A few caveats for those reading this review:

1. I arrived right before closing and the owner was very nice and very accommodating
2. I did NOT order pizza, which should be their specialty

As much as this pains me to say because the owner was great customer service-wise, the food was just OK. We'd been driving around, exploring the area and had a craving for fried food.

Nothing was fresh. It seemed like all the items were bought frozen and tossed into the fryer. I know this is pretty normal, but nothing else was done to the food to make it their own. No spices on the fries or onion rings; just fry and put on the plate. I guess I was expecting something unique to make their food stand out, some sort of thought into what spices may complement potatoes, for example. Jalapeño poppers may as well have been from the grocery store (which would've been a lot cheaper).

The thought of a small place in a small town, home-cooked, been in business for 10+ years, maybe with a touch of their heritage... all that was exciting. Unfortunately, there was none of this.