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海世界複合式碳烤 — Restaurant in Zhuangwei

Name
海世界複合式碳烤
Description
Laid-back eatery featuring self-service tabletop barbecues & an all-you-can-eat seafood option.
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玻璃屋 新台菜
263, Taiwan, Yilan County, Zhuangwei Township, Section 1, Xianmin Blvd, 176號1樓
墊小餓麵食堂
No. 315號, Section 2, Zhongyang Rd, Zhuangwei Township, Yilan County, Taiwan 263027
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海世界複合式碳烤
TaiwanYilan CountyZhuangwei海世界複合式碳烤

Basic Info

海世界複合式碳烤

No. 49, Gujie Rd, Zhuangwei Township, Yilan County, Taiwan 263
4.1(3.4K)
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Ratings & Description

Info

Laid-back eatery featuring self-service tabletop barbecues & an all-you-can-eat seafood option.

attractions: , restaurants: 玻璃屋 新台菜, 墊小餓麵食堂
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Phone
+886 3 937 3885
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Reviews

Nearby restaurants of 海世界複合式碳烤

玻璃屋 新台菜

墊小餓麵食堂

玻璃屋 新台菜

玻璃屋 新台菜

4.0

(510)

$$

Closed
Click for details
墊小餓麵食堂

墊小餓麵食堂

4.7

(106)

Click for details
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Reviews of 海世界複合式碳烤

4.1
(3,357)
avatar
5.0
8y

Although the restaurant's environment is not 5 star, for NT$500($17USD) to BBQ and hot pot fresh fish, shrimps, crabs, oysters, squids and beef, lamb, pork, veggies and sweet tea, milk tea, ice cream, and all you can eat, this restaurant is totally deserve a 5 star rating. Before we made the reservation, I saw some negative ratings and comments about the reservation bad attitude, bad service attitude, not willing to change the BBQ coal pot, and stirring the coal causing ashes flying all over the table and forcing 7 people to share one (4 people comfortable) table, we did not see any of it except the last two issues. Their reservation line was hard to reach which was a challenge. Then, the attitude was very friendly. We started with a joke and the entire reservation went very smoothly. Upon arriving the restaurant, we were arranged to sit in the middle of a 4 pots long table which was totally fine for 3 of us. However, the next table at my end started complaining. They said they had 7 people, and, they thought our table was reserved for them. It turned out their reservation was for 6; so, they get arranged to sit at the end table which was OK for 6. The cashier lady double checked if they really had 7 people and discussed options with them. Later, moved them to a different location with 2 pots where they sit comfortably. I guess they agreed to pay for an extra pot which is NT$100($3.50USD). The services were all great. They explained how it works in details. Later, they stopped by to teach us how to BBQ squids and how to open the oysters. They helped to clean and prepare the fish and squids. I asked for cooking oil which was not normally provided without any problems. What else could you ask for? 40mins into the meal, a lady did come over to poke on the coal. However, she did it carefully and we didn't see any ashes flying around. Overall, we were very happy for this experience. I believe all the negative comments if it really happened, it probably happened during holidays and/or weekends. Because it would be very hard to handle a full house. We went there on Monday. It was 90% full at the 7:30pm slot. And,...

   Read more
avatar
5.0
3y

I came in today by myself, actually I called to reserve a table 10 minutes before they opened and the young lady who spoke with me on the phone was awesome. She took my reservation and had a half table for me blocked with a partition to separate the other party. It was very busy from the start woth some pushy guests, but once I got to the front it was easy to chose what I wanted from the fresh seafood. I came here just for that. But I did choose a few pieces of meat that is for the hot pot, but I chose to put it on the grill instead. The hot meat I chose was tender and delicious. The seafood was fresh and plenty to choose from. The boss even comes around the table to offer you the best squid, which I politely refused as I felt I had enough on my plate. They have a strict policy if you take food or waste food, they will charge you. So I was very careful to choose only what I could eat. But I did see the other tables fill many plates. I chose not to get dessert as there were too many people waiting to get ice cream. I really enjoyed my dining experience. The food was fresh and plenty, the staff very hospitable and friendly and the location is very close to my house. I will go again...

   Read more
avatar
4.0
3y

All you can eat grill and hot pot,

All the ingredients are very fresh,

Freshly prepared and actually pretty clean,

You cook it over the fire and it is pretty hot, so get used to the heat

Cook the fish, that’s the best thing to eat there, I wished I had knew that at first, I would have cook more fish, there were great on the grill

Of course you can’t complain about the food because you cook it yourself

The only complaints I have is, it is way too hot, I understand they have a lot of air conditioning on but with the amount of grill in the restaurant and people it is very hot

And not sure why but there were a lot of mosquitoes

I was getting eaten up by mosquitoes,

We had an OK time hopefully they get rid of the mosquitoes issue

Will probably come back again when we visit...

   Read more
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Posts

Charng-An TZOUCharng-An TZOU
Although the restaurant's environment is not 5 star, for NT$500($17USD) to BBQ and hot pot fresh fish, shrimps, crabs, oysters, squids and beef, lamb, pork, veggies and sweet tea, milk tea, ice cream, and all you can eat, this restaurant is totally deserve a 5 star rating. Before we made the reservation, I saw some negative ratings and comments about the reservation bad attitude, bad service attitude, not willing to change the BBQ coal pot, and stirring the coal causing ashes flying all over the table and forcing 7 people to share one (4 people comfortable) table, we did not see any of it except the last two issues. Their reservation line was hard to reach which was a challenge. Then, the attitude was very friendly. We started with a joke and the entire reservation went very smoothly. Upon arriving the restaurant, we were arranged to sit in the middle of a 4 pots long table which was totally fine for 3 of us. However, the next table at my end started complaining. They said they had 7 people, and, they thought our table was reserved for them. It turned out their reservation was for 6; so, they get arranged to sit at the end table which was OK for 6. The cashier lady double checked if they really had 7 people and discussed options with them. Later, moved them to a different location with 2 pots where they sit comfortably. I guess they agreed to pay for an extra pot which is NT$100($3.50USD). The services were all great. They explained how it works in details. Later, they stopped by to teach us how to BBQ squids and how to open the oysters. They helped to clean and prepare the fish and squids. I asked for cooking oil which was not normally provided without any problems. What else could you ask for? 40mins into the meal, a lady did come over to poke on the coal. However, she did it carefully and we didn't see any ashes flying around. Overall, we were very happy for this experience. I believe all the negative comments if it really happened, it probably happened during holidays and/or weekends. Because it would be very hard to handle a full house. We went there on Monday. It was 90% full at the 7:30pm slot. And, we enjoyed it.
Sabrina SutherlandSabrina Sutherland
I came in today by myself, actually I called to reserve a table 10 minutes before they opened and the young lady who spoke with me on the phone was awesome. She took my reservation and had a half table for me blocked with a partition to separate the other party. It was very busy from the start woth some pushy guests, but once I got to the front it was easy to chose what I wanted from the fresh seafood. I came here just for that. But I did choose a few pieces of meat that is for the hot pot, but I chose to put it on the grill instead. The hot meat I chose was tender and delicious. The seafood was fresh and plenty to choose from. The boss even comes around the table to offer you the best squid, which I politely refused as I felt I had enough on my plate. They have a strict policy if you take food or waste food, they will charge you. So I was very careful to choose only what I could eat. But I did see the other tables fill many plates. I chose not to get dessert as there were too many people waiting to get ice cream. I really enjoyed my dining experience. The food was fresh and plenty, the staff very hospitable and friendly and the location is very close to my house. I will go again in the future.
John TsengJohn Tseng
All you can eat grill and hot pot, All the ingredients are very fresh, Freshly prepared and actually pretty clean, You cook it over the fire and it is pretty hot, so get used to the heat Cook the fish, that’s the best thing to eat there, I wished I had knew that at first, I would have cook more fish, there were great on the grill Of course you can’t complain about the food because you cook it yourself The only complaints I have is, it is way too hot, I understand they have a lot of air conditioning on but with the amount of grill in the restaurant and people it is very hot And not sure why but there were a lot of mosquitoes I was getting eaten up by mosquitoes, We had an OK time hopefully they get rid of the mosquitoes issue Will probably come back again when we visit Taiwan again
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Zhuangwei

Find a cozy hotel nearby and make it a full experience.

Although the restaurant's environment is not 5 star, for NT$500($17USD) to BBQ and hot pot fresh fish, shrimps, crabs, oysters, squids and beef, lamb, pork, veggies and sweet tea, milk tea, ice cream, and all you can eat, this restaurant is totally deserve a 5 star rating. Before we made the reservation, I saw some negative ratings and comments about the reservation bad attitude, bad service attitude, not willing to change the BBQ coal pot, and stirring the coal causing ashes flying all over the table and forcing 7 people to share one (4 people comfortable) table, we did not see any of it except the last two issues. Their reservation line was hard to reach which was a challenge. Then, the attitude was very friendly. We started with a joke and the entire reservation went very smoothly. Upon arriving the restaurant, we were arranged to sit in the middle of a 4 pots long table which was totally fine for 3 of us. However, the next table at my end started complaining. They said they had 7 people, and, they thought our table was reserved for them. It turned out their reservation was for 6; so, they get arranged to sit at the end table which was OK for 6. The cashier lady double checked if they really had 7 people and discussed options with them. Later, moved them to a different location with 2 pots where they sit comfortably. I guess they agreed to pay for an extra pot which is NT$100($3.50USD). The services were all great. They explained how it works in details. Later, they stopped by to teach us how to BBQ squids and how to open the oysters. They helped to clean and prepare the fish and squids. I asked for cooking oil which was not normally provided without any problems. What else could you ask for? 40mins into the meal, a lady did come over to poke on the coal. However, she did it carefully and we didn't see any ashes flying around. Overall, we were very happy for this experience. I believe all the negative comments if it really happened, it probably happened during holidays and/or weekends. Because it would be very hard to handle a full house. We went there on Monday. It was 90% full at the 7:30pm slot. And, we enjoyed it.
Charng-An TZOU

Charng-An TZOU

hotel
Find your stay

Affordable Hotels in Zhuangwei

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
I came in today by myself, actually I called to reserve a table 10 minutes before they opened and the young lady who spoke with me on the phone was awesome. She took my reservation and had a half table for me blocked with a partition to separate the other party. It was very busy from the start woth some pushy guests, but once I got to the front it was easy to chose what I wanted from the fresh seafood. I came here just for that. But I did choose a few pieces of meat that is for the hot pot, but I chose to put it on the grill instead. The hot meat I chose was tender and delicious. The seafood was fresh and plenty to choose from. The boss even comes around the table to offer you the best squid, which I politely refused as I felt I had enough on my plate. They have a strict policy if you take food or waste food, they will charge you. So I was very careful to choose only what I could eat. But I did see the other tables fill many plates. I chose not to get dessert as there were too many people waiting to get ice cream. I really enjoyed my dining experience. The food was fresh and plenty, the staff very hospitable and friendly and the location is very close to my house. I will go again in the future.
Sabrina Sutherland

Sabrina Sutherland

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Zhuangwei

Find a cozy hotel nearby and make it a full experience.

All you can eat grill and hot pot, All the ingredients are very fresh, Freshly prepared and actually pretty clean, You cook it over the fire and it is pretty hot, so get used to the heat Cook the fish, that’s the best thing to eat there, I wished I had knew that at first, I would have cook more fish, there were great on the grill Of course you can’t complain about the food because you cook it yourself The only complaints I have is, it is way too hot, I understand they have a lot of air conditioning on but with the amount of grill in the restaurant and people it is very hot And not sure why but there were a lot of mosquitoes I was getting eaten up by mosquitoes, We had an OK time hopefully they get rid of the mosquitoes issue Will probably come back again when we visit Taiwan again
John Tseng

John Tseng

See more posts
See more posts