We booked a spot in this restaurant as we were staying in the hotel. I can’t say enough about our 2 waiters and their ability to be so welcoming. They made us feel comfortable and made some very good food recommendations. The chef obviously knows what he’s doing back there!! It was ‘relaxed fine dining’ - not pretentious in any way. The anchovy toast was a huge hit at our table but the smells coming from the cheese, nut and honey salad were beautiful- looked like a good starter to share based on the size! We had the salmon and beef specials and a ‘foamy’ dessert - If we weren’t leaving the hotel we’d go back!! Thank you for such a lovely evening in...
Read moreOfrecen una carta “moderna” pero con ingredientes de la “TIERRA” y cercana. No es el restaurante donde comes poco, que a veces ni sabes lo que has comido, y la factura que te presentan no baja de los 70€ por persona. En CALMA aseguro que no es así, si bien la originalidad es destacable, quien quiera su buen jamón de los Pedroches o un perol de arroz, lo tendra, pero lo mejor es dejarse guiar por las recomendaciones del excelente profesional y jefe de sala, Esteban. Buena carta de vinos con una variedad geográfica digna de resaltar y a precios razonables. Para casi terminar, los postres en la misma linea del resto de platos ofrecidos. Simplemente EXCELENTE experiencia y que vamos a repetir antes de que conseguir una mesa, sea misión difícil. Auguro futuro brillante a este restaurante de relativamente reciente inauguración y felicito a los dueños por su valentía y acierto en crear un lugar que nos da unas experiencias sensoriales excepcionales, incluida la CALMA del restaurante y del entorno. Gracias a todo el equipo y...
Read moreAn absolute delight! From the calming music, to the very welcoming and accommodating hosts, and to the food of exquisite quality. The lamb with couscous was the highlight for us, tender and well balanced in flavor. Finally, the fine desert with strawberry slush with a lime creamy topping was amazing! A place and a feeling...
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