I haven't been there for a few years and 2 days ago I went there with friends. I'm so happy that the food is still so good. I can recommend the beef fondue. The beef is tender. They make better sauce for the fondue than in France. I had a caramel custard as dessert and it was very good too. The buffet is still very good as usual. The price is reasonable. The owner is the chef himself, I think. He walks around when he is not in the kitchen and asks customers if everything is okay. Very friendly and polite. If the restaurant is not too far for me, I would...
Read moreWe discovered this place when looking for a cheese fondue. Nice little restaurant with cheap prices. Fondue wasn't particularly premium but good enough. Salad bar was a nice touch. Do not order the steak, though. That was absolutely awful. I guess we should've known based on the cheap price. It was supposedly a beef fillet but tasted like a processed ham steak. I'd still recommend this place for...
Read moreTypical Thai restaurant. Furnishings are sparse and utilitarian. Service is friendly though not professional. But wait !!! As anybody would know in Thailand finding a decent steak and at a reasonable price is a quest fitting of Columbus. Wagu, Chateaubriand cooked perfectly. And at around 350 baht. ( about AU $17) Heaven...
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