Gobajin — Restaurant in Seogwipo-si

The food here is excellent and was one of the biggest highlights of my recent trip to Korea. Gobajin is tucked away in a nice little house on a tiny little street in Southwestern Jeju. The entire island is famous for their black pigs, but no one does it better than this restaurant.

The place is well known for their lunch special, but we came for dinner and got a delicious black pig platter, which comes with really high quality banchan, mushrooms, sausage and shishito peppers. The pork slow cooks in these huge pots outside all day, which makes them perfectly smoked to perfection when they're served. Highly recommend pairing this with their cold kimchi noodles, which was one of the tastiest and most refreshing noodle dishes I've ever had.

Can't recommend this place highly enough. Will definitely be back for the lunch special the next time I'm...

Very delicious blacked pigs with high-end service. Fill the appetisers to us attentively. The chief and his daughter waitress are super kind. Drive us to the bus stop when we cannot call the taxi. Will definitely recommend to my friends.

The pork is really good with skilful cooking, the photos cannot show how tasty of them, just...

Very nice and cosy restaurant. Gives free coffee and tea. They cook their meats in earthen jars. They only have Korean menu with no translation. One of the waitress could speak English and she helped us...