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The Old Beams l Ibsley l Freehouse Pub & Kitchen — Restaurant in New Forest

Name
The Old Beams l Ibsley l Freehouse Pub & Kitchen
Description
Smart country pub offering a blackboard of daily specials and a menu British/global classics.
Nearby attractions
Ibsley Water
Ringwood, UK
Nearby restaurants
Nearby hotels
Thatched Eaves Bed & Breakfast
Thatched Eaves, Salisbury Rd, Ibsley, Ringwood BH24 3PP, United Kingdom
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The Old Beams l Ibsley l Freehouse Pub & Kitchen
United KingdomEnglandNew ForestThe Old Beams l Ibsley l Freehouse Pub & Kitchen

Basic Info

The Old Beams l Ibsley l Freehouse Pub & Kitchen

New, Forest National park, Salisbury Rd, Ibsley, Ringwood BH24 3PP, United Kingdom
4.4(590)
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Ratings & Description

Info

Smart country pub offering a blackboard of daily specials and a menu British/global classics.

attractions: Ibsley Water, restaurants:
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Phone
+44 1425 473387
Website
theoldbeams.co.uk

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Featured dishes

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dish
Garlic Bread

Reviews

Nearby attractions of The Old Beams l Ibsley l Freehouse Pub & Kitchen

Ibsley Water

Ibsley Water

Ibsley Water

4.6

(11)

Open 24 hours
Click for details

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Posts

Mario LoPrestiMario LoPresti
Wish we hadn’t of bothered. Not the warmest of greetings we’ve ever encountered, but yes we had booked, that was in reply to Rosa Klebb the barmaid. Shown to our table for two, out back in the pool room somewhere. The waiter came over after 10 minutes to take our drinks order. If there was a prize for a totally uninterested waiter, then this guy wins gold medal, he had the speed and mannerisms of a sloth. The same guy just about made the effort to take our food order, not difficult as there were just the two of us. The food, one carvery and scampi n chips, this was ok and we enjoyed it, but nothing outstanding. We were never asked by sloth if our food was satisfactory. When the bill came we’d been charged for a Diet Pepsi which we never had, I asked for that to be removed. To sum up, we didn’t enjoy the seating, service, or price. Would we go again - no.
Steve WilliamsSteve Williams
Rather disappointing. A beautiful old thatched Inn that used to have real character, is now nothing but the front. Once you are through the door it could be any modern pub with large open plan seating areas and a modern restaurant at the rear. The menu looks good, but whilst the food is OK, it lacks depth of flavour. A very strange menu position is given to Nachos, which are billed as a side order. The portion is massive and wold make a good sharing starter or a main course for one, especially if taken with the addition of the beef chilli or chicken and chorizo. The staff are very friendly and helpful.
Gillian DadsonGillian Dadson
This is an amazing 11th century building which hasn't been altered too much. The Inn has been recently taken over so at the moment the menu is a little small. Having said that we had an excellent pate to start and beautifully cooked ribeye steaks served with a large mushroom, tomato, amazing real onion rings and the best crispy chips I've had in ages. I ended the meal with a beautiful chocolate brownie cheesecake. Will, our server, was lovely. He was efficient and friendly. I was told that hopefully the new menu would be up and running next week.
See more posts
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Wish we hadn’t of bothered. Not the warmest of greetings we’ve ever encountered, but yes we had booked, that was in reply to Rosa Klebb the barmaid. Shown to our table for two, out back in the pool room somewhere. The waiter came over after 10 minutes to take our drinks order. If there was a prize for a totally uninterested waiter, then this guy wins gold medal, he had the speed and mannerisms of a sloth. The same guy just about made the effort to take our food order, not difficult as there were just the two of us. The food, one carvery and scampi n chips, this was ok and we enjoyed it, but nothing outstanding. We were never asked by sloth if our food was satisfactory. When the bill came we’d been charged for a Diet Pepsi which we never had, I asked for that to be removed. To sum up, we didn’t enjoy the seating, service, or price. Would we go again - no.
Mario LoPresti

Mario LoPresti

hotel
Find your stay

Affordable Hotels in New Forest

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Rather disappointing. A beautiful old thatched Inn that used to have real character, is now nothing but the front. Once you are through the door it could be any modern pub with large open plan seating areas and a modern restaurant at the rear. The menu looks good, but whilst the food is OK, it lacks depth of flavour. A very strange menu position is given to Nachos, which are billed as a side order. The portion is massive and wold make a good sharing starter or a main course for one, especially if taken with the addition of the beef chilli or chicken and chorizo. The staff are very friendly and helpful.
Steve Williams

Steve Williams

hotel
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Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

This is an amazing 11th century building which hasn't been altered too much. The Inn has been recently taken over so at the moment the menu is a little small. Having said that we had an excellent pate to start and beautifully cooked ribeye steaks served with a large mushroom, tomato, amazing real onion rings and the best crispy chips I've had in ages. I ended the meal with a beautiful chocolate brownie cheesecake. Will, our server, was lovely. He was efficient and friendly. I was told that hopefully the new menu would be up and running next week.
Gillian Dadson

Gillian Dadson

See more posts
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Reviews of The Old Beams l Ibsley l Freehouse Pub & Kitchen

4.4
(590)
avatar
2.0
1y

10 ate out for my mum's 90th at 2.30. The place was extremely quiet, 2 or 3 other tables dining, so we expected good service. Food was, with the exception of the fish and chips, really good. We ordered drinks which arrived along with menus. Turned out some were lunch menus, others were evening. Once we sorted that out, we waited to order the starters and main courses. In the end we had to find a waitress who kindly took our order. Starters all arrived, unfortunately, with a lactose intolerant member of the family getting buttered bread, even though she had made the 2 waitresses aware of her intolerance. We tried to point this out and asked for it to be swapped out, but there was a language barrier. So the birthday girl and her friend swapped the toast for her pate, for the buttered bread with her friend's prawn cocktail. Requests for further drinks seemed to be ignored. Finally got an order taken, but this just sat on the bar. Brother helped himself to them after getting fed up waiting. Main courses arrived, well 9 did. The waiter who brought out the mains then took some chips out to someone sitting outside and had a long chat with them. When he finally came in, I caught his attention to ask where the last main meal was. His reply was, "It was just coming." It finally turned up, and we realised the first 9 meals were on one order sheet, but this last meal had been on a different sheet and had clearly become detached from the rest of the order. No apology for the delay. At this point, my brother, whose fish (battered) was really not very good at all, asked for the manager. After much tooing and froing, a lovely chap came out and was asked if he was the manager. He wasn't, as the manager was acting chef today. He was very helpful, accepted our complaints, and reduced the bill accordingly. He did also offer desserts on the house, but to be truthful, by then, everyone had got fed up with waiting. So we settled up and left. My brother did point out, prior to leaving, the revolting nappies outside together with overflowing ashtrays, too. Considering the waiting staff were standing around chatting, this could have been addressed, but nobody seemed bothered. Well done, young man, who had to face disgruntled customers, you were the saving grace. But we don't think...

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avatar
1.0
2y

I would like to start by saying I don't usually leave reviews, but on this occasion I though it necessary. Organised a birthday gift for my son at the near by Raptor centre so we travelled down from near Oxford on Sunday 3rd September. The reviews and photos for the old beam were good so decided to have dinner before we went on our experience day. To start with my son and I had whitebait, I thought that the fish smelt a bit funny but my son and I started it. We both could not eat the whole dish as I was beginning to feel unwell. Our main courses Wife had Gammon from the Carvery, the portions were massive the quality was not so good the potatoes were undercooked and the veggies were so over cooked that they were tasteless, left 80% of her meal. My fish and chips were just terrible I presume it was frozen and deep fried from a supermarket. Could not eat it. Two of my sons had scampi, chips and peas. I tried one of the scampi as I was hungry and although it was very hot on the out side it was raw on the inside. Both boys did not eat their dinner. My third son had a chicken slider and was happy with the meal. In my opinion it was bit small but he enjoyed it. He sneaked a few scampi off this brothers plate and ate them. One of the waitresses noticed that we did not eat out meals so came over and asked if everything was ok I explained that were were not happy with the scampi as it was raw and she said she would see what they could do. In fairness the restaurant refunded the scampi. So for a few drinks predominately coke and leaving feeling hungry and sick for £88 it was a bargin. Any way off to our day experience, on the way there I had to stop the car and was sick by the road side. At the centre two boys said they were unwell, the third was sick in the toilets. The whole day was a disaster. Now I am seeing the doctor for a bacterial stomach infection caused by either dirty prep or food, 7 days of antibiotics to follow. Looks like both my sons are on the same pathway.

I hope that the owners read this as I am sure its not a common occurrence reading the reviews.

Very...

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avatar
3.0
1y

What a let down, went for our Anniversary arrived and had a couple of drinks at the bar a nice young man with curly hair served us was very nice. Noticed in the kitchen there was only one person This should have rang alarm bells We were shown to our table and was told that someone will come and take our food order. We sat there for a while no one came we noticed that no one had a specific function they were doing bar, taking orders,clearing tables , going to the kitchen etc It was not organised or managed if they came near you you had to attract there attention Anyway they didn’t come so I went to the bar to advise we we’re ready to order The man working the bar left the bar unmannered and came and took our order.I ordered and he said we haven’t the Chicken Supreme I said why he said it’s popular I said it’s only 7-15 he shrugged After a bit of discussion he said I’ll get the manager for you She came over and I said how can you not have chicken it’s a simple dish and out of the 4 choices on the classics you haven’t got it She said no good having a go at me (I wasn’t) but you are the manager who do I go to Any way we left without eating and our evening was ruined What became apparent to me by looking what other people were ordering in my opinion was that because of lack of staff in the kitchen they were only serving food that was quite to prepare like Lasagna Fish Pie Burgers etc Chicken Supreme that needs a bit if attention was off the menu The whole restaurant needs to be properly managed it’s all a miss mash and you take a chance on how your served.Unfortunately I can’t comment on the food as I left Please be aware before you sit down what’s available Feel let down don’t think I’ll be...

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