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Roots Wood Fire — Restaurant in Coeur d'Alene

Name
Roots Wood Fire
Description
Nearby attractions
Nearby restaurants
El Paisa
1801 Lincoln Wy, Coeur d'Alene, ID 83814
Our Thai House
226 W Ironwood Dr, Coeur d'Alene, ID 83814
HuHot Mongolian Grill
226 W Ironwood Dr, Coeur d'Alene, ID 83814
Pho Le 1
2360 N Old Mill Loop Suite J101, Coeur d'Alene, ID 83814
Le Peep Cafe
1884 Bellerive Ln, Coeur d'Alene, ID 83814
Sushi I
2384 N Old Mill Loop, Coeur d'Alene, ID 83814
Café Carambola
610 Hubbard Ave # 110, Coeur d'Alene, ID 83814
Pepe Caldo Pizzeria
1116 W Ironwood Dr, Coeur d'Alene, ID 83814
Azteca Southwest Grill
2462 N Old Mill Loop, Coeur d'Alene, ID 83814
Boiada Brazilian Grill - Coeur d'Alene
2380 N Old Mill Loop, Coeur d'Alene, ID 83814
Nearby hotels
River Walk RV Park
1214 W Mill Ave, Coeur d'Alene, ID 83814
Staybridge Suites Coeur D'Alene by IHG
1347 W Riverstone Dr, Coeur d'Alene, ID 83814
Hampton Inn & Suites Coeur d' Alene
1500 W Riverstone Dr, Coeur d'Alene, ID 83814
Days Inn by Wyndham Coeur d'Alene
2200 Northwest Blvd, Coeur d'Alene, ID 83814
Blackwell Island RV Resort
800 S Marina Dr, Coeur d'Alene, ID 83814
Related posts
Keywords
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Roots Wood Fire things to do, attractions, restaurants, events info and trip planning
Roots Wood Fire
United StatesIdahoCoeur d'AleneRoots Wood Fire

Basic Info

Roots Wood Fire

1500 Northwest Blvd, Coeur d'Alene, ID 83814
4.8(170)
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Ratings & Description

Info

attractions: , restaurants: El Paisa, Our Thai House, HuHot Mongolian Grill, Pho Le 1, Le Peep Cafe, Sushi I, Café Carambola, Pepe Caldo Pizzeria, Azteca Southwest Grill, Boiada Brazilian Grill - Coeur d'Alene
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Phone
(208) 771-7300
Website
rootswoodfirepizza.com

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Featured dishes

View full menu
dish
10" Cheese K.I.S.S
dish
10" Mushroom & Onion
dish
10" Wolf Pack
dish
10" Kalamata Olive
dish
10" Sausage And Calabrian Chili
dish
10" Date And Bacon
dish
Large Boars Head Pepperoni
dish
Arugula
dish
Waldorf Salad
dish
Lemony Kale Caesar Salad

Reviews

Things to do nearby

Paint and sip with guidance from a watercolorist
Paint and sip with guidance from a watercolorist
Wed, Dec 10 • 6:00 PM
Coeur d'Alene, Idaho, 83814
View details
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Coeur dAlene
Self-Care City Scavenger Hunt: Based on Hot Habits Series - Coeur dAlene
Sat, Dec 6 • 1:00 PM
111 North 7th Street, Coeur d'Alene, ID 83814
View details
12 Ales of Christmas
12 Ales of Christmas
Sat, Dec 6 • 6:00 PM
751 North 4th Street, Coeur d'Alene, ID 83814
View details

Nearby restaurants of Roots Wood Fire

El Paisa

Our Thai House

HuHot Mongolian Grill

Pho Le 1

Le Peep Cafe

Sushi I

Café Carambola

Pepe Caldo Pizzeria

Azteca Southwest Grill

Boiada Brazilian Grill - Coeur d'Alene

El Paisa

El Paisa

4.6

(378)

$

Click for details
Our Thai House

Our Thai House

4.5

(149)

$

Click for details
HuHot Mongolian Grill

HuHot Mongolian Grill

4.2

(418)

Click for details
Pho Le 1

Pho Le 1

4.5

(224)

Click for details
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Reviews of Roots Wood Fire

4.8
(170)
avatar
5.0
2y

I’ve been meaning to swing by here since they opened. I finally got the chance this past Friday. It’s a husband and wife crew who do it all. As good as the food is, they could look for a bigger place and hire a staff. That’s neither here nor there because the pizza is sooooooo good I don’t care how I get it as long as I do!

I’m a wood fired fanatic and man, the dough with the char was heavenly. Everything on top of the dough had wonderful flavor.

I ordered the margarita pizza because that’s the litmus scale for pizza. (It’s like refried beans in a Mexican restaurant.) It didn’t disappoint. They added dots of pesto which added another level of tastiness.

I also ordered the Caesar and I ate every bite. I’m not a crouton fan but I ate the leftover soggy croutons in the morning- that’s how tasty those babies are.

My advice is to get here early, or call in or whatever your bag is, because they sell out! I’ve always said that a restaurant should make killer food and just sell out as much as possible. Don’t make too much of some subpar quality food- do over-the-top, bomb, mind blowing food and watch ‘em line up. It’s always better to sell out; it shows that the product is just that good.

They have a couple beers and pops. Have one, sit at the counter and watch them crank out Za from the wood fired oven. Service is super fast! Even when you add a cheese pizza at the last...

   Read more
avatar
1.0
29w

Awful!!! Small sized pizzas, rude-service, overpriced, gluten-free pizza was burnt, small portions, and our order was incorrect. This is my 1st time leaving a bad review. Do not recommend this place unless you are into wasting your money. Plus their hours are annoying. Go to Cascadia or Back Porch bakery for better pizza.

Completely unsatisfied and will NEVER return again even if they gave me a gift card

We ordered pizzas and salads to go to find out that we were charged an additional $9 for gluten free cust even after spending $68 for 2 personal sized pizzas. Our order was incorrect, our pizzas were burnt and the cashier was super rude. When I called back to inform them of what had happened she said I'm not going to do anything because you called a day after we've been open. I informed her that I wasn't going to call on mother's Day as we have been completely focused on family then she said you should have called me on Monday I informed her that my daughter stayed home sick. Absolute awful customer service. They need to get off of their hierarchy. There are better places to eat in CDA then this...

   Read more
avatar
5.0
1y

Just ate here again. It's great pizza, work of art pizza. We ate at Roots last year and had salad and beer with our pizza too. Glad to report that their quality is consistent and in a year, they just have a few more new special toppings/pizzas and salads. We ate recently at A Pizza Scholls in Portland, OR which we thought Roots reminded us of last year, and now that it is fresh in our minds Roots holds its own with A Pizza Scholls; it does seem that they are a similar type of pizza, Roots with a 34 year old starter, and a homemade pizza sauce. We had a spin on one of their pizza combo suggestions both times, they allowed us to swap out an ingredient for an alternative both times too. Atmosphere, it's clean, it's great pizza, just it's not an extra exciting restaurant experience or something is all I meant to indicate by 4 stars (it is down the street from the Coeur d'Alene resort and fairly extravagant tourist spots so Atmosphere in CDA ...); *Atmosphere: it's all...

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Posts

Fawn RedBearFawn RedBear
I’ve been meaning to swing by here since they opened. I finally got the chance this past Friday. It’s a husband and wife crew who do it all. As good as the food is, they could look for a bigger place and hire a staff. That’s neither here nor there because the pizza is sooooooo good I don’t care how I get it as long as I do! I’m a wood fired fanatic and man, the dough with the char was heavenly. Everything on top of the dough had wonderful flavor. I ordered the margarita pizza because that’s the litmus scale for pizza. (It’s like refried beans in a Mexican restaurant.) It didn’t disappoint. They added dots of pesto which added another level of tastiness. I also ordered the Caesar and I ate every bite. I’m not a crouton fan but I ate the leftover soggy croutons in the morning- that’s how tasty those babies are. My advice is to get here early, or call in or whatever your bag is, because they sell out! I’ve always said that a restaurant should make killer food and just sell out as much as possible. Don’t make too much of some subpar quality food- do over-the-top, bomb, mind blowing food and watch ‘em line up. It’s always better to sell out; it shows that the product is just that good. They have a couple beers and pops. Have one, sit at the counter and watch them crank out Za from the wood fired oven. Service is super fast! Even when you add a cheese pizza at the last minute to go!
H BH B
Amazing food and great service. My partner and I shared a salad and two small pizzas. We ordered the Cesar salad, which had perfectly balanced flavors. My partner doesn’t like kale, but this salad changed his mind. Both pizzas we ordered were fantastic too (Bacon and date, Sausage and Calabrian). The dough was like eating a toasted cloud. It wasn’t too heavy and complimented the toppings. I’m from out of town, but when I come back I’ll make sure to stop here again.
LooseArrow MediaLooseArrow Media
This was my fist visit to Roots, and I wasn't disappointed. I ordered the Tri Tipper Dipper pizza with super-flavorful tri tip beef, thinly sliced atop a great sauced topped with mushrooms and onions and it came with a side au jus to dip your pizza slice into... AMAZING!! The pizza dough was just the way I liked it.. not too thin, no too thick and when it's cooked in the wood fired pizza oven... AMAZING again! I will definitely work my way through the menu :)
See more posts
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Find a cozy hotel nearby and make it a full experience.

I’ve been meaning to swing by here since they opened. I finally got the chance this past Friday. It’s a husband and wife crew who do it all. As good as the food is, they could look for a bigger place and hire a staff. That’s neither here nor there because the pizza is sooooooo good I don’t care how I get it as long as I do! I’m a wood fired fanatic and man, the dough with the char was heavenly. Everything on top of the dough had wonderful flavor. I ordered the margarita pizza because that’s the litmus scale for pizza. (It’s like refried beans in a Mexican restaurant.) It didn’t disappoint. They added dots of pesto which added another level of tastiness. I also ordered the Caesar and I ate every bite. I’m not a crouton fan but I ate the leftover soggy croutons in the morning- that’s how tasty those babies are. My advice is to get here early, or call in or whatever your bag is, because they sell out! I’ve always said that a restaurant should make killer food and just sell out as much as possible. Don’t make too much of some subpar quality food- do over-the-top, bomb, mind blowing food and watch ‘em line up. It’s always better to sell out; it shows that the product is just that good. They have a couple beers and pops. Have one, sit at the counter and watch them crank out Za from the wood fired oven. Service is super fast! Even when you add a cheese pizza at the last minute to go!
Fawn RedBear

Fawn RedBear

hotel
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Find a cozy hotel nearby and make it a full experience.

Get the Appoverlay
Get the AppOne tap to find yournext favorite spots!
Amazing food and great service. My partner and I shared a salad and two small pizzas. We ordered the Cesar salad, which had perfectly balanced flavors. My partner doesn’t like kale, but this salad changed his mind. Both pizzas we ordered were fantastic too (Bacon and date, Sausage and Calabrian). The dough was like eating a toasted cloud. It wasn’t too heavy and complimented the toppings. I’m from out of town, but when I come back I’ll make sure to stop here again.
H B

H B

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

Trending Stays Worth the Hype in Coeur d'Alene

Find a cozy hotel nearby and make it a full experience.

This was my fist visit to Roots, and I wasn't disappointed. I ordered the Tri Tipper Dipper pizza with super-flavorful tri tip beef, thinly sliced atop a great sauced topped with mushrooms and onions and it came with a side au jus to dip your pizza slice into... AMAZING!! The pizza dough was just the way I liked it.. not too thin, no too thick and when it's cooked in the wood fired pizza oven... AMAZING again! I will definitely work my way through the menu :)
LooseArrow Media

LooseArrow Media

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