Raymond's Frozen Custard — Restaurant in Casco

Really wasn’t overly impressed with Raymond’s. It’s a farm stand that serves food and custard. It literally sits in a field with a gravel parking lot. We did not get food but stopped for custard. We’re lucky we went when we did (3:40) because while the hours say they’re open til 8, they actually close at 4pm. We were second in line but service was sloooooow. That may be because the folks in front of us were getting food. Or that there was only one person working the food window and farm stand. When we finally got to the window at 4:03 the clerk let us know (and the two people behind us) that after us she would be closing. All good: we got our custard which was good but not overly special and sat at the picnic tables and had our snack. The high point was the Big Foot cutout and the skeleton driving the bus. Otherwise, I’d hit up one of the other ice cream...

Lovely place with so many options for both ice cream and food!

We stopped by on our way home to Boston after our 4th of July trip and just couldn’t resist checking this place out. The setup and decorations were so classic and unique. There was even an old bus parked in the yard that had tables inside where you could sit and enjoy your food, such a cool touch!

We ordered a sundae and a banana split, and both were absolutely delicious! We didn’t try the food since we had just eaten lunch 20 minutes earlier (though we really wanted to try everything on the menu!). They also sell fresh, organic vegetables from their farm, which was a nice surprise.

Such a charming, local spot we randomly found in Maine, definitely one of the cutest stops...

We ordered three meals for there, one with onion rings as a substitute, they charged us the $1 extra for the upgrade to those. We waited 25+ minutes for our food, when we finally got our food, two were "for here" while one was packed "to-go" and they all had fries. I didn't care so much that one was packed for to-go, but I was annoyed that I was missing onion rings. When it was brought to their attention, they asked if we really even wanted them still, to which I said "yes, I got charged extra for them" almost 10 minutes go by and onion rings were finally ready. When we first arrived, we were the only ones there, gradually more people arrived for ice-cream/frozen yogurt, but noone else for food, so I'm not sure what the...