An Enchanting Feast: Where Culinary Excellence Meets the Tranquility of the Warwickshire Countryside!
In the verdant embrace of the countryside, Krishna emerges as a jewel of gastronomic delight. This enchanting locale is not just a place to eat; it's a destination that marries exquisite cuisine with the serene beauty of nature.
Upon arrival, the charm of the lush green surroundings immediately captivates. The restaurant, an elegant yet cozy haven, offers beautiful views. The ambiance is a serene backdrop, perfect for both intimate dinners and grand celebrations.
Recently, we had the pleasure of hosting a party at for 75 guests, and it was an unequivocal success. The event showcased the restaurant's exceptional capability to handle large gatherings with the same grace and efficiency as they do individual diners. The staff orchestrated the afternoon flawlessly, ensuring every guest felt welcomed and attended to.
The menu was a splendid array of culinary creations. The starters, were a celebration. The main course, “Butter Chicken”, was a symphony of flavors and textures, each bite more delightful than the last. The chef's skill in elevating simple ingredients to gourmet standards was evident in every dish.
What truly sets Krishna apart is its exceptional service. During the party, the staff ably led by Prasanna demonstrated their expertise in managing large-scale events with a personalised touch. Their attention to detail and commitment to guest satisfaction turned a our event into a memorable extravaganza.
In conclusion, Krishna is a rare gem. Whether you're planning a grand party or seeking a peaceful dinner amidst nature, this restaurant offers an unparalleled experience. It stands as a testament to the sublime union of culinary artistry and the serene beauty of the countryside, making every visit here a celebration of fine dining and...
Read moreI honestly don’t even know where to begin with this experience—it was hands down the worst I’ve ever had at a restaurant.
To start with, we ordered four popadoms. Now, I’m no expert, but when you order popadoms, you generally expect…well, popadoms. Instead, we were brought a basket of random, misshapen crisps that had absolutely nothing to do with popadoms. Completely bizarre.
We then ordered our mains. I specifically asked if the masala was spicy, and the waiter assured me it wasn’t. I’m not exaggerating when I say it was so spicy that not one person in my group could eat it. We all had to abandon it. Meanwhile, the other dishes—specifically the Rogan Josh—looked like a bowl of watery gravy and tasted more like a bland beef stew than any Rogan Josh I’ve ever had.
When we tried to bring up our concerns, the manager came over and, instead of listening or offering a solution, just argued with us. He actually said, “We’re not a typical Indian restaurant, so you can’t compare us to where you’ve eaten before.” Really? That’s the response we get? No apology, no offer to fix anything, just an attempt to deflect blame.
Oh, and don’t even get me started on the truffle naan. We ordered it, hoping for something with a rich truffle flavor. What we got was a plain, flavorless naan with zero trace of truffle. Honestly, it was like they forgot what truffle even tastes like.
I’ve never felt so embarrassed at a restaurant. Not only was the food disappointing (to put it mildly), but the customer service was horrendous. I will never be returning, and I’d advise anyone thinking of going here to...
Read moreAmazing food, great host and very attentive staff. Came here on Christmas Eve with my children and husband, one of the children and I am a vegetarian and my husband and the other child eat meat, sometimes this can be tricky in restaurants especially with fussy kids. Vegetarian son was delighted with the halloumi burger, and I had the paneer tikka masala with garlic naan bread and shared a rice with my husband. We also shared a starter which was the special, a sweetcorn fritter that was just incredible and in hindsight we should have ordered one each, there was a tamarind sauce, pomegranates, and yoghurt as a base and the mixture of those flavours was out of this world. My husband ate all of his butter chicken and loved every mouthful. Many things set the Falcon apart from "traditional" curry houses, here are a few 1) hosting is second to none, you feel like you're royalty when youre greeted by the host, 2)the food is PACKED with flavour not just some almond cream and a few herbs, 3) there's no food colouring here, your tikka masala isn't going to be bright red because it's proper food! 4)portion sizes, there's still too much for.me but they're much more sensible than a curry house which means far less waste 5)the naan breads are just soooo tasty, the garlic is absolutely packed with garlic, the cheese is stuffed with cheese and they're delicious! I have to fight the kids for them! Not only will I eat there again, I already have, twice since Christmas eve and I will be...
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