Servicewise 2 stars!! It was unlucky and unreasonable that the menus we had fully-paid were lost. We were so hAngry + sunny above our head + felt warm on the outdoor seat. The visitors next to us been changed twice, even the second visitors got the order served faster than ours. Been waiting 45 minutes to get the boss personally came to our table and rewrote the order again. Less than 10 minutes the ordered were served. So in total was 55 minutes waiting only for the dishes. It was lunch time, so viewers will need more minutes to wait for the empty seats. Good luck for the waiting, I will suggest to recheck your order if it was not served within 10-15minutes.
Flavorwise 5 stars, the 番茄牛肉麵 was highly recommend, taste of the soup was umami-addicting. Consider the sunny weather in Penghu. Else, we ordered 川味炸醬麵 just in case the weather will not cooperate with body temp, so this will balance the warmth. Both taste above average, please please put this place into your itinerary! Unfortunately the flower-tea drink tasted bland, encourage viewers to checkout lemon water instead.
Locationwise 4 stars, this place is on the suburb and took sometime for us to get here, consider to layer up ur sunscreen before off to go here. However like mentioned above, it tasted wonderful and worth the journey. I attached the photo of the green fields neighbor fyr. Additional review for the ambience actually was cozy, but they only provide one compact area with aircon, the rest were natural wind blows with 2 small fans help.
Pricingwise 5 stars, reasonable: 150NT for 番茄牛肉麵, 90NT for 川味炸醬麵, 40NT for 玫瑰花茶.
Above all the flavor dishes survived all the review points, with average 4 stars. These review addressed for a continuous improvement of this potential restaurant, to get a little better everysingle day....
Read moreThe food was very good, but service and atmosphere was hectic because there were so many people who like the food, although food compensated and there is the positive bias of this being a local restaurant, where this type of stuff is normal. Would definitely go again...
Read more原本是經營農場的兩個蕃茄 卻因為來自重慶的老闆娘的好手藝 結果現在已經變成是一個附設農場的牛肉麵名店
環境充滿綠意 入口處的拱門上面就掛著兩個蕃茄 還有屬於自家的溫室 可以選擇室內或是室外的位子 室外的位子有個網美玻璃吊椅 還會看到店家自己飼養的小雞
與另外一家澎湖知名的美東芳牛肉麵不同 兩個蕃茄提供的是道地的川辣口味
✴️牛肉雙寶麵 加了道地的四川大紅袍花椒的牛肉湯 湯頭很濃又香又麻 麵體比起一般拉麵稍微細一些但是口感蠻Q 牛肉跟牛肚都燉得很軟爛非常入味 個人非常喜歡
✴️蕃茄牛肉麵 比較像台灣的紅燒牛肉麵加了濃郁蕃茄的風味 然後再帶一些花椒的香氣 算是比較綜合了台灣的口味 也還不錯
✴️酸辣粉 帶著酸辣又辣的風味 跟我在四川吃的相比10分類似 已經算是很道地了 老闆娘說因為他們的香料都是由大陸來的 木薯粉很Q彈不會軟爛 配上超重慶口味的湯頭 真的蠻不錯的
✴️紅油炒手 紅油炒手的湯頭跟雙寶牛肉麵類似 炒手本身比較紮實 但是可能也是因為這樣所以紅油並沒有很入味 感覺紅油跟炒手兩個是分開的 所以表現得比較普通
✴️水煮肉片 水煮肉片要等的比較久 裡頭除了肉片以外還有豆芽菜豆皮木耳豆腐 份量十足材料豐富 口味耶很道地 真的非常香麻 即使是小份的份量也是蠻大的 建議要多人的時候才點
所有麵類都可以調整辣度 不擅長吃辣的可能點個微辣 如果海底撈是吃中辣的話 在這裡可能只能點小辣 如果真的很愛吃辣 老闆娘應該可以讓你滿意的
老闆娘很大剌剌 服務也還不錯 上菜速度蠻快的 只收現金 點菜後先付款 口味真的還蠻道地的 如果想要吃道地重慶風味真的可以來試試 位置距離知名的摩西分海還有南寮古厝都很近 去遊覽的時候可以順道來品嚐
歡迎追蹤我的粉絲...
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