One of the best fatteh in town, a clean new restaurant with options to add nuts to the fatteh. Options of gee or olive oil. Olive oil they use is of good quality. Musabshha and foul both were good too. Falafel comes with tahina and pomegranate syrup. Also excellent. Highly recommended. Don't take away please, food is only good when you eat at the restaurant. Across the street there is another branch, that is smaller but has outdoor seating is cheaper with bigger portion, targeting more students and younger crowds, has no nuts options. Both use the same" kitchen" though. It's just that this one is more suited for families and...
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