Casa Garcia Mexican Restaurant — Restaurant in Carthage

Casa Garcia is an absolute gem for anyone craving authentic Mexican cuisine! From the moment I walked in, I was enveloped in a warm and vibrant atmosphere that immediately made me feel at home. The colorful decor and lively music set the perfect backdrop for a delightful dining experience.

We kicked off our meal with the house-made Guacamole and Chips, and it was simply divine! The guacamole was fresh, creamy, and packed with flavor, complemented perfectly by crispy tortilla chips. It was the ideal way to start our meal!

For my main course, I ordered the Carnitas Tacos, and they were outstanding! The slow-cooked pork was incredibly tender and flavorful, topped with fresh cilantro, diced onions, and a squeeze of lime, all served in soft corn tortillas. Each bite was a delicious explosion of taste that left me wanting more!

My dining companion chose the Enchiladas Verdes, and she couldn’t stop raving about them. The tomatillo sauce was tangy and vibrant, and the chicken filling was juicy and well-seasoned. The melted cheese on top was the cherry on top of an already fantastic dish.

We couldn’t resist trying one of their signature margaritas, and it was the best I’ve ever had! Made with fresh lime juice and top-shelf tequila, it had the perfect balance of sweet and tangy.

The service at Casa Garcia was exceptional. Our server was friendly, attentive, and knowledgeable about the menu, making sure we had everything we needed throughout our meal. It truly felt like they cared about our experience.

Overall, Casa Garcia is a must-visit for anyone looking for delicious, authentic Mexican food in a welcoming atmosphere. I can’t wait to return and explore more of their fantastic menu!...

We had been here before several times and everything was great during these visits. This past Saturday we went and things were not so good. First off, the table was filthy. And not just the table but the menus and even the benches were nasty and had food and grease all over them. I actually would have left under normal circumstances but I met other people there and they did not want to leave. The service was also not great. They brought our drinks, chips and salsa and then never came back. We totally finished the basket of chips before anyone ever came to take our appetizer order, which we all wanted but ended up not getting because it was time to order the meal by that point. And the food was disappointing. Not inedible but certainly not noteworthy either. *Salt: learn to measure it, so the food doesn't taste like a pirate's taint.

I did not see the older man which has been there every other time I've visited. Maybe he was taking the day off but whoever was running the show that day did a poor job. If you're short on wait staff, a manager needs to be out in the dining room wiping things down and making sure everything is clean. In all honesty, they weren't even that busy so I don't get it. This was my 2 friends first time trying the restaurant and they both said they wouldn't be...

Had dinner there last night our - first visit. When you walk in it is not clear where you stand for in house dining. There is a sign in the cash register area near the floor under photos that states in order not to raise our prices due to food cost increases we charge a 3% up charge for all card charges. you may pay cash to avoid this charge - I paraphrased .

We asked where to go to get seated and moved to to south entrance. There we were told to seat ourselves. We asked for, and got water quickly order taken food delivered promptly.

Never saw our server again. I needed more water no server. Waited for our bill no server, asked for and got a to go box from the dish washer, no server, stacked our dishes at the end of the table, no server. She finally came by and told us to pay at the front. We had waited 20 minutes to find this out.

We ordered the chicken fajita for 2 $16. We waited so long were going to leave a 20. But when we checked out the bill was 23$. We questioned the price increase and was told it was inflation. they need to tell people at least with a sign on the door that the prices on the menu have Inceased or a label on each menu page

They need to realize that not very one is a regular and to give much...