Wawa Ikan Bakar Sungai Kolok — Restaurant in Narathiwat Province

Wawa Ikan Bakar Golok is a great place for those who love simple yet delicious grilled fish. Their ikan bakar is prepared plapao-style, meaning it’s grilled without any heavy spices, allowing the natural freshness of the fish to shine. The fish is cooked to perfection, with a slightly crispy outer layer while remaining tender and juicy inside.

The restaurant also serves fresh vegetables, which pair well with the main dishes. One of the highlights is their lab daging, a flavorful Thai-style minced meat dish that is both savory and slightly spicy. It’s well-seasoned and goes perfectly with rice or eaten on its own.

Another plus point is that the prices are very reasonable, making it an affordable place to enjoy a satisfying meal without breaking the bank.

However, there are a couple of minor drawbacks. Parking is quite limited, so finding a spot can be difficult, especially during busy hours. Additionally, the service can be slow, as customers may need to wait a while before a waiter comes to take their order.

Despite these small issues, Wawa Ikan Bakar Golok is still worth a visit. The fresh and simple flavors, combined with the quality of ingredients and affordable pricing, make it a great spot for seafood lovers looking for a...

the ikan bakar is a must try, affordable and tasty! it came with laksa, laksam, chili and vegetables. you must take a small part of everything and eat it like a korean wrap. we also ordered a steamed squid which was nicely done, not hard to chew, it’s pungent and spicy, very refreshing in general.

other than that, we also ordered mama goreng and rice with fried egg but they arrived pretty long, after we almost finished our food. lol. seems that they only focus on...

We arrived during Jumaat prayers so the service was almost non existent. However after the prayers finished, the service picked up nicely.

Very good food at a reasonable price. Will come again in sha Allah.

Daging bakar portion is just small. I would recommend skipping it altogether. Miang pla is heavenly. Will order it again and again. I even brought some home and it was still delicious...