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Nu Pasta branch in Xinshi locates in the resident area between a long undetached building, smaller than the branches in Yongkang or East District. The menu is similar that many special pasta combination is its feature. Their food is great. The pasta is palatable and the sauce is savory. It is a good place for group dining. Customers can order small plates of fried stuff to share. The environment is clean, bright and cozy, making the atmosphere so nice for dining! The price is moderate, and their service is worth it. It is a recommended place to have a fair pasta meal if you have...
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更新： 2024/07/20回訪（修改評論） 事隔半年多，店內經營模式跟以往不太一樣了，也補足了人力，現在已取消二段休息時間，增加了會員集點制，新店長超級熱情招待，之後會再回訪的！佳里也有分店哦～（下次我也想吃薯條😆） 註：由一星⭐️改為五星⭐️⭐️⭐️⭐️⭐️ ——————————————————————— 以前滿常來吃，但不知何時改成兩段班，時間有調整也不在google更新一下，已經來好幾次都撲空，店門口的時間也一樣貼著11:00-21:00，這樣顧客會認為全時段都有營業！ 13:10左右進門才說現在只剩外帶，我詢問你們中午收客到幾點？櫃檯頓了3秒回答我：「呃～我們收到13:10」。這麼剛好？那你們為什麼時間不標示清楚呢？只有櫃檯貼著「因人力不足，14:00-16:00為休息時間」誰看得到？應該貼在大門比較醒目不是嗎？這樣我看到就不會走進來了！ 強烈建議，google上的顯示資訊跟評論都是顧客選擇用餐的參考方向，如果你們不重視消費者的用餐經驗，就算是常客，時間一久也會隨之消耗掉對你們的支持，不是每次被評論一顆星後只簡單回覆：「抱歉給你們帶來不好的用餐經驗，我們會加以改進」。實際上就是在應付消費者而已。 員工短缺應該是要更精進人員的素質以及改變營業模式，而不是靠人力不足來合理化你...
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The chef, cook very slow, and we order 2 pasta, and they serve only one, and we ordered TEMPURA, but they...
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