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Thai Bamboo Restaurant — Restaurant in Coeur d'Alene

Name
Thai Bamboo Restaurant
Description
Casual Asian eatery highlighting traditional Thai dishes, including vegetarian & vegan options.
Nearby attractions
Nearby restaurants
Tacos Los Panchos
2024 N 4th St, Coeur d'Alene, ID 83814
The Breakfast Nook
1719 N 4th St, Coeur d'Alene, ID 83814
Denny's
2300 N 4th St, Coeur d'Alene, ID 83814
Syringa
1710 N 4th St #2, Coeur d'Alene, ID 83814
Daft Badger Brewing
1710 N 2nd St, Coeur d'Alene, ID 83814
Atilano's Mexican Food- CDA ID
218 E Appleway Ave, Coeur d'Alene, ID 83814
Caruso's Sandwiches and Artisan Pizza
202 W Ironwood Dr A, Coeur d'Alene, ID 83814
Best Avenue Taco Works
510 E Best Ave, Coeur d'Alene, ID 83814
Raw Dead Fish
514 E Best Ave, Coeur d'Alene, ID 83815
Roger's Burgers
2420 N Government Wy, Coeur d'Alene, ID 83814
Nearby hotels
Ramada by Wyndham Coeur d'Alene
2303 N 4th St, Coeur d'Alene, ID 83814
La Quinta Inn & Suites by Wyndham Coeur d Alene
333 W Ironwood Dr, Coeur d'Alene, ID 83814
Quality Inn & Suites Coeur d'Alene
280 West Appleway Ave., Coeur d'Alene, ID 83814
FairBridge Inn Coeur d'Alene
330 West Appleway Ave., Coeur d'Alene, ID 83814
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Keywords
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Thai Bamboo Restaurant things to do, attractions, restaurants, events info and trip planning
Thai Bamboo Restaurant
United StatesIdahoCoeur d'AleneThai Bamboo Restaurant

Basic Info

Thai Bamboo Restaurant

2010 N 4th St, Coeur d'Alene, ID 83814
4.3(568)
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Ratings & Description

Info

Casual Asian eatery highlighting traditional Thai dishes, including vegetarian & vegan options.

attractions: , restaurants: Tacos Los Panchos, The Breakfast Nook, Denny's, Syringa, Daft Badger Brewing, Atilano's Mexican Food- CDA ID, Caruso's Sandwiches and Artisan Pizza, Best Avenue Taco Works, Raw Dead Fish, Roger's Burgers
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Phone
(208) 667-5300
Website
thaibamboorestaurant.com

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Featured dishes

View full menu
dish
Butterfly Wontons
dish
Crispy Spring Rolls
dish
Thai Lettuce Wraps
dish
Potstickers
dish
Chicken Satay
dish
Teriyaki Beef Skewers
dish
Nuea Tod
dish
Trout Salad
dish
Papaya Salad / Som Tum
dish
Pad Thai Noodle
dish
Pad See Ew Noodle
dish
Drunken Noodles
dish
Phad Woon Sen Noodle
dish
Fried Rice
dish
Thai Bamboo Fried Rice
dish
Red Curry
dish
Garlic Shrimp
dish
Thai Garlic Delight
dish
General Tso's Chicken
dish
Crispy Orange Chicken
dish
Thai Bamboo Kung Pao
dish
Phad Khing
dish
Phad Phed
dish
Cashew Tofu
dish
Thai Beef Broccoli
dish
Crying Tiger
dish
Thai-Style Fried Branzino
dish
Lunch Combo A

Reviews

Things to do nearby

Paint and sip with guidance from a watercolorist
Paint and sip with guidance from a watercolorist
Wed, Dec 10 • 6:00 PM
Coeur d'Alene, Idaho, 83814
View details
Sunday Funday Game Day @ The Draft Zone!
Sunday Funday Game Day @ The Draft Zone!
Sun, Dec 7 • 10:00 AM
4436 West Riverbend Avenue, Post Falls, ID 83854
View details
Hauser Pickleball
Hauser Pickleball
Mon, Dec 8 • 9:30 AM
1670 North McGuire Road, Post Falls, ID 83854-4491
View details

Nearby restaurants of Thai Bamboo Restaurant

Tacos Los Panchos

The Breakfast Nook

Denny's

Syringa

Daft Badger Brewing

Atilano's Mexican Food- CDA ID

Caruso's Sandwiches and Artisan Pizza

Best Avenue Taco Works

Raw Dead Fish

Roger's Burgers

Tacos Los Panchos

Tacos Los Panchos

4.8

(166)

Click for details
The Breakfast Nook

The Breakfast Nook

4.6

(898)

$

Click for details
Denny's

Denny's

4.1

(1.1K)

Click for details
Syringa

Syringa

4.4

(707)

Click for details
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Posts

Charlton BilowCharlton Bilow
I came from a town where a lot of Thai people lived and I love Thai food. Like other reviews state, it's easy to order as a vegan with a vegetarian section that marks which dishes are vegan. There's a good selection. Food: My Pad Thai wasn't Thai because it was too sweet. I don't know if they add sugar, corn starch or they use a sweet siracha, but it was too sweet to me. I'm sure some purple would like it. Also, my wife just asked for lime and Thai Basil and that made it wayyyy better. I was surprised there was no Thai Basil in the dish. My fried spring rolls were very tasty, but was surprised when they arrived how small they were. I wasn't paying good attention to the picture on the menu and it is represented accurately, but I've never seen a spring roll smaller than a baby carrot. There wasn't much content. They only tasted good because deep fried dough tastes good, but there was hardly enough vegetable to affect the flavor. I think I'll try the fresh spring roll next time I'm here. Quantity of food: Some reviews say it was a lot of food for the money. For casual food pricing it would be considered a moderately small portion, but for sit down dining, I would consider the portion average. Maybe I just ordered different dishes than those other reviews. The fried spring rolls were definitely a small portion for the price even for sit down dining prices Service: The people are friendly. We got greeted quickly. They seemed 2 people understaffed, but that is a common problem in my area because of lack of workers so I wouldn't fault them for that It did make the service a little slower than we expected. We were not rolling about the lunch menu and it was lunch time. By the time we ordered we saw that menu because we were still exploring it and we phablet would've ordered from it. Also, we were 10 minutes from Happy Hour and we weren't told about that option either. Knowing about both would have made a difference in our experience and we probably would have ordered more food to try different things. Price: Like I already stated, it's in line with sit down dining pricing, not casual pricing. We bought 1 appetizer and 1 entree shared between my wife and I and spent $$38 after tax and tip and did not feel satisfied for that price, hence bought an impossible burger within 15 minutes of leaving. I would return here but I wouldn't go out of my way and it would not be my first choice. It's a beautiful restaurant, so I hope they get a new chef to improve flavor.
Brianne RogersBrianne Rogers
The ambiance here is super nice, and I love the stars and clouds on the ceiling! It was a bit pricey here, definitely more than we usually pay for Thai food, but the service is good. We had the Pad See Yew and it had tons of broccoli and egg, and the biggest noodles I've ever seen, but the sauce kind of tasted like beef and broccoli sauce, and not sweet soy sauce, like Pad See Yew usually does. The Masaman Curry was also good, but could have more flavor, and I really liked that they added plenty of peanuts and cashews, and it all went very well with the black and brown rice. We had the happy hour appetizer of the samosas, butterfly wontons, and crispy egg rolls. The butterfly wontons were really good, but I definitely wouldn't get the egg rolls or samosas again, they didn't have very much flavor, and the egg rolls were so small, it was basically all crispy, and no veggies or glass noodles inside. The Thai Tea and hot Green tea was good, and they have the best tasting fortune cookies I've ever had.
Jason BarneyJason Barney
Severely overpriced for the quality. $18.99 for Penang (dark red) curry that was a salt lick? Never again. It was made extra spicy to my liking, but with no sweetness or depth of flavor, I wasn't sure if it was the MSG or raw chilis torching my mouth. Way too much basil and the stewed beef in the dish was pot roast. I mentioned something to the server and it was "Not to your liking? Sorry about that" and walked off. The red curry with the lunch special was lifeless, pad thai was mush, chicken was dry, and Egg flower soup right out of a can. Simply awful. Perhaps they think they can pull one over on the more conservative Northern Idaho palate. I'm not sure if this is a recipe issue, or simply a lack of talent in the kitchen and poor quality ingredients. I suspect the later, as I've had good food at the other Spokane locations. This place needs a lot of work, especially if the pricing reflects higher end Thai food.
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I came from a town where a lot of Thai people lived and I love Thai food. Like other reviews state, it's easy to order as a vegan with a vegetarian section that marks which dishes are vegan. There's a good selection. Food: My Pad Thai wasn't Thai because it was too sweet. I don't know if they add sugar, corn starch or they use a sweet siracha, but it was too sweet to me. I'm sure some purple would like it. Also, my wife just asked for lime and Thai Basil and that made it wayyyy better. I was surprised there was no Thai Basil in the dish. My fried spring rolls were very tasty, but was surprised when they arrived how small they were. I wasn't paying good attention to the picture on the menu and it is represented accurately, but I've never seen a spring roll smaller than a baby carrot. There wasn't much content. They only tasted good because deep fried dough tastes good, but there was hardly enough vegetable to affect the flavor. I think I'll try the fresh spring roll next time I'm here. Quantity of food: Some reviews say it was a lot of food for the money. For casual food pricing it would be considered a moderately small portion, but for sit down dining, I would consider the portion average. Maybe I just ordered different dishes than those other reviews. The fried spring rolls were definitely a small portion for the price even for sit down dining prices Service: The people are friendly. We got greeted quickly. They seemed 2 people understaffed, but that is a common problem in my area because of lack of workers so I wouldn't fault them for that It did make the service a little slower than we expected. We were not rolling about the lunch menu and it was lunch time. By the time we ordered we saw that menu because we were still exploring it and we phablet would've ordered from it. Also, we were 10 minutes from Happy Hour and we weren't told about that option either. Knowing about both would have made a difference in our experience and we probably would have ordered more food to try different things. Price: Like I already stated, it's in line with sit down dining pricing, not casual pricing. We bought 1 appetizer and 1 entree shared between my wife and I and spent $$38 after tax and tip and did not feel satisfied for that price, hence bought an impossible burger within 15 minutes of leaving. I would return here but I wouldn't go out of my way and it would not be my first choice. It's a beautiful restaurant, so I hope they get a new chef to improve flavor.
Charlton Bilow

Charlton Bilow

hotel
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Affordable Hotels in Coeur d'Alene

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Get the Appoverlay
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The ambiance here is super nice, and I love the stars and clouds on the ceiling! It was a bit pricey here, definitely more than we usually pay for Thai food, but the service is good. We had the Pad See Yew and it had tons of broccoli and egg, and the biggest noodles I've ever seen, but the sauce kind of tasted like beef and broccoli sauce, and not sweet soy sauce, like Pad See Yew usually does. The Masaman Curry was also good, but could have more flavor, and I really liked that they added plenty of peanuts and cashews, and it all went very well with the black and brown rice. We had the happy hour appetizer of the samosas, butterfly wontons, and crispy egg rolls. The butterfly wontons were really good, but I definitely wouldn't get the egg rolls or samosas again, they didn't have very much flavor, and the egg rolls were so small, it was basically all crispy, and no veggies or glass noodles inside. The Thai Tea and hot Green tea was good, and they have the best tasting fortune cookies I've ever had.
Brianne Rogers

Brianne Rogers

hotel
Find your stay

The Coolest Hotels You Haven't Heard Of (Yet)

Find a cozy hotel nearby and make it a full experience.

hotel
Find your stay

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Find a cozy hotel nearby and make it a full experience.

Severely overpriced for the quality. $18.99 for Penang (dark red) curry that was a salt lick? Never again. It was made extra spicy to my liking, but with no sweetness or depth of flavor, I wasn't sure if it was the MSG or raw chilis torching my mouth. Way too much basil and the stewed beef in the dish was pot roast. I mentioned something to the server and it was "Not to your liking? Sorry about that" and walked off. The red curry with the lunch special was lifeless, pad thai was mush, chicken was dry, and Egg flower soup right out of a can. Simply awful. Perhaps they think they can pull one over on the more conservative Northern Idaho palate. I'm not sure if this is a recipe issue, or simply a lack of talent in the kitchen and poor quality ingredients. I suspect the later, as I've had good food at the other Spokane locations. This place needs a lot of work, especially if the pricing reflects higher end Thai food.
Jason Barney

Jason Barney

See more posts
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Reviews of Thai Bamboo Restaurant

4.3
(568)
avatar
3.0
3y

I came from a town where a lot of Thai people lived and I love Thai food. Like other reviews state, it's easy to order as a vegan with a vegetarian section that marks which dishes are vegan. There's a good selection.

Food: My Pad Thai wasn't Thai because it was too sweet. I don't know if they add sugar, corn starch or they use a sweet siracha, but it was too sweet to me. I'm sure some purple would like it. Also, my wife just asked for lime and Thai Basil and that made it wayyyy better. I was surprised there was no Thai Basil in the dish.

My fried spring rolls were very tasty, but was surprised when they arrived how small they were. I wasn't paying good attention to the picture on the menu and it is represented accurately, but I've never seen a spring roll smaller than a baby carrot. There wasn't much content. They only tasted good because deep fried dough tastes good, but there was hardly enough vegetable to affect the flavor. I think I'll try the fresh spring roll next time I'm here.

Quantity of food: Some reviews say it was a lot of food for the money. For casual food pricing it would be considered a moderately small portion, but for sit down dining, I would consider the portion average. Maybe I just ordered different dishes than those other reviews. The fried spring rolls were definitely a small portion for the price even for sit down dining prices

Service: The people are friendly. We got greeted quickly. They seemed 2 people understaffed, but that is a common problem in my area because of lack of workers so I wouldn't fault them for that It did make the service a little slower than we expected. We were not rolling about the lunch menu and it was lunch time. By the time we ordered we saw that menu because we were still exploring it and we phablet would've ordered from it. Also, we were 10 minutes from Happy Hour and we weren't told about that option either. Knowing about both would have made a difference in our experience and we probably would have ordered more food to try different things.

Price: Like I already stated, it's in line with sit down dining pricing, not casual pricing. We bought 1 appetizer and 1 entree shared between my wife and I and spent $$38 after tax and tip and did not feel satisfied for that price, hence bought an impossible burger within 15 minutes of leaving.

I would return here but I wouldn't go out of my way and it would not be my first choice. It's a beautiful restaurant, so I hope they get a new chef to...

   Read more
avatar
2.0
51w

We’ve been regulars at Thai Bamboo for years. After searching for a good Thai restaurant, we were told this was the one for us. And it has been for years, until yesterday.

We don’t eat out that much anymore because of the way inflation has impacted all restaurants. So when we do go out for dinner, we look for good food, service and yes, we do look at the value given for our dollars. In the past, Thai Bamboo easily fulfilled all of those needs. But that was until yesterday. What a major disappointment!

Our spring rolls were burnt. Not a little, but a lot. The waitress ‘explained’ that this sometimes happens because of sugar content within. She said she tried one and could not taste any burn, but did offer to replace them. I tried them and although different, I could eat them. My wife could not.

Our main meal was good with ample portions of everything except rice. In the past, we’ve taken our leftovers home and had a second meal, with Thai Bamboo including enough rice to make a complete meal for both of us. We asked to have containers and extra rice.

Thai Bamboo has a loyalty program of which we’ve been long time members. They’re currently pitching a new and improved version, but as I said we were already members and have participated in the program for years. Yesterday’s visit included none of the said perks. None. “Our system is down.”

So the check was full price. No discount, no partial comp for the burnt spring rolls - nothing but an additional charge for two take home portions of rice. This is far from what we expected as our prior experiences have always been superb and this was the place that we always referred others to when looking for great Thai food. No more.

Sad to see this happen, but more and more, people are becoming acutely aware of how they spend their money. This, for us, was a game changer. Now we have one less choice...

   Read more
avatar
1.0
4y

Coming from Western WA, our family needed a new Asian type cuisine. We definitely took for granted how much access we had over there to ethnic cooking.

Looked great and we were so very stoked to try Thai Bamboo.

We were disappointed, so very very disappointed. Wait staff were friendly, when they actually came to check on our table. The menu was overwhelming. Once we all had chosen, our waitress asked us our desired spicy preference. It was a choice of 0-5, all of us chose 1-5, as there were 5 of us.

An hour and fifteen minutes later, we received our dishes. And all but one had zero heat. My son who chose 4 on the spicey scale barely had a kick. I was able to eat it and I cannot tolerate spicey. So why even ask us our desired rating?

The sweet and sour chicken tasted and looked like it came out of a can and almost resembled raviolis. The dipping sauce was watery it didn't really coat anything to adjust the taste. All of our food had cold and some frozen spots, like it was heated up in the microwave. My other son said the crab bites had no vrab amd was jist full of cream cheese. (Shortly after leaving he had a tummy ache.)The only thing that tasted fresh and hot was the rice.

Here are some good parts, like I said before, the waitress was really nice. She did bring us pitchers of drinks and that was incredibly thoughtful. Also after i mentioned I'm allergic to shrimp, she made absolutely sure that I had no shellfish in my dish. Thank you for that. My husband had a little bowl of curry soup/stew and he really liked it.

Overall, not worth going back. On...

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