Fantastically delicious!
The pizza dough was light with just the right amount of firmness and crunch. The dough for the pizza and calzone is totally fresh as you can taste the yeast which you can't ween the dough is frozen for a while.
The veggie and meat toppings tasted fresh - believe me you can taste it when something has been frozen for a while.
The calzone was nicely wrapped and again it was not fully of oil and get this, the bottom of the calzone wasn't soggy! Huge kudos to the chef.
The pizza and calzone also withstood the "next day" reheat test. Pizza and calzone still tasted and looked just as good.
Finally a local pizza spot that DOES NOT have oil filled slabs of bread with cheese and other toppings.
This place is my new go to.
edit since this review 6 months ago (now 7.13.2018) I've ordered from here a lot and it's always good. That bread dough......
Read moreI’m not from the area and had never heard of this place before. I’ve worked at three different pizza places, including the one I work at now, and am very familiar with this industry. I ordered food to be delivered to my hotel room and my girlfriend and I were both extremely pleased with the overall experience. The food came very quickly, was delicious and was very generous in size. The price was far better than reasonable- two large pizzas, one of which had extra cheese, and a side of garlic bread delivered for thirty dollars even? That’s bonkers. The exact same order at my place would be over forty dollars. It’s unlikely I’ll be in town again so this may be a one hit wonder, but if my experience was indicative of their norm then this is absolutely a pizza place very worthy of...
Read moreGeorgianna's is the best pizza in the Randolph / Braintree area, not including the popular "bar style" places. Their "Spicy Honey Pizza" (pepperoni, bacon and honey) is my favorite -- the honey crystalizes in the fridge and makes leftovers especially good. The buffalo chicken pizza is incredible as well.
The subs here are also really good. Much better than the other pizza/sub shops in the area that all seem to serve the same Sysco food products... I'm pretty sure Georgianna's has a different, much better distributor for their produce.
Prices are fair and the guys who work here are kind and respectful. I think the chef might be the owner -- which would explain why they aren't open...
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