Nestled in the lush landscapes of Aguada, Mimossa Farm to Table is a true gem for anyone seeking a remarkable dining experience. This charming restaurant stands out not only for its mouthwatering dishes but also for its commitment to fresh, organic, and locally sourced ingredients—most of which are harvested from their very own farm.
The brunch menu at Mimossa is nothing short of spectacular. From the vibrant vegan options to hearty classics, every dish is crafted with care and precision by owner and chef Charlotte, whose culinary expertise shines through in every bite. Her meticulous attention to detail and passion for flavor create a dining experience that feels both luxurious and comforting. The freshness of the ingredients elevates each plate, offering a true taste of the land and sea.
What sets Mimossa apart even further is their exceptional coffee. Each cup is brewed to perfection, making it the ideal companion to their farm-fresh offerings. But the experience doesn’t end there—Charlotte’s credentials as a certified sommelier bring an unparalleled depth to the table. Her expert wine pairings enhance the flavors of the dishes, creating harmonious combinations that elevate the meal to an art form.
The restaurant frequently hosts wine tasting events, a testament to its dynamic and engaging culinary philosophy. These events allow guests to explore the world of wines in an intimate and educational setting, perfectly complemented by Charlotte’s guidance. Be sure to follow Mimossa’s website and social media to stay updated on these unique opportunities.
For an unforgettable brunch that combines the best of farm-to-table dining, impeccable service, and a passion for quality, Mimossa Farm to Table is a must-visit destination in Aguada. Whether you’re a foodie, a wine enthusiast, or simply someone who appreciates great coffee and good vibes, Mimossa is the...
Read moreThis spot has been on my list of places to have breakfast in PR for a while…. This past rainy Sunday made it the perfect occasion.i sat outside to have the view along with the sound of the rain. 🥰 now the service was spectacular….The server who was also my host was more than excellent. Loved the way she explained to me the concept of farm table, how she recommended the bucks rancheros and to add the ribs to give it a nice boost. She was awesome!! The food taste amazingly good, you can tell that it’s home grown and made with love. I had the huevos rancheros with the added ribs: the best huevos rancheros I have ever had and I have had them in Mexico , Tiramisu waffles: now these were delicious, the cocoa is Meade with their own cocoa and has black beans, the nuts and the tiramisu cream pairs heavenly with it all. For the mimosa I had the pineapple with Yerba buena… sooooo refreshingly good! This is a true Gem for those who like the fresh...
Read moreGot there and was seated promptly. The service was good and several of the servers came to check on me throughout. My main server recommended my meal to me and she was on point! I had the omelette and pumpkin pie pancakes.
An omelette is an omelette so nothing to really report but the hash browns were so crispy and well seasoned. First time having those in that particular style and I’m sold! The other surprise hit was the bread with the butter. Not sure what kind of butter it was but I’d like a gallon of it! The bread also tasted fresh like it was freshly made.
Now the star of the show, the pumpkin pie pancakes. The texture, the size, the taste everything was perfect! It wasn’t too sweet but just sweet enough and the bananas added a touch i didn’t think I’d liked but it was good.
Also i had a mimosatini. It was a sweet tea vodka with watermelon and a splash of passion fruit. It made a great combination of sweet and...
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