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The Moody Cow — Restaurant in England

Name
The Moody Cow
Description
Local beer and cider and hearty modern food in a dog- and child-friendly pub with 1 comfy room.
Nearby attractions
Nearby restaurants
Nearby hotels
May Hill View
Lower Ryelands, Upton Bishop, Ross-on-Wye HR9 7UA, United Kingdom
Ross on Wye Self Catering Accommodation
The Bothy Holiday Cottage, Phocle Green, Ross-on-Wye HR9 7TS, United Kingdom
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The Moody Cow
United KingdomEnglandThe Moody Cow

Basic Info

The Moody Cow

Crow Hill, Upton Bishop, Ross-on-Wye HR9 7TT, United Kingdom
4.7(461)$$$$
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Ratings & Description

Info

Local beer and cider and hearty modern food in a dog- and child-friendly pub with 1 comfy room.

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Phone
+44 1989 780470
Website
moodycowpub.com

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Reviews of The Moody Cow

4.7
(461)
avatar
3.0
2y

Difficult to leave a not so good review after reading all the wonderful reviews here, so you might want to take this as my opinion only! It didn’t start well, where I was sitting I got covered in burning candlewax as the last of the candle which was balanced on the smallest candle holder fell off on top of me and onto my phone. They did spot this and apologised and the manager did come over and offered to pay for my drink which was nice. We have been recommended this place and one of the things to try was the belly pork so we gave it a go. Sadly for me this was not the experience I was hoping for. It costs so much to go out these days so you expect maybe more than what we were getting. First of all I have had belly pork for years it was definitely one of my favourite foods except this wasn’t how I thought belly pork should be. For me this was pulled pork covered in a rich red gravy which was more suitable to a dark meat! The people next to us also said the same thing and thought the sauce was maybe for the ribs so wasn’t just me, (different chef)? And in my opinion it’s always strange to find that when you buy a meal costing £20 or more that it doesn’t come with vegetables which to me is not a meal who would eat it without vegetables in the first place? The crackling on the top, I can only suggest was bought in and not cooked on the premises as it tasted like rubber and was un edible! The one thing that bothered me, probably more than anything Was not being approached after the food had been placed on our table a few minutes later just to check that the food was okay. This never happened until we finished our meal. When we left they asked at that point whether we enjoyed the meal I had said it wasn’t for me. I probably wouldn’t have it again but I’m sure it was just me etc. They weren’t bothered that I didn’t like the meal and certainly after I’ve been covered in candle wax, You would’ve thought that they would’ve done something but we were just asked to pay for the meal and left. It was only in till we were halfway home that we realised that they had not even paid for my drink so I never even got that back which was hilarious. Of course I’m not saying don’t come back here and yes we are a little fussy but some small things go along way and I believe that they can do better considering the amount of money they’re charging, thank you Update: we had a missed a call later that evening from the manager who apologised he didn’t pay for our drink and was concerned about any damage to my clothes, let’s face it I got off lightly! What I will say is maybe at the time knowing what had happened a gesture of goodwill like this meal is on us tonight world have gone a long way(at the time) not after we were home! I didn’t call back for fear his response would be a cut and paste as per other reviews so it’s my fault in this instance as he seemed to want to put this right! Just a bad day...

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avatar
4.0
18w

We visited for the first time for Sunday Lunch. The greeting on arrival was welcoming with the offer of a drink whilst we waited for our table to be cleared. Slightly disappointed to note the menu stated that the establishment reserved the right to levy a minimum charge of £30 per person if we did not order 2 courses. I don't like feeling pressured to order more food that I can comfortably eat, only for it to be wasted. I did ask the waitress if the 2 courses was mandatory, and I am still waiting for a reply. Our drinks arrived and mine was left on the other side of our large table, leaving me to reach across to get it. There was ample room to come around to me with my drink. My partner and I shared a starter. The cutlery is delivered in a metal cutlery carrier (which is fine). The cutlery carrier was left on the other side of the table - this time even further away so I had to stand and reach over the table to get it. I asked for a napkin and it seems that you are only offered small brown napkins with starters. I received a large white napkin with my main course. Bearing in mind we both ordered main courses, it would have been preferable to receive the large napkin at the outset - I am more than happy to have one (decently sized) napkin for the entirety of my meal. We shared a dessert - so technically each ordered 2 courses, rather than create a fuss. That being said, the (starter) soup was delicious. The mains were good but no better than I have had elsewhere. The crumble filling was good but bearing in mind how quickly it was delivered after being ordered, must have been microwaved and the topping added before serving. Overall not a bad experience, just not so great that I would be in a...

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avatar
4.0
1y

We arrived just over 10minutes late thanks to no signal and therefore no gps, and they were very lovely about it despite our booking being the last of the evening. All the staff were friendly and welcoming. We chose here as the food was locally/ethically sourced which matters a lot to us, and they had a vegan option. Being honest, we were underwhelmed with the food, it took a long time to arrive which may reflect food prep, but sadly the taste was average. My husband ordered the steak which he said was OK, cooked as ordered but he has had much nicer cuts for the cost, and the chips for both of us were a bit underdone. I had the bean burger which was not much to write home about and I left the bun as it was dry and overcooked. There are so many delicious vegan options now for burgers, and perhaps they make the patty themselves, but it was really underwhelming. I do wonder if us being the last main plates of the night impacted our experience a bit, and we do appreciate them still seating this despite our later arrival. The restaurant ambience and decor was whimsical and nice, and all the staff really lovely, but based on the other reviews we were expecting a much tastier meal for our money. Perhaps we have just been a bit spoilt from previous trips and...

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Posts

Amanda SandersAmanda Sanders
⭐️⭐️⭐️⭐️⭐️ Absolutely outstanding experience at The Moody Cow in Ross-on-Wye! From the moment we walked in, we were welcomed with warm hospitality and impeccable service. The atmosphere was inviting and relaxed, making it the perfect setting for a long-overdue family reunion. Now, let’s talk about the food—simply exceptional! I had the famous burger, and it was hands down one of the best I’ve ever had. Juicy, flavorful, and cooked to perfection. ( Fillet of beef burger stuffed with Shropshire blue cheese on toasted ciabatta with tomato chilli jam and red onion marmalade served with hand cut Koffman chips and garlic aioli) But the real surprise of the night? The blue cheese crème brûlée. I was intrigued by how unusual it sounded, and oh my gosh, was I pleasantly impressed! It was rich, creamy, and an absolute revelation in flavor. To top it all off, I even got to enjoy an Australian dessert wine, bringing a little taste of home to an already perfect meal. The Moody Cow delivers on every level—amazing food, a fantastic atmosphere, and service that makes you feel right at home. If you’re in the area, this is an absolute must-visit. Can’t wait to come back! #HighlyRecommend #ExceptionalFood #FantasticService #TheMoodyCow #RossOnWye #HiddenGem #FiveStars
Spook NikSpook Nik
Quaint setting, good ambience, interesting decor. Delicious food of exceptional quality. We very much enjoyed the Hake with shrimp sauce, would have that again in heartbeat! We also tried the pork ribs. Again they were cooked to perfection, falling off the bone, in a delicious oriental sauce. A minor point that our preference would be less sugar in the marinade. The garlic bread that came with the ribs was crispy and buttery, the best we've ever had! We also had a chicken goujon starter which had a tasty sauce and the salad in particular was delicious as it had a good balanced dressing and was very fresh. Unfortunately we had no room left for dessert as the overall portions were quite generous. The table next to us had steak being cooked on a hot stone. This had to be ordered 24hrs in advance so we couldn't try it but looked and smelt spectacular. Definitely recommend for a special occasion or more often if you can afford it! Best to book a table.
HannahHannah
Had a lovely meal at TMC this evening! We are wedding photographers visiting Ross on Wye for work and we decided to treat ourself to a nice meal the night before the wedding as we aren’t local so stayed the night. TMC came up as a top recommendation and it did not disappoint! We turned up 30 min early for our booking at 18:00 and the pub was not open yet (we didn’t realise) but the team let us come in early and get a drink whilst we waited which was really kind. We went for the chicken goujons to start which were lovely. For mains I had the fish and chips and my husband had the ribs. Everything was so fresh and we left with very full tummies. The staff really made the experience even lovelier and chatted to us throughout. What a lovely place, I just wish we lived closer so we could get a club card and come back over and over again!
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⭐️⭐️⭐️⭐️⭐️ Absolutely outstanding experience at The Moody Cow in Ross-on-Wye! From the moment we walked in, we were welcomed with warm hospitality and impeccable service. The atmosphere was inviting and relaxed, making it the perfect setting for a long-overdue family reunion. Now, let’s talk about the food—simply exceptional! I had the famous burger, and it was hands down one of the best I’ve ever had. Juicy, flavorful, and cooked to perfection. ( Fillet of beef burger stuffed with Shropshire blue cheese on toasted ciabatta with tomato chilli jam and red onion marmalade served with hand cut Koffman chips and garlic aioli) But the real surprise of the night? The blue cheese crème brûlée. I was intrigued by how unusual it sounded, and oh my gosh, was I pleasantly impressed! It was rich, creamy, and an absolute revelation in flavor. To top it all off, I even got to enjoy an Australian dessert wine, bringing a little taste of home to an already perfect meal. The Moody Cow delivers on every level—amazing food, a fantastic atmosphere, and service that makes you feel right at home. If you’re in the area, this is an absolute must-visit. Can’t wait to come back! #HighlyRecommend #ExceptionalFood #FantasticService #TheMoodyCow #RossOnWye #HiddenGem #FiveStars
Amanda Sanders

Amanda Sanders

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Quaint setting, good ambience, interesting decor. Delicious food of exceptional quality. We very much enjoyed the Hake with shrimp sauce, would have that again in heartbeat! We also tried the pork ribs. Again they were cooked to perfection, falling off the bone, in a delicious oriental sauce. A minor point that our preference would be less sugar in the marinade. The garlic bread that came with the ribs was crispy and buttery, the best we've ever had! We also had a chicken goujon starter which had a tasty sauce and the salad in particular was delicious as it had a good balanced dressing and was very fresh. Unfortunately we had no room left for dessert as the overall portions were quite generous. The table next to us had steak being cooked on a hot stone. This had to be ordered 24hrs in advance so we couldn't try it but looked and smelt spectacular. Definitely recommend for a special occasion or more often if you can afford it! Best to book a table.
Spook Nik

Spook Nik

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Had a lovely meal at TMC this evening! We are wedding photographers visiting Ross on Wye for work and we decided to treat ourself to a nice meal the night before the wedding as we aren’t local so stayed the night. TMC came up as a top recommendation and it did not disappoint! We turned up 30 min early for our booking at 18:00 and the pub was not open yet (we didn’t realise) but the team let us come in early and get a drink whilst we waited which was really kind. We went for the chicken goujons to start which were lovely. For mains I had the fish and chips and my husband had the ribs. Everything was so fresh and we left with very full tummies. The staff really made the experience even lovelier and chatted to us throughout. What a lovely place, I just wish we lived closer so we could get a club card and come back over and over again!
Hannah

Hannah

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