Samoa Cookhouse
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The meal is the meal. Each day they make something for breakfast, lunch, or dinner. You go in and get served what they make. They serve as if you're family or at camp. It's brought in abundance and you can eat as much or as little as you wish. Drink is the same. I really didn't expect something that was made in quantity to be of such quality. I had the best french toast of my life today and they make it in mass. The scrambled eggs would have passed Gordon Ramsay's test, light, fluffy, soft, and creamy. As they should be. The sausage is homemade and fantastic. Juicy and plump yet the casing was cooked to perfection and delightfully crisp. If all that wasn't enough, the atmosphere is rustic Lumberjack/Logger and it has a museum attached with antique tools that were used in the trade. The Cookhouse is where loggers and Jacks would come to fill up on calories to get then throughout the day cutting and loading gigantic trees all day building up our great nation. I couldn't help but feel surrounded by history with every bite. The community, the servers, cooks, even the patrons were so kind and such a tight-knit group, it was much more than a meal, more an experience. Thank you for the wonderful beginning to my day exploring the Northern California Coast and Forests.
Maui JamMaui Jam
00
What a let down. This place should not be advertised as "all you can eat." and should not charge such high prices if they are going to be out if everything and guilt trip us for asking for more food. We know several people that rave about this place so we were optimistic going in but it quickly went south. We went on Southern Fried Chicken night. We arrived and had over an hour wait despite there were several open tables so we were never seated until close to 8pm. Immediately after seating, we were given the disclosure that there wasn't much bread left available (we each got one piece). It took a VERY long time to receive drinks, salad and soup which was frustrating considering how long we had already been waiting. The server did not come back for a very long time and THEN said she would put in our order for dinner. It seemed like she was intentionally stretching it out hoping we would fill up on soup salad and drinks. Several of our people did not eat soup or salad and were waiting for the dinner meal the entire time, which we had already told the server. Once we finally got dinner, the server never came back. We were served such small portions that we each had only a tiny dollop of potatoes and one piece of chicken. We had to get up and find out server to ask for more. It took 30 minutes or more to get more chicken because They had run out of mashed potatoes and were trying to make macaroni and cheese and had stopped making chicken. Finally, after waiting a VERY long time, we were brought one more piece of chicken each and a bowl of undercooked Mac and powdery cheese - it was absolutely terrible. Then the server brought a huge plate full of chicken to the table next to us and bragged that the cook told her to bring them "all the chicken that was left." The experience overall was terrible and extremely overpriced for what food we actually got and the service we received. We will NOT be back.
Stephanie GreenStephanie Green
00
Nearby Attractions Of Samoa Cookhouse
Humboldt Bay Maritime Museum
Timber Heritage Association

Humboldt Bay Maritime Museum
4.7
(38)Click for details

Timber Heritage Association
4.9
(23)Click for details
Basic Info
Address
908 Vance Ave, Samoa, CA 95564
Map
Website
samoacookhouse.net
Visit
Reviews
Overview
4.4
(858 reviews)
Ratings & Description
Description
Classic cookhouse since 1890 offering down-home, family-style American meals, plus a logging museum.
attractions: Humboldt Bay Maritime Museum, Timber Heritage Association, restaurants:

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