We went there today. The food is good but I believe it's too expensive, and doesn't worth the penny. We ordered " parrillada de mariscos" for 24€, and we expected a plate with seafoods, but they only served 5 shrimps, 2 sea lobster (small size), 2 salmonete fish, and 2 little slice of tuna, I believe it could be worth like 15€ or 18€, they didn't even cleaned the salmonete, and not tasted like grilled, it seemed liked an " a la plancha" seafoods. And we thought that the bread they served us is in the house, but they also charged us for it. In all, I won't recommend to eat there, look for something...
Read moreJust had pudding. 5 euro. Menu says homemade. Runny and sweet and didn’t give impression of being oven baked.(which recipe i looked up said was the way). Felt like homemade from a packet:) Pretty busy here and pleasant vibe (it’s a beautiful day in February). Stuff looks pretty dear, probably fine as quality of Spanish meat/fish seems high and cooking fish is pretty simple once learnt, but based on the poor dessert and mediocre service I personally won’t be...
Read moreI dont usual do reviews as we are not really fussy eaters and enjoy most restraunt but we Arrived at the restraunt the staff were welcoming and friendly and would give high marks for them but due to the calamari we had was a big disappointment it was like chewing rubber with no flavour we had to leave the plate of food as we could not eat it and that price i expected it to be fresh and presentable it was just calamari...
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