We were looking for a restaurant to have breakfast. The pictures in Google and the recession gave me feeling that this might be the right place, but we were disappointed when we arrived. The staff (two girls) told us that they don't have any breakfast. The menu was updated they said. So no breakfast! At the end we ordered a Ceasers Salad with Tako. The Tako chunks were like chewing gum (they might be better in thinner stripes), and there was a ice cold Egg Benedict on top of the Ceasers. The same egg was on top of the Spaghetti Carbonara. We never saw it like that. I don't know if the pictures are fake or the owner/menu changed... but for us there will be no return to this restaurant again. Anyway, one star for the friendly staff and two for the food. We were sitting outside, so we can't say much about inside...
Read moreExtremely surprised from the first step for its lovely ambience, personable staff, variety of the menu till the moment I tasted their food.
This is the first time ever that this small town has a real deal. The price maybe on the pricey side but considered the ingredients and chef’s expertise (heard that she used to work at Italian restaurant in Japan for 14 years, hence the fusion menu) I think it’s very reasonable.
The only downside is the staff could learn more about wine, if you are serving wine they must at least know the basic.
Highly recommend!
P.S. all the artworks showcasing are...
Read moreA mid market restaurant with food that I would rate as incredible. My wife (Thai) ordered a steak with fries and salad, the meat was so tender that I ate a quarter of it, I ordered a Fried Noodle with Seafood and I was amazed at how tender the squid was, the soup that came with it was to die for... obviously they have a qualified chef working there. Prices ranged from reasonable to expensive, our bill was about 600bht with drinks (Hienakin) so I was impressed. It's a small place, easy to miss, but worth the effort. BTW...
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