El rincón de Milo — Restaurant in Viñuela

One of the best main courses I have ever tried. I visited with my daughter, while her partner went to an Indian restaurant with their three kids. We started with gambas al pil pil, six succulent king prawns brought sizzling in oil, flavoured with chilli and garlic and a small hot bread roll for €11. My daughter had Secreto Ibérico for main, delicious cuts of pork with immense flavour added to by the barbecue cooking. It was served with chips and salad for €16. I chose Pulpo, probably a nine to ten inch grilled octopus tentacle, at least an inch thick at the cut end tapering to a point at the other. It was served with potatoes with I think a paprika oil. The octopus, whilst expensive at €26 was the best I have ever tasted. Again I think it was barbecue flavoured and it was as succulent as the prawns. It was cold though at the thick end, I don't know if that was because I asked for it to be cooked medium or not but I didn't mind it, some may not like it. Four tinto de verano's came in at €12, giving a total bill of €65. We ate al fresco, along with all the other patrons,not all were eating. No one was inside the air conditioned restaurant. All patrons appeared to be local with the exception of my daughter, myself and, I believe, one other english lady who seemed fluent in Spanish. Inside the restaurant was a transparent refrigerator with large cuts of beef on the bone. They offer a few steaks and one where the customer can choose the weight they want. I would thoroughly recommend this restaurant to anyone and we would...

We fell upon this place after a hot walk around lake Vinuela & popped in for a drink and something quick to eat on our drive back. Great authentic menu & all delicious; perfect for lunch. Ham & cheese boards came with tomato bread , grapes & chutney, & the goats cheese salad was yummy with a lovely dressing & lots of fruit with it. Nachos to die for & tasty Patatas Bravas too 😋 Great service with friendly staff; no idea why the 1 star review from a...

We go there frequently; especially on a Sunday evening. The service could be easily 6 stars from both the exceptional waiter and the owners. The menu has lots of options from traditional Spanish to interesting fish choices and excellent grilled meat. Desserts are amazing. The apple pie is great! Plus they welcome our dog completely. Well...