The Plough Inn — Restaurant in England

Dining at The Plough at Everdon is always an absolute treat. This independent, family-run pub is a shining beacon of responsible dining, offering locally and sustainably sourced food that delights the palate. Knowing some of the local growers personally, I am thrilled that The Plough is such a strong promoter of local businesses.

The food here is exquisite, creative, and always changing with the seasons. Every dish is a testament to their dedication to culinary excellence. Their carefully curated wine list is exceptional, and David is always on hand to recommend the perfect pairing for your meal, ensuring a dining experience that is truly special.

Whether celebrating a special occasion, enjoying an intimate dinner with my husband, having a fantastic lunch with friends, or simply grabbing a quick pint and bite after a long, muddy dog walk, The Plough at Everdon never disappoints. We are incredibly lucky to have such a wonderful establishment as part of our local community. Highly...

Went here today lovely setting. Not far from Everdon Stubbs which is beautiful and another reason to go. Only back open a year very nicely done up with a lovely garden that is just having some extra work done. Service great, even though there wasn’t any vegan options I asked if they had anything I could have and they offered me a couple of lovely options. Flat bread with tofu and salad and a nice drizzle of balsamic. It was a starter size which was fine by me. I had tea to drink which they did have any plant milk for but I always take some with me so that still work for me. My husband had the Sunday dinner which he said was good. The only negative is only a little parking at the front so we parked a little way down the road. Don’t think this is something that they can change as it is a small village pub with nowhere to...

🌟 5 stars – Sunday Roast Worth Writing Home About

We dropped into The Plough Inn for a Sunday lunch and left with full bellies and big smiles. The roast beef was spot on—tender, juicy, and served with all the proper trimmings. Crispy roast potatoes, buttery veggies, and Yorkshire puddings that actually held gravy (not always a given!). It felt like the kind of meal your nan would’ve made if she was a Michelin-starred chef with a soft spot for carnivores.

The service? Warm and welcoming. The vibe? Cozy, unpretentious, and full of charm.

Only thing I’ll knock them for: the owner’s an Essendon supporter. But hey, nobody’s perfect—and I suppose someone’s gotta balance out all the Collingwood greatness in the world.

Highly recommend. Just don’t bring up the 2023 Anzac Day game unless you want your...