I consider myself to be a bit of an afficionado of seafood. I grew up eating fresh seafood in Australia, and still seek out the freshest, most sustainable, and also the most underrated species. I have travelled widely in Australia, Thailand, Vietnam, Greece, Croatia, Italy and Indonesia and I have sought great seafood in all of those places. When I went to Bellavista Social Club, which is just around the corner from my Airbnb, I expected that the food would be good, from the online reviews. I ordered the croaker with cider sauce (Corvina a la sidra). The dish was absolutely perfect. A very tender and sweet cutlet of fish with a perfectly balanced sauce, accompanied by some steamed clams. The bread provided was all that was needed to complete this simple and elegant...
Read moreThese guys really love what they do and you they go the extra mile, I had the chance to meet José and Pablo and they are amazing: Pablo even went to his car just to borrow a hoodie to my GF because she felt a bit cold!. Furthermore, It happened we met one of the owners and he recomended some nice tapas to us: "explosión de quesos" I believe it was called. Amazing. I...
Read moreCon el nombre de ASTURHUELVA no parece muy necesario decir que tipo de cocina elabora, que por cierto con magnífica mano. El sabor de las Fabes directamente te transportan allí, de buen tamaño y compango adecuado (como dice Rafael hechas con tiempo y rebajadas en grasa). El Bacalao en salsa de sidra y almejas, en su punto y para cucharear salsa. El Cachopo, con relleno de calidad, muy jugoso y de buen tamaño... El Casadielles, doble y de relleno sabrosón. Todo ello acompañado de amabilidad en el trato, servicio atento y razonable precio, propician otra visita para seguir probando...
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