Lee's Crossroads Cafe — Restaurant in Arapahoe

We chose to spend our 20th wedding anniversary in your restaurant. I had been at the Derby years ago, and the remodel really stepped up the atmosphere!! The wait staff was very kind and helpful. There was a bit of the wait, but fresh preparations take time, and it was a busy night, to be sure (we took the last available table when we came in). Parking is limited, but not everybody drives a truck. The food was fantastic! My husband enjoyed the Hot Honey Siracha chicken wings and poppers, and I loved the Sesame Chicken and Crab Rangoon. (I have a confession to make here, I had the Crab Rangoon before at a fund raiser at a football game-LOVED IT THEN TOO!)

The atmosphere got a ding, because of a fuel leak outside the restaurant from a vehicle that left before we got there. Maybe some small things with ventilation and door seals could fix any future issues.

Overall, we were pleased with our meal. We will be back to try more of the menu in the future!!...

When you walk into lee’s it’s a very inviting place makes you feel relaxed. I give you that. Me and my brothers are here tonight and for the cost I wouldn’t go there again I will stick with Robinson lucky r here in beaver city . I ordered a smother chop steak( hamburger patty) over cooked and dry with side of cold fry’s. The brown gravy was probably the saltiest thing I’ve ate since my grandmas cooking . The wraps have great presentation however loaded with lots of wet romaine leaf lettuce. The spicy bites were probably the best thing I had tonight . I know they’re new to the game of food industry but there’s a lot of room for improvement. I do have to ask a burger with fry’s is $8 why is a burger patty with gravy $13.50 . Guess that didn’t figure out in my mind. Won’t return here I...

Stopped here on our way to Estes. Took about an hour to get our breakfast and there was nobody else in there. We had four people, two of our meals sat under the warmer for 20 min. Then when everything finally got done our waitress brought two out and started helping someone else with something so we waited 10 minutes for the other two plates. Biscuits tasted like flour. Pancakes were cold and the syrup almost seemed diluted, it was super watery and just sloshed around in the jug. The grandma Lucy’s breakfast had almost no hash browns. Plenty of people working so there was no reason for this. Definitely won’t stop again and...