Casa Caneiro — Restaurant in Valdoviño

I was expecting much better, given that the place was recommended by a local. The sea food is very fresh, however it is very plainly cooked and therefore doesn’t have a lot of taste. It is a real pity and a waste due to the quality of the produce. E.g. the clams are cooked in plain water.. It is also quite expensive e.g. 8 euros for 4 smalls scallops, or 20 euros for a plate of octopus without anything to accompany it apart from bread. Maybe it was better in the past, however I find it very difficult to understand why the restaurant is so popular. It seems that the standards are very...

Food was excellent seafood was.fresh and delicious, clams were a little disappointing and not worth the money. small scallops and Langstine were delicious and portions relatively generous. there wasn't much atmosphere.the day we went and the occasion felt a little flat...

Amazing food. Fresh and simple. Very good quality for the price. We will come back. Definitelly one of the best seafood restaurants around. But make sure you are in time as there is waiting queue always. Mo reservation. The coffee is not a big deal but the dessert...