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Bar ANGEL Y MARINA — Restaurant in Valdeolmos-Alalpardo

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Bar ANGEL Y MARINA
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Bar ANGEL Y MARINA
SpainCommunity of MadridValdeolmos-AlalpardoBar ANGEL Y MARINA

Basic Info

Bar ANGEL Y MARINA

CALLEJON JOSE ANTONIO, 7, 28130 Valdeolmos, Madrid, Spain
4.7(298)
Open until 11:00 PM
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Phone
+34 916 20 20 02
Open hoursSee all hours
Sun6 AM - 11 PMOpen

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Featured dishes

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Reviews of Bar ANGEL Y MARINA

4.7
(298)
avatar
5.0
3y

11/06/2024 This is one of the few restaurants where I've confidently given a 5-star review. I've known this place for years and have posted several comments about it. It's located outside of Madrid, but I'm convinced that every dish served here is crafted with love and dedication by the Marina brothers, honoring from this place.

Food: The best way to describe it is truly "homemade." The quality of each ingredient is top-notch, with perfect cooking. The dishes are served in generous portions, always prepared with great care.

Service: The entire staff shows genuine enthusiasm and a deep connection to this magical place. Here, it doesn't matter whether you're a high-powered executive or a humble guest—everyone enjoys the welcoming environment and affordable prices.

Ambiance: Always bustling with people, yet something worth highlighting is the warm welcome you'll receive. One of the brothers is always there to greet you upon entering.

Conclusion: This is one of my top recommendations to any traveler or acquaintance who...

   Read more
avatar
5.0
38w

It's a lovely restaurant placed in Valdeolmos-Alalpardo which is a municipality of the community of Madrid, Spain. Tasty food prepared and served very well. Here you can enjoy local dishes and typical for the region food. Everything on the menu is delicious. The staff are kind and professional, good timing for preparing the food and good service as well. 💯...

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avatar
1.0
2y

Esta es una reseña que me duele hacerla porque durante mucho tiempo ha sido mi restaurante de referencia, hasta hoy. Hoy comimos de menu, salmorejo y tallarines con mejillones de primeros, y filete a la plancha y huevos con butifarra de segundo. El salmorejo es lo unico que se salva de la quema. Fue todo una decepcion, siempre he comido muy bien tanto de menu como de carta. Prefiero no comentar nada de los otros tres platos, lamentables. Para colmo el menu no incluye las bebidas con lo cual, el menu de 15 euros se nos puso en 17 cada uno con una botella de 1,5 litros de plastico Me he ido muy decepcionado y tardare mucho tiempo en...

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Posts

Erick Maitin MoralesErick Maitin Morales
11/06/2024 This is one of the few restaurants where I've confidently given a 5-star review. I've known this place for years and have posted several comments about it. It's located outside of Madrid, but I'm convinced that every dish served here is crafted with love and dedication by the Marina brothers, honoring from this place. Food: The best way to describe it is truly "homemade." The quality of each ingredient is top-notch, with perfect cooking. The dishes are served in generous portions, always prepared with great care. Service: The entire staff shows genuine enthusiasm and a deep connection to this magical place. Here, it doesn't matter whether you're a high-powered executive or a humble guest—everyone enjoys the welcoming environment and affordable prices. Ambiance: Always bustling with people, yet something worth highlighting is the warm welcome you'll receive. One of the brothers is always there to greet you upon entering. Conclusion: This is one of my top recommendations to any traveler or acquaintance who reads my reviews
Francisco J. S-TFrancisco J. S-T
Lugar entrañable de los que quedan pocos en los alrededores. Comida casera de la mano de Diana, si gustas de platos de cuchara tipo cocido, empedrado, fabes, estofados ...este es el lugar. Además tiene un menú diario con unos 7-8 primeros y 7-8 segundos, muy variado. Trabajan mucho con horno de leña de encina lo que le da un toque y sabor especial a los asados. El precio bastante asequible 12'50€. El trato es familiar y cercano en todo momento, Gustavo, maestro-restaurador, hace que te sientas muy cómodo. A la espera de nueva reforma de la barra principal.
Antonio Molero GutiérrezAntonio Molero Gutiérrez
A este restaurante fuí a comer con varios compañeros de trabajo, unos 40 aproximadamente y algo que faltó fueron las típicas botellitas de licor de hiervas, limonccelo y crema de orujo. Por lo general la comida estaba buena y la cantidad normalita. Respecto al servicio... alguna camarera debería ser un poco más simpática. El vino que nos pusieron (de la casa) no valía ni para tomarlo con gaseosa. Antes de entrar a comer estuvimos de cervezas en la terraza y bebimos bastantes, pero para picar solo pusieron unas aceitunas y poco más.
See more posts
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hotel
Find your stay

Pet-friendly Hotels in Valdeolmos-Alalpardo

Find a cozy hotel nearby and make it a full experience.

11/06/2024 This is one of the few restaurants where I've confidently given a 5-star review. I've known this place for years and have posted several comments about it. It's located outside of Madrid, but I'm convinced that every dish served here is crafted with love and dedication by the Marina brothers, honoring from this place. Food: The best way to describe it is truly "homemade." The quality of each ingredient is top-notch, with perfect cooking. The dishes are served in generous portions, always prepared with great care. Service: The entire staff shows genuine enthusiasm and a deep connection to this magical place. Here, it doesn't matter whether you're a high-powered executive or a humble guest—everyone enjoys the welcoming environment and affordable prices. Ambiance: Always bustling with people, yet something worth highlighting is the warm welcome you'll receive. One of the brothers is always there to greet you upon entering. Conclusion: This is one of my top recommendations to any traveler or acquaintance who reads my reviews
Erick Maitin Morales

Erick Maitin Morales

hotel
Find your stay

Affordable Hotels in Valdeolmos-Alalpardo

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Lugar entrañable de los que quedan pocos en los alrededores. Comida casera de la mano de Diana, si gustas de platos de cuchara tipo cocido, empedrado, fabes, estofados ...este es el lugar. Además tiene un menú diario con unos 7-8 primeros y 7-8 segundos, muy variado. Trabajan mucho con horno de leña de encina lo que le da un toque y sabor especial a los asados. El precio bastante asequible 12'50€. El trato es familiar y cercano en todo momento, Gustavo, maestro-restaurador, hace que te sientas muy cómodo. A la espera de nueva reforma de la barra principal.
Francisco J. S-T

Francisco J. S-T

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Valdeolmos-Alalpardo

Find a cozy hotel nearby and make it a full experience.

A este restaurante fuí a comer con varios compañeros de trabajo, unos 40 aproximadamente y algo que faltó fueron las típicas botellitas de licor de hiervas, limonccelo y crema de orujo. Por lo general la comida estaba buena y la cantidad normalita. Respecto al servicio... alguna camarera debería ser un poco más simpática. El vino que nos pusieron (de la casa) no valía ni para tomarlo con gaseosa. Antes de entrar a comer estuvimos de cervezas en la terraza y bebimos bastantes, pero para picar solo pusieron unas aceitunas y poco más.
Antonio Molero Gutiérrez

Antonio Molero Gutiérrez

See more posts
See more posts