This restaurant is a delicious and perfect restaurant. First, I ate pork ribs (Pork ribs have soy sauce and spicy taste.) soy sauce flavored pork ribs are healthy taste and it has smokey flavor. Second, I ate cold buckwheat noodles. The cold broth is tangly, savory, and a little sweet and the noodles are soft and chewy at the same time. Lastly, I ate Hand-pulled dough in perilla seed soup . The savory taste of the perilla seeds is a perfect match for the chewy texture of the hand-torn-dough. It was a restaurant that I wanted to go again...
Read moreBest meal I had in the week I've been in korea. Went there by 530pm thinking I'll beat the crowd, only to find a packed carpark, and a 25 table queue. Ordered the beef pattie, pork pattie and pork ribs. Also the cold noodles and cabbage pork soup. All very delicious. Recommend to just stick with the pork ribs instead of the patties. Meat is grilled in the kitchen and brought to the table, so there's no smoke, and placed over a small fire to keep the meat warm. Highly...
Read moreThe setting has an antique air and resembles a traditional Korean home. Spicy pork ribs and homemade acorn jelly noodles are suggested menu items. The advice is made since there are lots of mouthwatering side dishes and the ribs are particularly good. There are frequently a lot of people there, so it's vital to make travel plans in accordance with that fact. The personnel provided fantastic service and was...
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