This place is so way over priced. I just paid almost 13$ for a small water ice and a large root beer float. Not only did she give me a medium sized float, but it was with the most absolute cheapest root beer soda know. To man. Clover valley. Then, to top it all off, they expect you to pour the crap can of soda over the mediocre soft serve ice cream. Even the cherry water ice sucked! Literally you can buy better water ive at shop rite, and get a while box for what they charge for a small size.Bush league. Tourist trap. Go somewhere better, like literally any other ice cream place in cale nay county! Um sure the same order from avalon freeze in acalon nj would have been close in price, but on point. These guys wont last. Ice cream lovers beware for bootleg ice cream at elitist prices!! Sincerely, your neighbors. P.S. You couldn't pay us to...
   Read moreI have to say the girls that work here are very friendly and fast however after saying that the prices here are just too high for me to recommend this place as a place to stop on your way to the shore. The large milkshake is $9.25 for what is a medium sized cup spent $15 for a large milkshake and a kid single cone with chocolate dip. There are plenty of other ice cream places on the way to Wildwood and other shore points to stop at that have exactly the same quality of ice cream and flavors but better prices. Also no indoor public restrooms just a porty potty that has been sitting in the sun and heat all summer long. Like I said I DO NOT...
   Read moreDecent ice cream, including a very limited selection of yummy Springer's hand-scoop ice cream, but in my opinion not really worth the price: $5.75 for a single regular scoop, $8 for a milkshake, $5 for a medium soft serve, $5 for an Italian ice that was very, very small. Also, this was a large building but no restrooms for customers? Only port-a-potty?
This location is clean, peaceful, and spacious, but would recommend Kohr's Bros for a better soft serve, and Springer's in Stone Harbor for a wider selection in a...
   Read more