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Kings Head Inn — Restaurant in Great Britain

Name
Kings Head Inn
Description
Laid-back rooms, some with sea views, in a traditional pub offering Thai cuisine & a beer garden.
Nearby attractions
Nearby restaurants
Nearby hotels
Western House Bed and Breakfast
Moor Ln, Llangennith, Swansea SA3 1HU, United Kingdom
Blas Gwyr
Plenty Farm, Llangennith, Swansea SA3 1HU, United Kingdom
Lower Mill
Moor Ln, Llangennith, Swansea SA3 1HU, United Kingdom
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Kings Head Inn things to do, attractions, restaurants, events info and trip planning
Kings Head Inn
United KingdomWalesGreat BritainKings Head Inn

Basic Info

Kings Head Inn

Clos St Cenydd, Llangennith, Swansea SA3 1HX, United Kingdom
4.4(730)
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Ratings & Description

Info

Laid-back rooms, some with sea views, in a traditional pub offering Thai cuisine & a beer garden.

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Phone
+44 1792 386212
Website
kingsheadgower.co.uk

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Featured dishes

View full menu
Smoked Salmon And Avocado
With sour cream, chilli and basil oil.
Vegetable Spring Rolls
With plum sauce.
Panko Chicken
With a bourbon bbq dip.
Ribeye Of Beef
Served with a yorkshire pudding
Roast Pork Belly
Above served with sage and onion stuffing and a yorkshire pudding

Reviews

Things to do nearby

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Sos ladies Day Dec 27th
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Posts

Tony PetersTony Peters
The King's Head has many memories for me, This visit was the first for the best part of 15 years, and i did have a bit of trouble remembering how it used to be on my last visit there. It has been altered, and I must say it is really nice. The reason I have given a 3 star is due to the food. I ordered a Penclawdd pizza, as I do like sea food. It had lavabread and cockles on it. On arrival, I was a little taken back, as it had a fried egg in the middle, which did start to put me off. The base was also way too thick, Anyway, as I cut into it for my first bite, all I could taste was the very thick cheddar cheese and a very poor pizza sauce, which was very disappointing. As i paid over £19 for it, i tried to continue eating it. However, when I got to the egg, I cut into it, and the yoke flowed out over the thick cheese lavabread and cockles. I put some on my fork and put it in my mouth. How i didn't throw up, I have no idea, but I couldn't eat anymore. This has to be the first time in my life that I've left over half a pizza on my plate. My other half, who had something different, hss never left anything on her plate, but she also had trouble eating hers. I can't remember what it was, and to be honest, it did look nice, but she said it was far too salty. We didn't complain, as we were on our last day of our holiday and didn't feel like a discussion on how bad our food was. All I can say is if the owner/manager reads this. Please don't offer pizza if the chef has no idea how to make one.
David SimkinsDavid Simkins
Stayed here for five nights as a base for exploring the Gower Peninsula. Great location, with Rhossili Bay easily accessible on foot, providing that you’re physically fit and able. Also a great location for visiting other Gower beaches and attractions. The pub itself is stone walled/floored with a traditional bar area, including pool table, plus two further dining rooms. There is a lovely seating area out front overlooking the church, and a partially-covered seating area out back. All staff are very friendly; to locals, visitors, and their dogs alike. Special mention to Will for looking after us each day. After hiking all day we didn’t want to go elsewhere in the evenings, so between us we must have tried most of the starters and main courses. Everything tasted home-made, well-seasoned and flavourful. It would have been better if we could have ordered additional drinks at the table when eating, but with so many covers (both inside and out) I understand that this would require additional staff. Just a minor point. Accommodation is in adjacent stone blocks with their own car park. Rooms were spacious and well-appointed, although a little tired around the edges. Very comfortable and quiet, apart from a neighbour’s dog on occasions. Again, no complaints as this is a country inn. Very amused to see sheep eating the bedding flowers outside our room one evening! Overall, most definitely worthy of a 5-star review, and would definitely return.
Justin MarleyJustin Marley
On a July afternoon I visited the Kings Head and it was a dismal day weather wise. That didn’t stop people having a good time. Staff are very friendly towards tourists and locals alike. There’s a specials board, great selection of home ales and a pristine pool table. There’s a restaurant each side of the main bar itself. Participants of the Macmillan fun run are in their costumes at the bar after raising funds for the charity. There’s a great atmosphere in the afternoon and I ordered faggots, garden peas and mash. A pint of Madri was my choice of beverage. The delightful Annishia took care of my order and was very helpful and friendly. The food was served within fifteen minutes and it was wonderful. I haven’t had faggots in over ten years so really enjoyed them. The gravy was rich, tasty and plentiful. The mash was hot, nice texture and the garden peas were moist and crisp. After a ten minute break, I ordered the sticky toffee pudding and ice cream. This was food porn and was to die for. The sauce tasted like liquid gold. There was a band playing out the back. Semi acoustic well known songs were being sang with great passion. There was a great crowd and even the local bus driver who pulled up alongside briefly got involved. A great visit, wonderful staff, glorious food and a lovely overall vibe.
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The King's Head has many memories for me, This visit was the first for the best part of 15 years, and i did have a bit of trouble remembering how it used to be on my last visit there. It has been altered, and I must say it is really nice. The reason I have given a 3 star is due to the food. I ordered a Penclawdd pizza, as I do like sea food. It had lavabread and cockles on it. On arrival, I was a little taken back, as it had a fried egg in the middle, which did start to put me off. The base was also way too thick, Anyway, as I cut into it for my first bite, all I could taste was the very thick cheddar cheese and a very poor pizza sauce, which was very disappointing. As i paid over £19 for it, i tried to continue eating it. However, when I got to the egg, I cut into it, and the yoke flowed out over the thick cheese lavabread and cockles. I put some on my fork and put it in my mouth. How i didn't throw up, I have no idea, but I couldn't eat anymore. This has to be the first time in my life that I've left over half a pizza on my plate. My other half, who had something different, hss never left anything on her plate, but she also had trouble eating hers. I can't remember what it was, and to be honest, it did look nice, but she said it was far too salty. We didn't complain, as we were on our last day of our holiday and didn't feel like a discussion on how bad our food was. All I can say is if the owner/manager reads this. Please don't offer pizza if the chef has no idea how to make one.
Tony Peters

Tony Peters

hotel
Find your stay

Affordable Hotels in Great Britain

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Stayed here for five nights as a base for exploring the Gower Peninsula. Great location, with Rhossili Bay easily accessible on foot, providing that you’re physically fit and able. Also a great location for visiting other Gower beaches and attractions. The pub itself is stone walled/floored with a traditional bar area, including pool table, plus two further dining rooms. There is a lovely seating area out front overlooking the church, and a partially-covered seating area out back. All staff are very friendly; to locals, visitors, and their dogs alike. Special mention to Will for looking after us each day. After hiking all day we didn’t want to go elsewhere in the evenings, so between us we must have tried most of the starters and main courses. Everything tasted home-made, well-seasoned and flavourful. It would have been better if we could have ordered additional drinks at the table when eating, but with so many covers (both inside and out) I understand that this would require additional staff. Just a minor point. Accommodation is in adjacent stone blocks with their own car park. Rooms were spacious and well-appointed, although a little tired around the edges. Very comfortable and quiet, apart from a neighbour’s dog on occasions. Again, no complaints as this is a country inn. Very amused to see sheep eating the bedding flowers outside our room one evening! Overall, most definitely worthy of a 5-star review, and would definitely return.
David Simkins

David Simkins

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On a July afternoon I visited the Kings Head and it was a dismal day weather wise. That didn’t stop people having a good time. Staff are very friendly towards tourists and locals alike. There’s a specials board, great selection of home ales and a pristine pool table. There’s a restaurant each side of the main bar itself. Participants of the Macmillan fun run are in their costumes at the bar after raising funds for the charity. There’s a great atmosphere in the afternoon and I ordered faggots, garden peas and mash. A pint of Madri was my choice of beverage. The delightful Annishia took care of my order and was very helpful and friendly. The food was served within fifteen minutes and it was wonderful. I haven’t had faggots in over ten years so really enjoyed them. The gravy was rich, tasty and plentiful. The mash was hot, nice texture and the garden peas were moist and crisp. After a ten minute break, I ordered the sticky toffee pudding and ice cream. This was food porn and was to die for. The sauce tasted like liquid gold. There was a band playing out the back. Semi acoustic well known songs were being sang with great passion. There was a great crowd and even the local bus driver who pulled up alongside briefly got involved. A great visit, wonderful staff, glorious food and a lovely overall vibe.
Justin Marley

Justin Marley

See more posts
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Reviews of Kings Head Inn

4.4
(730)
avatar
1.0
9y

This place claims to be 4 star rated - I will be questioning that as I assume the 4 stars covers service as well as facilities. The service at the Kings Head was 2 stars at best! Arrived on Friday after 3 p.m. - checked in, shown to our room which was not ready! Asked to leave our bags and go down to the pub and wait! We did this, had a drink and waited half an hour until the cleaner waved at us from the other end of the bar to indicate that our room was ready. Clearly couldn't be bothered to come and appologise for keeping us waiting and tell us our room was ready! We booked a table in the pub for dinner, our starter (both had mussels) were lovely, hubby had the lamb main - nice, I had the half roasted duck, new potatoes and veg .... no sauce or gravy and the duck was overcooked and dry so couldn't eat it all - there is only so much dry meat that you can eat! Gentleman on the table next to us complained that the duck was dry and not nice too. When I complained, the waitress agreed to take my meal off the bill - fair enough! Went to bed - slept badly as the mattress was probably the hardest mattress i have ever slept on!!!! Breakfast on Saturday was good, no complaints there. Had a lovely day out and about on the Gower. Dinner on Saturday, table booked for 7.30 ... arrived, ordered starters and mains (at the bar, on our tab). Starters arrived - hubby had salmon, I'd ordered mussels again but pate arrived! This was quickly changed for my mussels. We were then left for well over an hour and on asking for our mains, the waiter came back and said that they had lost our order and could we tell him what we'd like!!!!! We re-orderd and waited again. When our our food eventually came out, it seemed fine except hubby had asked for new potatoes and got a massive pile of chips.... couldn't be bothered to argue! I asked that the wine be taken off our bill which was agreed. Another night trying to sleep on worlds hardest mattress! Breakfast next morning ok, but no bowls for fruit, we had to ask for our order to be taken (two couples came in after us and had their order taken straight away), food came, was ok (couple who came in after us, had their order taken before us then had to ask for their food ..... their order had been 'lost' and could they re-order)...... When checking out we couldn't have a printed receipt because the machine was 'playing up' and could be go into the pub to get it sorted! The lady sorting our bill (in the pub) said that they were experiencing trouble with the kitchen staff and apologised and took Saturdays food off our bill - again, fair enough. We won't be...

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avatar
1.0
3y

DAYLIGHT ROBBERY.

Come here if you're happy to pay £16 for a plain, visibly burnt chicken burger and one of those ridiculous, tiny, starter sized metal baskets of chips, served on a grotty wooden board with no accompaniments, no side salad, no coleslaw. NOTHING. £16 pounds!

We ordered the crispy chicken burger and a portion of fish and chips. From reading the menu the chicken burger seemed to come with NOTHING, so we added a portion of coleslaw on the side for £2. That's £18 for chicken burger with some chips and coleslaw. For that money you'd expect a gourmet thick 'n' crispy juicy chicken burger, topped with streaky bacon, gerkins, grilled cheese with some fabulous burger sauce, side salad, coleslaw etc wouldn't you? Dream on...

When the burger arrived, it was a clearly burnt, very skinny, unappealing piece of coated meat served in a very dry bun. The meat was black around the edges and bitter to taste due to the overcooked crumb coating. Apparently it was supposed to come with a mustard mayo but we didn't even get that. Underneath the burger I found some lettuce and two slices of tomato, but nothing on top other than the lid of the cheapest bun in the world. The bread disintegrated the moment it was picked up, failing to do its only job of holding this rubbish together so I could get through it and move on with my life.

And the coleslaw? Bright yellow, mostly onion watery milk, served in an empty gu pot. A strange colour of coleslaw I've never seen before and a taste to match.

After I had crunched through this burnt nightmare, some fellow diners who were holidaying in the area approached me and asked me what I thought of it because they had had the same meal the night before and couldn't believe it came with nothing for that price. They told me that theirs was also burnt, so clearly there is an issue in the kitchen that needs to be addressed.

But what about the fish I hear you cry? It was...OK... very greasy, small fish portion, nothing to write home about and certainly not worth the over £15 price tag.

With these prices I can't believe the low quality of food being served in this pub. As a local and not a trapped tourist I would never...

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avatar
1.0
6y

We have visited The King's Head pub twice in the last 6 months and had very poor service on both occassions.

On the first occassion for Sunday lunch:

• Table was still unclean from previous diners and was never cleaned for us • We were given a Sunday bar menu which contained certain menu items, yet other tables were receiving food not on any menu. I asked a waitress and she confirmed that was the only bar menu. Yet other tables were ordering from another menu with no issues! • We waited over 20 minutes for our main dishes to be cleared from our table. In the end we went to the bar and ordered desserts so they would clear them. Not one waiting staff was in the vicinity for all that time. • After ordering desserts a waitress came to our table and took away glasses. We asked for a pizza box in the hope she would clear the dishes, but she came back with a box and still left without clearing! • Our dessert came with soup spoons! • Waitress forgot to bring any spoon for Sunday lunch vegetables. • The pub won’t allow a tab, so I had to pay £53 and predict we were going to want desserts afterwards so I didn’t have to go up again.

On the second occassion, when we dropped in for lunch:

• Waited over 5 minutes at the bar (along with 4 other people) without any sign of staff • The waitess specifically asked (and even wrote down) that our starters and mains would be delivered together. Ordered 2 starters, pizza and chips. Ended up that staff treated it as finishing started before mains. Meant my partner who wanted 2 starters and chips had chips separately. • Refused to accept a £20 gift voucher (which was out of date) but was only received because of complaint after first visit. We were specifically told to give it some time to improve service, but had not realised until we got to the pub that there was an expiry of less than 6 months on the voucher - so how could we give it enough time to improve?

We will not be retuning. There are far better pubs on Gower. Customer service is shocking. This pub has gone downhill massively over last few years (probably new owners who just accept poor service as pub will always be...

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