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The Restaurant at JUSTIN — Restaurant in Cambria

Name
The Restaurant at JUSTIN
Description
Nearby attractions
The Farm Winery
10920 Chimney Rock Rd, Paso Robles, CA 93446
Nearby restaurants
JUSTIN Vineyards & Winery
11680 Chimney Rock Rd, Paso Robles, CA 93446
Nearby hotels
Just Inn
Parking lot, 11680 Chimney Rock Rd, Paso Robles, CA 93446
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The Restaurant at JUSTIN things to do, attractions, restaurants, events info and trip planning
The Restaurant at JUSTIN
United StatesCaliforniaCambriaThe Restaurant at JUSTIN

Basic Info

The Restaurant at JUSTIN

Parking lot, 11680 Chimney Rock Rd, Paso Robles, CA 93446
4.4(50)
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Ratings & Description

Info

attractions: The Farm Winery, restaurants: JUSTIN Vineyards & Winery
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Phone
(805) 238-6932
Website
justinwine.com

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Featured dishes

View full menu
2018 Focus
100% syrah, 12 months 100% new french oak. (sold in 3 bottle allocation)
2011 Focus
100% syrah, 16 months in french oak (100% new)
2018 Justification
66% cab. Franc 34 % merlot, 20 months 100% new french oak
2017 Isosceles
83% cabernet sauvignon, 9% cabernet franc, 8% merlot, 21 months 100% new french oak
2016 Isosceles Reserve
86% cabernet sauvignon, 6% merlot, 4% cabernet franc, 3% malbec, 1% petit verdot, 24 months 100% new french oak. (sold in 6 bottle allocation)

Reviews

Nearby attractions of The Restaurant at JUSTIN

The Farm Winery

The Farm Winery

The Farm Winery

4.9

(12)

Open 24 hours
Click for details

Things to do nearby

Discover Paso Robles food and drinks
Discover Paso Robles food and drinks
Sun, Dec 14 • 4:00 PM
Paso Robles, California, 93446
View details
LO Central Coast | Yoga y paseo en San Simeon Point Trail (bilingual)
LO Central Coast | Yoga y paseo en San Simeon Point Trail (bilingual)
Sat, Dec 13 • 9:00 AM
500 San Simeon-Monterey Creek Road, Cambria, CA 93428
View details
The Polar Express Movie Experience
The Polar Express Movie Experience
Sat, Dec 13 • 9:00 AM
6917 El Camino Real #I, Atascadero, CA 93422
View details

Nearby restaurants of The Restaurant at JUSTIN

JUSTIN Vineyards & Winery

JUSTIN Vineyards & Winery

JUSTIN Vineyards & Winery

4.4

(487)

Click for details
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Reviews of The Restaurant at JUSTIN

4.4
(50)
avatar
5.0
1y

I looked for a Michelin star restaurant in Paso Robles to celebrate my wife’s birthday. I stumbled across The Restaurant at Justin, read the various reviews and made our reservations.

It does require a $100 deposit per person that is refunded on arrival.

From the moment we arrived we were greeted and treated with fantastic hospitality.

We had opted for the Chef’s Choice and wine pairing and were delighted with every single course. I had wished I had taken photos of every course but was initially concerned with not showing class. After a certain point, I no longer cared. The food appearance and taste were just too fantastic to care.

I had taken my wife to a Michelin star restaurant in Italy when we first started dating in Italy 30 years ago. We were eager to experience the same service and culinary quality. We were not disappointed.

As we decided with the Chef’s menu, it was a set meal with wine pairing.

Each course that arrived looked like a piece of artwork. The wine pairing was excellent, my only recommendation would be to advise the patron that one glass would be paired with one or two courses. As there wasn’t a pour per each course, and you were required to gauge what wine was for what courses.

The views were also fantastic as the restaurant was nestled in rolling hills of the vineyard and reminded me of Northern Italy.

Book in advance and enjoy the best of...

   Read more
avatar
1.0
1y

After experiencing an amazing, delightful and delicious dinner at a Michelin restaurant in france - Lalique at Château Lafaurie-Peyraguey, we were excited about finding Justin during our visit to Paso Robles. Unfortunately and rather sadly the 2 experiences could not be any more different. We selected the Chef’s Tasting Menu a 3 hour experience at Justin. I wish we could get out time back never mind the expense. From the start, they placed us facing the kitchen door which was constantly opening and closing very distracting. We requested to be moved to another table, there were several open in main outdoor area, yet they chose to put us in the outskirt area requiring us to request a heater. We were clearly far removed from main sitting area and lacking any ambiance. It’s as if we were an afterthought. Then the FOOD - on a rating scale, I would have to rate at the lowest score. The sample size bites of food lacked creativity and uniqueness. The food seemed to lack flavor, taste and cold. Some of the finger food was soggy and broke upon touch. Although the service staff was good they did seem eager to rush the service removing plates as others were still eating. To say we were disappointed would not be enough. We’ve dined at many restaurants (not Michelin rated) with exceptional service and delicious food. I would skip...

   Read more
avatar
5.0
1y

We ate at Justin's restaurant 15 years ago, it was awesome back then and now it's an experience not to be missed. Every dish was better than the one before, it was an ethereal dinner with a few hacks that I'll add.

The restaurant & bar area are beautiful, it reminded me of The Menu, except nobody was yelling "yes chef". There's a great outdoor patio and grounds that aren't to be missed. I can't adequately describe the food, other than to say each dish is a new experience of heaven.

The hacks are if you join the wine club, it's 20% off of dinner. There are 2 menu options, the Estate menu for $225 and Chef menu for $350, the Chefs menu is the better value and incredible dishes. If you're into wine paring with the menu, it's $110 for each person, but you can also share 1 wine paring for 2 people.

The Wagu beef was beautifully done, as was the cheese souffle, the scallop with caviar in a white sauce was amazing, it was all I could do not to use my finger to scoop up every molecule of sauce. The executive and sous chefs are artists and this menu is their masterpiece.

The staff is extraordinary, they're personable and attentive without hovering or being disruptive. Obviously this is an expensive restaurant, but if you're looking for a memorable event or celebrating a special moment, I can't recommend Justin...

   Read more
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Posts

Andy BenavidezAndy Benavidez
I looked for a Michelin star restaurant in Paso Robles to celebrate my wife’s birthday. I stumbled across The Restaurant at Justin, read the various reviews and made our reservations. It does require a $100 deposit per person that is refunded on arrival. From the moment we arrived we were greeted and treated with fantastic hospitality. We had opted for the Chef’s Choice and wine pairing and were delighted with every single course. I had wished I had taken photos of every course but was initially concerned with not showing class. After a certain point, I no longer cared. The food appearance and taste were just too fantastic to care. I had taken my wife to a Michelin star restaurant in Italy when we first started dating in Italy 30 years ago. We were eager to experience the same service and culinary quality. We were not disappointed. As we decided with the Chef’s menu, it was a set meal with wine pairing. Each course that arrived looked like a piece of artwork. The wine pairing was excellent, my only recommendation would be to advise the patron that one glass would be paired with one or two courses. As there wasn’t a pour per each course, and you were required to gauge what wine was for what courses. The views were also fantastic as the restaurant was nestled in rolling hills of the vineyard and reminded me of Northern Italy. Book in advance and enjoy the best of Paso Robles.
NASAcollector I LOVE SPACENASAcollector I LOVE SPACE
We ate at Justin's restaurant 15 years ago, it was awesome back then and now it's an experience not to be missed. Every dish was better than the one before, it was an ethereal dinner with a few hacks that I'll add. The restaurant & bar area are beautiful, it reminded me of The Menu, except nobody was yelling "yes chef". There's a great outdoor patio and grounds that aren't to be missed. I can't adequately describe the food, other than to say each dish is a new experience of heaven. The hacks are if you join the wine club, it's 20% off of dinner. There are 2 menu options, the Estate menu for $225 and Chef menu for $350, the Chefs menu is the better value and incredible dishes. If you're into wine paring with the menu, it's $110 for each person, but you can also share 1 wine paring for 2 people. The Wagu beef was beautifully done, as was the cheese souffle, the scallop with caviar in a white sauce was amazing, it was all I could do not to use my finger to scoop up every molecule of sauce. The executive and sous chefs are artists and this menu is their masterpiece. The staff is extraordinary, they're personable and attentive without hovering or being disruptive. Obviously this is an expensive restaurant, but if you're looking for a memorable event or celebrating a special moment, I can't recommend Justin highly enough.
Kate Moo YoungKate Moo Young
Beautiful atmosphere. The service needs a little refinement. When we arrived to check in the hostess did not communicate effectively to let us know what's is going on. She took our name and then just walked off. Eventually she came back about 10-15 minutes later and took us to our table which did not have enough chairs for 3 people. There seems to be an issue with what the restaurant has programmed in the Tock app. We made a lunch reservation and when we arrived we were advised the kitchen was closed and they are having issues with their reservation system. The manager was amazing and tried his absolute best to make it right and brought french fries and brussel sprouts. Then the server forgot to take an order from someone at the table. Maybe it's an off day but for the price point of this place and it being Michelin rated, I would expect a higher level of service and refinement. Maybe it's because it's off-season?
See more posts
See more posts
hotel
Find your stay

Pet-friendly Hotels in Cambria

Find a cozy hotel nearby and make it a full experience.

I looked for a Michelin star restaurant in Paso Robles to celebrate my wife’s birthday. I stumbled across The Restaurant at Justin, read the various reviews and made our reservations. It does require a $100 deposit per person that is refunded on arrival. From the moment we arrived we were greeted and treated with fantastic hospitality. We had opted for the Chef’s Choice and wine pairing and were delighted with every single course. I had wished I had taken photos of every course but was initially concerned with not showing class. After a certain point, I no longer cared. The food appearance and taste were just too fantastic to care. I had taken my wife to a Michelin star restaurant in Italy when we first started dating in Italy 30 years ago. We were eager to experience the same service and culinary quality. We were not disappointed. As we decided with the Chef’s menu, it was a set meal with wine pairing. Each course that arrived looked like a piece of artwork. The wine pairing was excellent, my only recommendation would be to advise the patron that one glass would be paired with one or two courses. As there wasn’t a pour per each course, and you were required to gauge what wine was for what courses. The views were also fantastic as the restaurant was nestled in rolling hills of the vineyard and reminded me of Northern Italy. Book in advance and enjoy the best of Paso Robles.
Andy Benavidez

Andy Benavidez

hotel
Find your stay

Affordable Hotels in Cambria

Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
We ate at Justin's restaurant 15 years ago, it was awesome back then and now it's an experience not to be missed. Every dish was better than the one before, it was an ethereal dinner with a few hacks that I'll add. The restaurant & bar area are beautiful, it reminded me of The Menu, except nobody was yelling "yes chef". There's a great outdoor patio and grounds that aren't to be missed. I can't adequately describe the food, other than to say each dish is a new experience of heaven. The hacks are if you join the wine club, it's 20% off of dinner. There are 2 menu options, the Estate menu for $225 and Chef menu for $350, the Chefs menu is the better value and incredible dishes. If you're into wine paring with the menu, it's $110 for each person, but you can also share 1 wine paring for 2 people. The Wagu beef was beautifully done, as was the cheese souffle, the scallop with caviar in a white sauce was amazing, it was all I could do not to use my finger to scoop up every molecule of sauce. The executive and sous chefs are artists and this menu is their masterpiece. The staff is extraordinary, they're personable and attentive without hovering or being disruptive. Obviously this is an expensive restaurant, but if you're looking for a memorable event or celebrating a special moment, I can't recommend Justin highly enough.
NASAcollector I LOVE SPACE

NASAcollector I LOVE SPACE

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Cambria

Find a cozy hotel nearby and make it a full experience.

Beautiful atmosphere. The service needs a little refinement. When we arrived to check in the hostess did not communicate effectively to let us know what's is going on. She took our name and then just walked off. Eventually she came back about 10-15 minutes later and took us to our table which did not have enough chairs for 3 people. There seems to be an issue with what the restaurant has programmed in the Tock app. We made a lunch reservation and when we arrived we were advised the kitchen was closed and they are having issues with their reservation system. The manager was amazing and tried his absolute best to make it right and brought french fries and brussel sprouts. Then the server forgot to take an order from someone at the table. Maybe it's an off day but for the price point of this place and it being Michelin rated, I would expect a higher level of service and refinement. Maybe it's because it's off-season?
Kate Moo Young

Kate Moo Young

See more posts
See more posts