Ri Xin Restaurant — Restaurant in Magong City

More like a 4.5, IMO but still a good choice. A taxi driver recommended this restaurant to my group. Transliterated as “Jih Hsin”on the sign. Family style, specializing in seafood, of course. The steamed fish, oysters with soy and scallions, sushi, noodles with shrimp and squash were excellent; fish soup, fried fish/shrimp cake, shrimp, crab were also good. The only dish our group didn’t like so much was a braised squid dish. Would liked to have had a veggie dish or two, but they’re probably out of season. Would...

The food was mid, nothing special. Restaurant was also insanely loud inside, impossible to hear what the people you’re eating with is saying. The waitresses or workers were also constantly yelling and talking loudly to...

從平湖窩行旅騎車約六分鍾。澎湖不少家海鮮餐廳是吃晚餐時段，日新是午餐、晚餐時段都有，建議都要先訂位。

因近年觀光客人數下滑許多，才開始打卡生意很好，其實也不需要去特別介紹的店，就算是平日，過花火節了，我來也都照常客滿。

最早知道日新，是我們客人資深導遊們幾乎都會安排他們團體吃日新，餐標$2500依澎湖物價就很頂了，以前ㄧ直把他設定爲是接旅遊團的店，人太少我們就不好意思訂位。

直到今年來的親友梢比往年多，我們老板就慕名地安排了幾組親友來吃合菜，不僅不傷荷包也美味兼具，份量也超級足夠的，大家都稱讚吃的很開心，做主人很有面子，冷氣又涼，餐廳環境也乾凈。

直到八月花火節已結束，我們吃的人少才三位，很感恩店家明明生意很好了，我們都當日先電話訂位只有三位照收客 （因淡季太長，許多餐廳是不收人數少的單，或除非快關門前ㄧ個小時、ㄧ個半小時才接）。

之前人少都單點，我覺得吃的不過癮，店家也接受任性的我們才三位直接點十人份 $3000的桌菜，而且很貼心的讓我能換菜，看是小貼ㄧ些錢，還是少菜來補貼也可以 （因是時價不寫太清楚，店家算實在，換菜的報價我非常滿意）。

📍解釋下怕店家誤會...