 times i think. You have a 90 minute time limit. The staff was very friendly even though we were there up until closing time. I think we were actually there past closing time. But the staff was still very generous. The only bad thing i can think of is the mixed drinks seem very light on alcohol. Not a big deal though because food should be your main concern. I will definitely be going here again.
ryan scottryan scott
The garlic steak was by far some of the best beef I’ve had in a long time! The flank steak was very flavorful. The pork was excellent (I truly hope one day I’ll accidentally make it this good), not overly cooked yet was buttery smooth. I thought the chicken thighs were going to be the star, as it was the first thing brought out and was very very good, but it eventually was overshadowed by the garlic steak. The sausage was ok. The chicken with rice was pretty good, as was the bowl of beans and meats. I’d have been happy eating any single of the above entree types, but the fact you get all of these options makes this place a must-experience for me. Forget any older reviews that the meats lack enough seasoning, they’ve fixed that issue. So drink lots of water afterwards or you’ll be dehydrated from all the various salted options lol. One note, if you’ve never been to a Brazilian steakhouse, they bring skewers of meats to all the tables as each skewer has been cooked properly… so they are cooking, and food will be brought out to all tables. I almost marked the service down, because most of them had no reason to talk to me, but it was only because most of the staff was cooking skewers. Yes this place is slightly on the expensive side, but you will eat the value back 😊
TAWAN PARSONSTAWAN PARSONS
Great meal. Don’t fill up on the sides. You want room for the meat. Steaks, chicken, sausage, I didn’t try the pork belly so I don’t know about that one. Caipirinha is strong and good.
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I've been to 2 different Brazilian Steakhouse restaurants in korea now. Casa Brazil is better than the one in Hongdai just because of location, but this place is great because it comes with a small buffet with good fixins. I think it cost like 39,000 won with a pina colada. The meat was all very good. Most of the meat was rare which I like a lot. The steak was more of a medium. Still everything was well seasoned. You have salt, pepper, bbq sauce and everything. Some reviews I read said they didn't have salt on the table? which is a lie. One person said the meat was sour or something? It was perfect in our experience. I highly recommend going here šŸ‘Œ especially if you are at camp humphreys just because going all the way to seoul isn't worth it unless you specifically know something you can't get in the local area. The service was excellent. They came around with meat like 7 times i think. You have a 90 minute time limit. The staff was very friendly even though we were there up until closing time. I think we were actually there past closing time. But the staff was still very generous. The only bad thing i can think of is the mixed drinks seem very light on alcohol. Not a big deal though because food should be your main concern. I will definitely be going here again.
Dave

Dave

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The garlic steak was by far some of the best beef I’ve had in a long time! The flank steak was very flavorful. The pork was excellent (I truly hope one day I’ll accidentally make it this good), not overly cooked yet was buttery smooth. I thought the chicken thighs were going to be the star, as it was the first thing brought out and was very very good, but it eventually was overshadowed by the garlic steak. The sausage was ok. The chicken with rice was pretty good, as was the bowl of beans and meats. I’d have been happy eating any single of the above entree types, but the fact you get all of these options makes this place a must-experience for me. Forget any older reviews that the meats lack enough seasoning, they’ve fixed that issue. So drink lots of water afterwards or you’ll be dehydrated from all the various salted options lol. One note, if you’ve never been to a Brazilian steakhouse, they bring skewers of meats to all the tables as each skewer has been cooked properly… so they are cooking, and food will be brought out to all tables. I almost marked the service down, because most of them had no reason to talk to me, but it was only because most of the staff was cooking skewers. Yes this place is slightly on the expensive side, but you will eat the value back 😊
ryan scott

ryan scott

hotel
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Find a cozy hotel nearby and make it a full experience.

Great meal. Don’t fill up on the sides. You want room for the meat. Steaks, chicken, sausage, I didn’t try the pork belly so I don’t know about that one. Caipirinha is strong and good.
TAWAN PARSONS

TAWAN PARSONS

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Reviews of Casa Brasil Grill

4.1
(314)
avatar
1.0
3y

Do not eat here under any circumstances. I saw decent reviews, but take this one as a warning.

The buffet was mostly okay, but the kimchi had almost certainly gone bad. I didn't realize this until I took my first bite. The chicken and sausage came to the table first. The sausage was edible. The chicken was flavorless.

Following this was the first steak. It was roughly a 5oz cut, that was cooked well done. Don't confuse this to mean it was good. It lacked any seasoning at all, even a basic brine. After this came another beef cut. I'm unsure what exactly it was, because it was cooked until it was completely desiccated. My nephew was still chewing on it 9 minutes later when the next food came out. As hilarious as this is, it is not an exaggeration.

Next, the lamb came out. The three adults paid extra for lamb, however somehow they seem to have not kept track of how many of us ordered it. The gentleman came to the table with a tray full of lamb, and served the other two adults, but not me. He apologized and explained they had not cooked enough, and left to go serve another table that arrived after we did.

The final straw was when the pork belly came out. I cut my piece and proceeded to take a bite, then immediately put it back down. The first thing my nephew said when he bit into his piece was "It tastes sour." For anyone this should be a warning sign. Under no circumstances should meat ever taste "sour".

At this point, I'd had enough. I simply got up to settle the check and leave. My stomach has been turning itself in knots the entire time I've written this review.

I never did get lamb, despite paying extra for it. I simply could not bear to sit at the table any longer while they served us food that was inedible. This was an incredibly expensive experience that I hope nobody else has the displeasure to sit...

Ā Ā Ā Read more
avatar
5.0
2y

I've been to 2 different Brazilian Steakhouse restaurants in korea now. Casa Brazil is better than the one in Hongdai just because of location, but this place is great because it comes with a small buffet with good fixins. I think it cost like 39,000 won with a pina colada.

The meat was all very good. Most of the meat was rare which I like a lot. The steak was more of a medium. Still everything was well seasoned. You have salt, pepper, bbq sauce and everything. Some reviews I read said they didn't have salt on the table? which is a lie. One person said the meat was sour or something? It was perfect in our experience.

I highly recommend going here šŸ‘Œ especially if you are at camp humphreys just because going all the way to seoul isn't worth it unless you specifically know something you can't get in the local area.

The service was excellent. They came around with meat like 7 times i think. You have a 90 minute time limit. The staff was very friendly even though we were there up until closing time. I think we were actually there past closing time. But the staff was still very generous.

The only bad thing i can think of is the mixed drinks seem very light on alcohol. Not a big deal though because food should be your main concern.

I will definitely be...

Ā Ā Ā Read more
avatar
5.0
2y

The garlic steak was by far some of the best beef I’ve had in a long time! The flank steak was very flavorful. The pork was excellent (I truly hope one day I’ll accidentally make it this good), not overly cooked yet was buttery smooth. I thought the chicken thighs were going to be the star, as it was the first thing brought out and was very very good, but it eventually was overshadowed by the garlic steak. The sausage was ok. The chicken with rice was pretty good, as was the bowl of beans and meats. I’d have been happy eating any single of the above entree types, but the fact you get all of these options makes this place a must-experience for me. Forget any older reviews that the meats lack enough seasoning, they’ve fixed that issue. So drink lots of water afterwards or you’ll be dehydrated from all the various salted options lol. One note, if you’ve never been to a Brazilian steakhouse, they bring skewers of meats to all the tables as each skewer has been cooked properly… so they are cooking, and food will be brought out to all tables. I almost marked the service down, because most of them had no reason to talk to me, but it was only because most of the staff was cooking skewers. Yes this place is slightly on the expensive side, but you will eat the...

Ā Ā Ā Read more
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