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The Devils Dyke — Restaurant in Mid Sussex

Name
The Devils Dyke
Description
Refined country pub offering classic gastropub dishes in an elevated yet rustic atmosphere.
Nearby attractions
National Trust - Devil's Dyke
Devil's Dyke Rd, Brighton BN1 8YJ, United Kingdom
Nearby restaurants
Nearby hotels
South Downs Way B&B
Dyke lane house, The Street, Poynings, Brighton BN45 7AQ, United Kingdom
Related posts
Keywords
The Devils Dyke tourism.The Devils Dyke hotels.The Devils Dyke bed and breakfast. flights to The Devils Dyke.The Devils Dyke attractions.The Devils Dyke restaurants.The Devils Dyke travel.The Devils Dyke travel guide.The Devils Dyke travel blog.The Devils Dyke pictures.The Devils Dyke photos.The Devils Dyke travel tips.The Devils Dyke maps.The Devils Dyke things to do.
The Devils Dyke things to do, attractions, restaurants, events info and trip planning
The Devils Dyke
United KingdomEnglandMid SussexThe Devils Dyke

Basic Info

The Devils Dyke

Devil's Dyke Rd, Brighton BN1 8YJ, United Kingdom
4.1(1.3K)
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Ratings & Description

Info

Refined country pub offering classic gastropub dishes in an elevated yet rustic atmosphere.

attractions: National Trust - Devil's Dyke, restaurants:
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Phone
+44 1273 857256
Website
vintageinn.co.uk

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Featured dishes

View full menu
Skeleton Coast Sauvignon Blanc
11% vol, south africa • a soft and refreshing white
Le Bijou Rosé
12.5% vol, france beautifully pale rosé with an elegant finish
Le Bijou Cabernet
13% vol, france • an elegant, yet vibrant red
Prosecco
10.5% vol, italy light and refreshing - perfect to celebrate with!
Chicken Liver, Apple & Cider Brandy Pâté
Smooth pâté served with hedgerow chutney and toasted ciabatta (319kcal, contains alcohol)

Reviews

Nearby attractions of The Devils Dyke

National Trust - Devil's Dyke

National Trust - Devil's Dyke

National Trust - Devil's Dyke

4.7

(2.1K)

Open 24 hours
Click for details

Things to do nearby

The Brighton story - walking tour
The Brighton story - walking tour
Fri, Dec 12 • 2:00 PM
Madeira Drive, Brighton, BN2 1TW
View details
Candlelight: Tribute to Queen
Candlelight: Tribute to Queen
Sun, Dec 14 • 7:00 PM
4/5 Pavilion Buildings, Brighton, BN1 1EE
View details
Ride Brighton’s coastline on electric bikes
Ride Brighton’s coastline on electric bikes
Fri, Dec 12 • 10:00 AM
Brighton and Hove, BN3 1TH, United Kingdom
View details
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Posts

Jess ChewJess Chew
I called The Devil’s Dyke on 07/08/2025 and spoke to Rhiannon. I explained that I planned to propose to my girlfriend on Saturday 9th August 2025 at sunset (20:30) just outside The Devil’s Dyke on the hills. I further explained that I planned to come into the Pub after, but I could not book a table past 20:30 online. Rhiannon congratulated me and reassured me that a window table would be reserved in my name, held until closing, and a bottle of prosecco would be put out on the table for us. This immediately put my mind at ease and made me feel so welcomed, even though I hadn’t even set foot through the door yet. Saturday came around, as planned I proposed on the hills at sunset (she said YES!😮‍💨) we stuck around to watch the rest of the sunset/take photos etc. Then we headed over to The Devil’s Dyke at around 20:55. I was aware that the kitchen closed at 21:00 so was concerned we may have missed our window to eat. We walked in, and immediately were greeted by Rhiannon. She was so warm and kind in congratulating us and showing genuine interest, she then led us to the reserved window table (stunning views 😍) with a bottle of Prosecco on ice, and reassured us that the kitchen had stayed open for us. We were both so grateful and it made us feel even more comfortable and welcome. We ordered our food (Steak and Salmon Fishcakes) and I cannot praise the chefs, Archie & Stu, enough. Also, our servers??? James and Chelsey, so attentive, so kind. At one point Chelsey told us that the back-of-house team had all wished us congratulations, and that they had been so excited for our engagement that it had “kept them all going for the day”. Again, the overall standard of the food and service was top quality 👌🏼 We decided straight away that this would be the place we would come back to every single time we visited Brighton. I went to settle the bill and was informed by Chelsey that The Devil’s Dyke had gifted the bottle of Prosecco to us as an engagement gift. What a kind gesture 🥹 I would recommend this place to absolutely anybody. The service and food, as mentioned, is top notch. But outside of that, the views, decor and overall vibe is immaculate. Thank you to all members of staff, front of house and back of house for making us feel so loved and valued. We will definitely be back!❤️
Bogdan EnciuBogdan Enciu
We were 2 couples and a child. We ordered and we waited and waited and waited, then after approx 30 min we started to ask where our food is. To mention, was not a busy time...the pub was less than half with costumers. After the staff was passing from one to another the responsibility of bringing our food, finally a guy came and apologised and said in few moments will bring it to us. Gone another 10 minutes and finally ... came !!!...He came with 2 menus from 4 we ordered. I needed to stand up to run after him and I told him are missing 2 menus. He looked in his system and he said indeed...and he apologised and gone to kitchen telling me we will have it in minutes. Gone another 20 minutes and nothing and nobody came to tell us if we will have it or not. So annoying...especially they ask the money before but not after so we already paid in advanced...otherwise we was paying for what we had and gone we were. After another 20 min came the other 2 menus, the other couple finished a long time ago. When he brought the last 2 menus, we asked for dessert we ordered as we were sure will take a while and indeed so it was. We finished to eat and dessert came after approx 40 minutes we asked for. In total we were there for 3 and half hours. I'm writing this long review wasting my time doing it only to tell my horrible experience and the last drop was that in one of the desert we found a small piece of sharp plastic as you can see in the picture. By the way...after we finished our food until the end when we left, nobody came to collect the empty plates so we had to put them on next table to make space and to serve the desert. Avoid avoid avoid! Was for first and last time we gone here! Another 2 groups was moaning while we were getting out and same problems...poor very poor service and the waiting time is unbelievable long. Probably I'll get an automatic reply from owner with "we are sorry and apologize for the experience...etc...please contact us..." no!... I contacted your people while we were there and we got the poorest service ever. You have to review yourself and your services and to hire competent and enough number of staff if you want clients to come back. I'll never go again! Maybe is a good place but my experience says something else.
Joy FabelJoy Fabel
Everyone should go here some time. You can go for beautiful walks around the valley with your kids and dogs or go kiting with them instead! Then afterwards have an amazing and affordable meal in this restaurant. We went there for boxing day and had an amazing time. The restaurant is stunning and the service was superb. Ramona took our order and checked with us regularly. She always gave us plenty of time to pick and because if the check ins was there immediately when you knew what you wanted. They came to let us know 2 minutes before the kitchen closed if we would still like some desert. They came to our table to let us know when the bar was closing and offered us a last drink. Now the food was really good. I had a tasty sirloin steak which was made exactly the way I like it. My partner had the turkey which he really enjoyed and what he particularly liked is that "you really get the veggies". Sometimes at a restaurant there are all these veggies listed and you get 2 tiny carrots and 1 broccoli. The veggies were well made and perfectly balanced with the meal. (I thought the same with my sirloin which had some garlic, tomato and salad added. Not nearly as much as with the turkey but again perfectly balanced. The oven baked mushrooms were a treat but the desert really got me. I am normally not a desert person but I loved loved loved the brownie with irish coffee ice cream and the crème brûlle with cherries was just amazing because it came with this like butter cookie which really broke through insane sweetness and gave you am extra bit of crunch and a softer flavor. Drinks: Tasty tasty ciders which we lack in the Netherlands ( super jealous) We have a bottle of prosecco too very affordable and tasty. You can go up in price range but I appreciate there being a good option for students
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I called The Devil’s Dyke on 07/08/2025 and spoke to Rhiannon. I explained that I planned to propose to my girlfriend on Saturday 9th August 2025 at sunset (20:30) just outside The Devil’s Dyke on the hills. I further explained that I planned to come into the Pub after, but I could not book a table past 20:30 online. Rhiannon congratulated me and reassured me that a window table would be reserved in my name, held until closing, and a bottle of prosecco would be put out on the table for us. This immediately put my mind at ease and made me feel so welcomed, even though I hadn’t even set foot through the door yet. Saturday came around, as planned I proposed on the hills at sunset (she said YES!😮‍💨) we stuck around to watch the rest of the sunset/take photos etc. Then we headed over to The Devil’s Dyke at around 20:55. I was aware that the kitchen closed at 21:00 so was concerned we may have missed our window to eat. We walked in, and immediately were greeted by Rhiannon. She was so warm and kind in congratulating us and showing genuine interest, she then led us to the reserved window table (stunning views 😍) with a bottle of Prosecco on ice, and reassured us that the kitchen had stayed open for us. We were both so grateful and it made us feel even more comfortable and welcome. We ordered our food (Steak and Salmon Fishcakes) and I cannot praise the chefs, Archie & Stu, enough. Also, our servers??? James and Chelsey, so attentive, so kind. At one point Chelsey told us that the back-of-house team had all wished us congratulations, and that they had been so excited for our engagement that it had “kept them all going for the day”. Again, the overall standard of the food and service was top quality 👌🏼 We decided straight away that this would be the place we would come back to every single time we visited Brighton. I went to settle the bill and was informed by Chelsey that The Devil’s Dyke had gifted the bottle of Prosecco to us as an engagement gift. What a kind gesture 🥹 I would recommend this place to absolutely anybody. The service and food, as mentioned, is top notch. But outside of that, the views, decor and overall vibe is immaculate. Thank you to all members of staff, front of house and back of house for making us feel so loved and valued. We will definitely be back!❤️
Jess Chew

Jess Chew

hotel
Find your stay

Affordable Hotels in Mid Sussex

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We were 2 couples and a child. We ordered and we waited and waited and waited, then after approx 30 min we started to ask where our food is. To mention, was not a busy time...the pub was less than half with costumers. After the staff was passing from one to another the responsibility of bringing our food, finally a guy came and apologised and said in few moments will bring it to us. Gone another 10 minutes and finally ... came !!!...He came with 2 menus from 4 we ordered. I needed to stand up to run after him and I told him are missing 2 menus. He looked in his system and he said indeed...and he apologised and gone to kitchen telling me we will have it in minutes. Gone another 20 minutes and nothing and nobody came to tell us if we will have it or not. So annoying...especially they ask the money before but not after so we already paid in advanced...otherwise we was paying for what we had and gone we were. After another 20 min came the other 2 menus, the other couple finished a long time ago. When he brought the last 2 menus, we asked for dessert we ordered as we were sure will take a while and indeed so it was. We finished to eat and dessert came after approx 40 minutes we asked for. In total we were there for 3 and half hours. I'm writing this long review wasting my time doing it only to tell my horrible experience and the last drop was that in one of the desert we found a small piece of sharp plastic as you can see in the picture. By the way...after we finished our food until the end when we left, nobody came to collect the empty plates so we had to put them on next table to make space and to serve the desert. Avoid avoid avoid! Was for first and last time we gone here! Another 2 groups was moaning while we were getting out and same problems...poor very poor service and the waiting time is unbelievable long. Probably I'll get an automatic reply from owner with "we are sorry and apologize for the experience...etc...please contact us..." no!... I contacted your people while we were there and we got the poorest service ever. You have to review yourself and your services and to hire competent and enough number of staff if you want clients to come back. I'll never go again! Maybe is a good place but my experience says something else.
Bogdan Enciu

Bogdan Enciu

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Everyone should go here some time. You can go for beautiful walks around the valley with your kids and dogs or go kiting with them instead! Then afterwards have an amazing and affordable meal in this restaurant. We went there for boxing day and had an amazing time. The restaurant is stunning and the service was superb. Ramona took our order and checked with us regularly. She always gave us plenty of time to pick and because if the check ins was there immediately when you knew what you wanted. They came to let us know 2 minutes before the kitchen closed if we would still like some desert. They came to our table to let us know when the bar was closing and offered us a last drink. Now the food was really good. I had a tasty sirloin steak which was made exactly the way I like it. My partner had the turkey which he really enjoyed and what he particularly liked is that "you really get the veggies". Sometimes at a restaurant there are all these veggies listed and you get 2 tiny carrots and 1 broccoli. The veggies were well made and perfectly balanced with the meal. (I thought the same with my sirloin which had some garlic, tomato and salad added. Not nearly as much as with the turkey but again perfectly balanced. The oven baked mushrooms were a treat but the desert really got me. I am normally not a desert person but I loved loved loved the brownie with irish coffee ice cream and the crème brûlle with cherries was just amazing because it came with this like butter cookie which really broke through insane sweetness and gave you am extra bit of crunch and a softer flavor. Drinks: Tasty tasty ciders which we lack in the Netherlands ( super jealous) We have a bottle of prosecco too very affordable and tasty. You can go up in price range but I appreciate there being a good option for students
Joy Fabel

Joy Fabel

See more posts
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Reviews of The Devils Dyke

4.1
(1,295)
avatar
1.0
8y

The view from The Devils Dyke pub is lovely. The restaurant itself is nice enough but that is all that was good.

We booked a table for 1.15pm for 11 people for a family birthday. When we arrived our waitress offered to get us drinks which took about 15 or 20 minutes while we looked at the menus. The drinks came and many were incorrect. We were then told, after we had our drinks, that the food would be a minimum 1 hour wait, which would be 1 hour after the starters should we want to order them (which also may have a 1 hour wait we were told). We were told this after we had our drinks and had settled at the table so we would be less likely to find somewhere else. We had three ladies in their 80s in our group so our main concern was getting them lunch as quickly as possible so we had no choice but to stay.

We then went to order food and 7 of the 11 of us were told that they had run out of the food that we tried to order (at 1.30pm on a Saturday) so we had to find alternative options. It would have been good if she had told us in advance what was unavailable on the menu as opposed to individually disappoint us as we called out our order and we had to find an alternative on the spot.

We ordered starters, including a baked Camembert which arrived almost solid so we had to the waitress to put it in the microwave to which she did with a terrible attitude. She whipped it from our table with a huge sigh and then almost threw it back at us when she returned. We were made to feel very embarrassed.

When the food finally arrived, I asked for mayonnaise and a jug of water for the table. The jug of water came about 25 minutes later when I had already finished my dinner and the mayonnaise didn't come at all so I had a very dry streak sandwich and chips.

We had to call the waitress over to ask for more drinks. I asked for a pint of London Pride. She took the order, came back 10 minutes later to tell me they run out of London Pride. I ordered another beer and it arrived 10 minutes later.

Our plates weren't cleared at all so we had to sit around dirty plates for the remainder of our experience.

When discussing if everyone enjoyed their meals, some of the feedback was that the risotto was completely tasteless, the roast chicken was very dry and the beef and mushroom pie tasted about a week old.

Overall, really disappointed with the experience. We felt as though the pub doesn't feel it needs to make an effort as it's location will always bring customers. They need to rethink the quality of their food, ask the staff to be more customer service orientated and stock up a bit more of the offerings...

   Read more
avatar
5.0
17w

I called The Devil’s Dyke on 07/08/2025 and spoke to Rhiannon. I explained that I planned to propose to my girlfriend on Saturday 9th August 2025 at sunset (20:30) just outside The Devil’s Dyke on the hills. I further explained that I planned to come into the Pub after, but I could not book a table past 20:30 online. Rhiannon congratulated me and reassured me that a window table would be reserved in my name, held until closing, and a bottle of prosecco would be put out on the table for us. This immediately put my mind at ease and made me feel so welcomed, even though I hadn’t even set foot through the door yet.

Saturday came around, as planned I proposed on the hills at sunset (she said YES!😮‍💨) we stuck around to watch the rest of the sunset/take photos etc. Then we headed over to The Devil’s Dyke at around 20:55. I was aware that the kitchen closed at 21:00 so was concerned we may have missed our window to eat. We walked in, and immediately were greeted by Rhiannon. She was so warm and kind in congratulating us and showing genuine interest, she then led us to the reserved window table (stunning views 😍) with a bottle of Prosecco on ice, and reassured us that the kitchen had stayed open for us. We were both so grateful and it made us feel even more comfortable and welcome.

We ordered our food (Steak and Salmon Fishcakes) and I cannot praise the chefs, Archie & Stu, enough. Also, our servers??? James and Chelsey, so attentive, so kind. At one point Chelsey told us that the back-of-house team had all wished us congratulations, and that they had been so excited for our engagement that it had “kept them all going for the day”. Again, the overall standard of the food and service was top quality 👌🏼 We decided straight away that this would be the place we would come back to every single time we visited Brighton.

I went to settle the bill and was informed by Chelsey that The Devil’s Dyke had gifted the bottle of Prosecco to us as an engagement gift. What a kind gesture 🥹

I would recommend this place to absolutely anybody. The service and food, as mentioned, is top notch. But outside of that, the views, decor and overall vibe is immaculate.

Thank you to all members of staff, front of house and back of house for making us feel so loved and valued. We will...

   Read more
avatar
1.0
7y

We were 2 couples and a child. We ordered and we waited and waited and waited, then after approx 30 min we started to ask where our food is. To mention, was not a busy time...the pub was less than half with costumers. After the staff was passing from one to another the responsibility of bringing our food, finally a guy came and apologised and said in few moments will bring it to us. Gone another 10 minutes and finally ... came !!!...He came with 2 menus from 4 we ordered. I needed to stand up to run after him and I told him are missing 2 menus. He looked in his system and he said indeed...and he apologised and gone to kitchen telling me we will have it in minutes. Gone another 20 minutes and nothing and nobody came to tell us if we will have it or not. So annoying...especially they ask the money before but not after so we already paid in advanced...otherwise we was paying for what we had and gone we were. After another 20 min came the other 2 menus, the other couple finished a long time ago. When he brought the last 2 menus, we asked for dessert we ordered as we were sure will take a while and indeed so it was. We finished to eat and dessert came after approx 40 minutes we asked for. In total we were there for 3 and half hours. I'm writing this long review wasting my time doing it only to tell my horrible experience and the last drop was that in one of the desert we found a small piece of sharp plastic as you can see in the picture. By the way...after we finished our food until the end when we left, nobody came to collect the empty plates so we had to put them on next table to make space and to serve the desert. Avoid avoid avoid! Was for first and last time we gone here! Another 2 groups was moaning while we were getting out and same problems...poor very poor service and the waiting time is unbelievable long. Probably I'll get an automatic reply from owner with "we are sorry and apologize for the experience...etc...please contact us..." no!... I contacted your people while we were there and we got the poorest service ever. You have to review yourself and your services and to hire competent and enough number of staff if you want clients to come back. I'll never go again! Maybe is a good place but my experience says...

   Read more
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