The food and views were excellent. There's a minimum per person charge - I think something like $350 NTD, but with 4 kids I think they gave us some leeway. Still too much food. Lots of veggie dishes, deep fried tofu cubes with wasabi dipping sauce, rice cooked in bamboo stocks, pork, pheasant (I think) shrimp, fish, soup, aiyou jelly for dessert, and iced black tea to wash it all down. We took a lot of food back with us. The views from the dining deck were spectacular - over tea fields with the mountains as backdrop. Atmosphere was great and decor was tasteful. We made reservations beforehand and was able to find street parking close to the restaurant. Otherwise they do have a parking lot but it's a bit of a huff up to the restaurant (and after bagging Yushan Main Peak the day before, no one in our party of 9 wanted to do any sort of uphill).
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