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Restaurante Harria de Palacio Urgoiti — Restaurant in Mungia

Name
Restaurante Harria de Palacio Urgoiti
Description
Nearby attractions
Nearby restaurants
Restaurante Artebakarra
Barrio de San Isidro 17 Ctra. Bilbao, Ctra, 631, Salida 13, 48160 Mungia, Biscay, Spain
Nearby hotels
Hotel Palacio Urgoiti
Arritugane Kalea, s/n, 48100 Mungia, Bizkaia, Spain
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Restaurante Harria de Palacio Urgoiti things to do, attractions, restaurants, events info and trip planning
Restaurante Harria de Palacio Urgoiti
SpainAutonomous Community of the Basque CountryMungiaRestaurante Harria de Palacio Urgoiti

Basic Info

Restaurante Harria de Palacio Urgoiti

Arritugane Kalea, s/n, 48100 Mungia, Bizkaia, Spain
4.3(118)
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Ratings & Description

Info

attractions: , restaurants: Restaurante Artebakarra
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Phone
+34 946 74 68 68
Website
hotelpalaciourgoiti.com

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Reviews

Things to do nearby

Savor Bilbao’s unique pintxos with local wines
Savor Bilbao’s unique pintxos with local wines
Sat, Dec 13 • 12:00 PM
48009, Bilbao, Basque Country, Spain
View details
See historic culinary areas with Somms & Foodies
See historic culinary areas with Somms & Foodies
Tue, Dec 16 • 6:00 PM
48008, Bilbao, Basque Country, Spain
View details
Visit Dragonstone on the Basque coast
Visit Dragonstone on the Basque coast
Mon, Dec 15 • 8:30 AM
48007, Bilbao, Basque Country, Spain
View details

Nearby restaurants of Restaurante Harria de Palacio Urgoiti

Restaurante Artebakarra

Restaurante Artebakarra

Restaurante Artebakarra

4.4

(377)

$$$

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Posts

Kevin SmitKevin Smit
This restaurant charges premium prices for its food which is totally acceptable if the service and food is on a high level. However, this is totally not the case. The experience in this restaurant is a TOTAL DISASTER and I do not recommend anyone eating here. Be warned!! Service: I don’t expect a lot but friendly servers and some basic restaurant etiquette from my servers, but this is something below par with a fastfood restaurant. Upon entering the restaurant there was no one to send us to our table and we had to wait for 5 minutes before someone arrived. The lady was not friendly and had a smoking smell around here. She was vague about the restaurant offering and just ‘dropped’ the food when it was ready. After the meal was finished, she just took our plates without asking if it was any good or anything. More guests seemed to be upset about the service of the servers and barman. Hygiene: my coaster was dirty upon arriving the table. When we finished our main course, we had to keep our cutlery while having raw vs cooked meat and is something you wouldn’t expect of such a restaurant. Food: We ordered the carpaccio and the beef tenderloin. The only ‘spice’ they seem to add to their food seems to be salt and some olive oil. This made the carpaccio feel like a bite of salt. The tenderloin was of good quality with only salt seasoning that made it boring (no sauce or any herbs added). The potatoes underneath were frozen, old and reheated in a microwave (I remember that disgusting taste from my student time). For lunch we had a sandwich which costs €18. You can judge for yourself if that is worth it from the picture….
Laura HatoLaura Hato
Cumple las expectativas para la pinta que parece tener. Me sorprendió que no es caro y sobre todo las bonitas vistas que tiene. El ambiente es muy agradable, con mesas espaciosas y el personal atento y amable. Pedimos hamburguesa que estaba muy buena y lubina asada que estaba exquisita. La tostada caramelizada de postre nos dejó muy buen sabor de boca para finalizar la experiencia. Sin duda lo recomiendo.
RJ KRJ K
We enjoyed a delicious dinner at the restaurant, which featured a tomato and burrata salad and croquetas.
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This restaurant charges premium prices for its food which is totally acceptable if the service and food is on a high level. However, this is totally not the case. The experience in this restaurant is a TOTAL DISASTER and I do not recommend anyone eating here. Be warned!! Service: I don’t expect a lot but friendly servers and some basic restaurant etiquette from my servers, but this is something below par with a fastfood restaurant. Upon entering the restaurant there was no one to send us to our table and we had to wait for 5 minutes before someone arrived. The lady was not friendly and had a smoking smell around here. She was vague about the restaurant offering and just ‘dropped’ the food when it was ready. After the meal was finished, she just took our plates without asking if it was any good or anything. More guests seemed to be upset about the service of the servers and barman. Hygiene: my coaster was dirty upon arriving the table. When we finished our main course, we had to keep our cutlery while having raw vs cooked meat and is something you wouldn’t expect of such a restaurant. Food: We ordered the carpaccio and the beef tenderloin. The only ‘spice’ they seem to add to their food seems to be salt and some olive oil. This made the carpaccio feel like a bite of salt. The tenderloin was of good quality with only salt seasoning that made it boring (no sauce or any herbs added). The potatoes underneath were frozen, old and reheated in a microwave (I remember that disgusting taste from my student time). For lunch we had a sandwich which costs €18. You can judge for yourself if that is worth it from the picture….
Kevin Smit

Kevin Smit

hotel
Find your stay

Affordable Hotels in Mungia

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Cumple las expectativas para la pinta que parece tener. Me sorprendió que no es caro y sobre todo las bonitas vistas que tiene. El ambiente es muy agradable, con mesas espaciosas y el personal atento y amable. Pedimos hamburguesa que estaba muy buena y lubina asada que estaba exquisita. La tostada caramelizada de postre nos dejó muy buen sabor de boca para finalizar la experiencia. Sin duda lo recomiendo.
Laura Hato

Laura Hato

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We enjoyed a delicious dinner at the restaurant, which featured a tomato and burrata salad and croquetas.
RJ K

RJ K

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Reviews of Restaurante Harria de Palacio Urgoiti

4.3
(118)
avatar
1.0
20w

This restaurant charges premium prices for its food which is totally acceptable if the service and food is on a high level. However, this is totally not the case. The experience in this restaurant is a TOTAL DISASTER and I do not recommend anyone eating here. Be warned!!

Service: I don’t expect a lot but friendly servers and some basic restaurant etiquette from my servers, but this is something below par with a fastfood restaurant. Upon entering the restaurant there was no one to send us to our table and we had to wait for 5 minutes before someone arrived. The lady was not friendly and had a smoking smell around here. She was vague about the restaurant offering and just ‘dropped’ the food when it was ready. After the meal was finished, she just took our plates without asking if it was any good or anything. More guests seemed to be upset about the service of the servers and barman.

Hygiene: my coaster was dirty upon arriving the table. When we finished our main course, we had to keep our cutlery while having raw vs cooked meat and is something you wouldn’t expect of such a restaurant.

Food: We ordered the carpaccio and the beef tenderloin. The only ‘spice’ they seem to add to their food seems to be salt and some olive oil. This made the carpaccio feel like a bite of salt. The tenderloin was of good quality with only salt seasoning that made it boring (no sauce or any herbs added). The potatoes underneath were frozen, old and reheated in a microwave (I remember that disgusting taste from my student time).

For lunch we had a sandwich which costs €18. You can judge for yourself if that is worth it from...

   Read more
avatar
3.0
2y

Restaurante con buenas vistas. Lo que comimos, bien. Reseñar que, con el precio del pulpo, podría venir BASTANTE MÁS CANTIDAD que dos tristes patas diminutas. Las hamburguesas de Wayú, bien de sabor. Mi valoración baja por la atención que recibimos del camarero, un señor entrado en años. Nos puso lo que le pareció bien a él. Le pedimos una ración de croquetas variadas, nos puso unas de jamón y le tuvimos que pedir otra ración de variadas (todas ricas, sobre todo la de txipirón). Un comensal le pidió un refresco de cola concreto, nos dijo que no tenía ese específico, el comensal le pidió agua y trajo el refresco que NO había sido pedido. Otro camarero nos quiso quitar el plato de pulpo cuando no habíamos terminado de comerlo (claro, con la ración que venía, era difícil distinguir entre si estaba lleno o vacío). La verdad es que, con la oferta gastronómica que hay en la zona, dudo que vuelva a comer...

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avatar
5.0
4y

Best ‘bread’ burger I’ve tried. Love the normal ‘harria’, ‘extra harria’ feels like a bit of an overkill, but definitely should try both and pick a side.

Terrace is lovely all year round

The only thing is fries have room for...

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