Absolutely wonderful food. We both had the taster menu, which on 10th September,2020, cost 45 euros each. It is worth telling you what this consisted of, and you may get some idea of the very high quality .
HAZELNUT WHITE GARLIC AND TRUFFLE,OCTOPUS AND PICKLED CUCUMBER. The octopus was very thinly cut and beautifully cooked, and the pickled cucumber melted in the mouth. It also came with a very small teaspoonful of black lentils, which complimented the taste.
SHRIMP BROTH RICE. This was almost a meal in itself, and the colours were lovely. Bit like the most wonderful rissoto, and the sauce was exceptional.
BAKED CRUSTED SEA BASS,SAUTÉED SPINACH AND CREAMED VEGETABLE,AND CURRY THAI RED. Very subtle flavour of curry, and I loved the spinach, which was al dente.
IBERIAN PORK CHEEK TO RED WINE,NUT COMPOTE AND BUTTER POTATO PURÉE. Healthy portion size, and really meaty flavour. The potato purée was a delight.
WARM CHEESECAKE, CUSTARD CREAM,AND YOGHURT FOAM. It was served with tiny bits of fruit which complimented the custard cream.
PETIT FOURS.
The whole experience was very special, and our Spanish waitress made the evening one to remember. She was discreet, but also very helpful. A real asset to the restaurant.
All restaurants are struggling to survive due to Covid. For the sake of Menorca, I really hope this one makes it. A real treat and a very...
Read moreWe had our first dinner at SPD last night. The outdoor terrace was relaxing, great music and ambiance. The food was absolutely delicious, ordered the Foie Gras and Salmon for starters. I had the Duck for my main course and my companion had a special, the Boeuf Bourginon. All delicious. For dessert we had a chocolate apricot mini cake. Delicious as well. The number of dishes on the menu was impressive and I could've ordered anything because they all sounded appealing. Will definitely return to try one of the fish dishes. Wine selection was great also, we ordered a local rosé. Special thanks to Joan, our waiter. Super professional and attentive service. Muchisimas...
Read moreA truly fantastic experience! The food is very creative and super tasty. You can see, feel and taste the love that the cook and the service team put in all their dishes. I’ve been there twice over the past week and have tasted several starters and main dishes - the caneloni, the bonito and the crispy duck are amazing, but everything else I had also is very very good. The interior is cozy and the outdoor area also is very nice! It’s an old Menorcan farmhouse that’s got a lovely charm to it, with their own parking right outside. We felt very at ease and well taken care of, and the beatiful thing is that it’s a true family business. A hidden...
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