Wow, what a beautiful restaurant this is. The location, the decor, the service from José was impeccable, and the food was fantastic. We had Tuna tartar and Migas (crumbs) to start with. The tuna was one of the best I’ve tasted, this is my go to dish, the wasabi was hot hot, but incredibly tasty. The migas was beautifully created for the dish it was, very tasty. For mains I had the Cod and my husband had the lamb roti, again, both amazing dishes, fresh, and the potatoes that came with both dishes were really tasty and not greasy at all. We opted for dessert, torrija and cheese cake, both enjoyable. A couple of drinks each, and the cost was €109 - it’s a beautiful restaurant, with incredible service, and the food gastronomical so well worth the price we paid. We will be returning, especially in the summer days when we can sit outside. Thank you again to José, who spoke perfect English for us which was very...
Read moreFour if us had a beautiful 3 course meal here and it really was fine dining. Two in our party went for the taster menu which included around 4 or 5 small tapas a main meal and dessert. My brother and I went for the main menu and we all had a great night with local wine and beers. The staff are brilliant, very welcoming and attentive and the actual restaurant is a beautiful fine dining atmosphere with real Spanish charm. Would recommend 100%. Paul...
Read moreChristmas Day Lunch at the Almazara was very good. My mum and I chose the Christmas taster menu which was 40 Euros per person and my daughter ordered from the main menu. All of the food that we ordered was very good, our waiter and all the rest of the staff were very helpful and kind. I would highly reccomended the restaurant for a special meal. The goats milk cheesecake with apricot jam and cinnamon ice cream was the best dessert I have...
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