Hu Dong Beef — Restaurant in Kaohsiung

How this place got in the Michelin guide is beyond me, unless the quality has gone downhill. When making a reservation you’re supposed to tell them how much meat you want without being given any idea of what meat or that there are two portion sizes. Luckily we ordered about the right amount if maybe a little too much. The restaurant itself is ok, the staff were attentive. The food was nothing to write home about but not bad. For the price though, it just wasn’t worth it at all IMO. Mediocre and expensive. I would just find somewhere in Tainan instead. There is nothing in Dahu and this place is not worth...

This beef restaurant is the number one I have eaten so far! This is when I went to eat when the store was relocated and renovated. At that time, there were a lot of celebratory flowers at the door, which seemed very popular, as powerful as beef.

I like the minced beef rice that I can eat all the time. The taste is completely different. It is very satisfying when paired with fresh beef. After the meal, I realized that I ordered so many dishes. I look forward to the next time. Recommended for those...

it's really tastey(probably, no.1 restaurant in Taiwan). we've heard that we need to reserve at least 1month ago,but we could reserve morning time reservation(9:30-11:30) 1day ago.but, we have to reserve by call in Taiwan language. so, we asked the hotel staff to reserve.(we have to tell the restaurant about how many beef dish u want to eat:small dish or big dish)

and we got small beef dish and big beef dish, it was amazing.if u like raw beef, u'll love it. the recommend way to eat is that u put raw beef into a cup and pour the hot pot's soup into the cup. it's mostly raw beef and the taste is great..and it's better to eat beef without some sause.

if you plan to visit south area in Taiwan, it's a little bit difficult to reserve,but i recommend u to visit...