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Restaurante Riesma I — Restaurant in Villena

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Restaurante Riesma I
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Restaurante Riesma I
SpainValencian CommunityVillenaRestaurante Riesma I

Basic Info

Restaurante Riesma I

Autovía de Alicante, 52, 03400 Villena, Alicante, Spain
4.1(1.1K)
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Phone
+34 965 80 26 01
Website
restauranteriesma.com

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Reviews of Restaurante Riesma I

4.1
(1,107)
avatar
5.0
6y

This place is right by the side of the busy Alicante motorway, it is spacious and comfortable. The restaurant is accessible and family friendly, with clean and adequate facilities. Customer service was very good, with a bilingual waiter. The quality of the food was second to none, with great choices from the menu. Ther are lots of parking spaces right outside the restaurant. The atmosphere was friendly and inviting. I can say that even though it was a bit pricey, it was totally and absolutely worth...

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4.0
1y

We were hangry on our drive to Vallencia, pulled over when we saw the Burger King sign, and stumbled onto this place. We weren't expecting much but we're pleasantly surprised. For some reason we were seated in the formal restaurant half on the right. Started with gazpacho and salmorejo which were refreshing. We had the veal cutlet, ham and melon, asparagus scramble, and grilled pork. The scramble was the star dish. Got burned for 8€ for...

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5.0
8w

We excidently found this place on the way to Valencia. We turned to the burger king sign and ended up here. It is the best place you can ever expect at the road. Wonderful choice of tasty tapas cold and hot, nice coffee, fresh orange juice, real bar with lots of different alcoholic drinks. Very friendly staff. The only minus I can mention is no toilet paper and towels otherwise it would be...

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Mr WongMr Wong
We were hangry on our drive to Vallencia, pulled over when we saw the Burger King sign, and stumbled onto this place. We weren't expecting much but we're pleasantly surprised. For some reason we were seated in the formal restaurant half on the right. Started with gazpacho and salmorejo which were refreshing. We had the veal cutlet, ham and melon, asparagus scramble, and grilled pork. The scramble was the star dish. Got burned for 8€ for bread again.
Juan Pedro MarquezJuan Pedro Marquez
He quedado encantado con el restaurante Riesma. Pedimos un solomillo de ternera al Pedro Ximénez con boletus, un plato de mejillones, salmorejo, y de postre flan y milhojas. Todo estaba espectacular. El solomillo llegó con un plato caliente aparte, lo que permite dejar la carne al punto exacto que uno prefiera, un detalle que se agradece mucho. Los mejillones me sorprendieron: tan frescos que parecía estar en la playa. El camarero Dorín estuvo siempre pendiente, con un trato cercano y atento, lo que hizo la experiencia todavía mejor. He visto que la media de reseñas es 4,1, quizás por el precio, pero sinceramente la calidad lo merece. No es un simple restaurante de carretera: es un restaurante de categoría, y se nota en cada plato y en el ambiente. Sin duda, un sitio al que volveré y que recomiendo al 100%.
Pablo ElGatoPablo ElGato
Un clásico en Villena, una parada obligatoria si subes a Madrid ya sea para un almuerzo o comida de 10… el trato es de toda la vida, profesional, personalizado y que te hace sentir en casa… el pan con alioli y tomate ya te indica que vas a comer bien… de primero una fideuá de escándalo y que es muy generosa… la ternera con salsa del chef jugosa y con una guarnición que seguro que no te deja indiferente… y culminando con un postre que te echas las manos a la cabeza de la cantidad y vistosidad del plato… cuando lo pruebas ya no hay vuelta atrás… fui recomendado y volveré encantado! Gracias por el buen rato y profesionalidad tanto de cocineros/as como camareros!
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hotel
Find your stay

Pet-friendly Hotels in Villena

Find a cozy hotel nearby and make it a full experience.

We were hangry on our drive to Vallencia, pulled over when we saw the Burger King sign, and stumbled onto this place. We weren't expecting much but we're pleasantly surprised. For some reason we were seated in the formal restaurant half on the right. Started with gazpacho and salmorejo which were refreshing. We had the veal cutlet, ham and melon, asparagus scramble, and grilled pork. The scramble was the star dish. Got burned for 8€ for bread again.
Mr Wong

Mr Wong

hotel
Find your stay

Affordable Hotels in Villena

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
He quedado encantado con el restaurante Riesma. Pedimos un solomillo de ternera al Pedro Ximénez con boletus, un plato de mejillones, salmorejo, y de postre flan y milhojas. Todo estaba espectacular. El solomillo llegó con un plato caliente aparte, lo que permite dejar la carne al punto exacto que uno prefiera, un detalle que se agradece mucho. Los mejillones me sorprendieron: tan frescos que parecía estar en la playa. El camarero Dorín estuvo siempre pendiente, con un trato cercano y atento, lo que hizo la experiencia todavía mejor. He visto que la media de reseñas es 4,1, quizás por el precio, pero sinceramente la calidad lo merece. No es un simple restaurante de carretera: es un restaurante de categoría, y se nota en cada plato y en el ambiente. Sin duda, un sitio al que volveré y que recomiendo al 100%.
Juan Pedro Marquez

Juan Pedro Marquez

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Villena

Find a cozy hotel nearby and make it a full experience.

Un clásico en Villena, una parada obligatoria si subes a Madrid ya sea para un almuerzo o comida de 10… el trato es de toda la vida, profesional, personalizado y que te hace sentir en casa… el pan con alioli y tomate ya te indica que vas a comer bien… de primero una fideuá de escándalo y que es muy generosa… la ternera con salsa del chef jugosa y con una guarnición que seguro que no te deja indiferente… y culminando con un postre que te echas las manos a la cabeza de la cantidad y vistosidad del plato… cuando lo pruebas ya no hay vuelta atrás… fui recomendado y volveré encantado! Gracias por el buen rato y profesionalidad tanto de cocineros/as como camareros!
Pablo ElGato

Pablo ElGato

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