Wonderful Location but the food is quite bad. I was there at Lunch time and even then, the salad buffet seemed stale. The (house made) Cheese tart was most certainly microwaved which destroyed the texture of the dough so it was just a piping hot slab of melted goo. Also, it seems to have contained a lot of Raclette cheese which is highly unusual in a cheese tart (even in Switzerland, haha). Maybe it's better for dinner but for lunch it's not recommended. I would go there again for a Coffee or Ice cream Sundaes.