Lovely seafood restaurant in the suburbs of Seville well worth the journey to visit. We had a mixed salad, salt cod and prawn croquetas, mixed fried fish all beautifully cooked full of flavour however the star of the show was the pulpo a la gallega which was probably the best we've ever eaten and we've eaten plenty! The service was relaxed and gently paced which was perfect for a leisurely lunch. The menu requires you to have a smart phone and is accessed by a QR code on the place mat so make sure you have a phone with you. We will definitely be back and I would recommend if you're in Seville make the time to go, it would be worth making reservations in advance as theyre understandably popular. This is slightly more up market but when the bill arrived we felt it was great value for money. We...
Read moreThis fantastic Galician style restaurant has very efficient and friendly service. It offers both indoor and patio seating. In typical Andalusian style be prepared for some rowdiness. The food is tasty and well presented. I recommend the zamburiañas (scallops) as a starter. The prawn and avo salad was very tasty, but a bit overpriced at €16. The dorado cooked in salt was scrumptious and well worth a repeat. Total price of the meal for 2 was €95 (2 starters and a main to share with 2 glasses...
Read moreFuimos a cenar mi mujer y yo, en la noche del jueves, y la verdad que todo pudo mejorar mucho. Empezamos con una ensalada de aguacate... que se componia de un aguacate partido, 4 trozos de langostino, y un puñado (pequeño) de ensalada de bolsa al medio, todo ello 18 euros (el aguacate mas caro de mi vida). Luego unas gambas blancas, 8 unidades, 22 euros... y dejaban mucho que desear, dado que no tenian apenas sabor. De plato principal, un pargo a la sal. El pescado duro, y casi frio, apenas sin sabor. La guarnicion que te pone, un pisto y patatas asadas, que realmente era pimenton con cosas... ya que al cocinero se le fue la mano. La cuenta total fue 128 euros. Para lo que comimos, y la calidad, nada recomendable. Por otro lado, el comportamiento del camarero que nos atendió... de pena. No hablaba, serio, sin educación ya que le dabamos las gracias y ni respondia... e incluso cuando dio a mi mujer a probar el vino, lo hizo de tan malas ganas que la salpico. La verdad que el sitio nada recomendable. Hay mejores sitios en sevilla para comer pescado, y que te atiendan con por lo...
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