Laura catered our wedding at the Coonamesset Farm and prepared one of the most ridiculously delicious meals that we and our guests have ever had at a wedding. Laura is an artist when it comes to her food concepts and the execution was flawless. One of the main dishes was tenderloin and every single piece was cooked to near perfection. I can’t say enough about what an amazing dinner she created - not to mention the creative appetizers like onion-ricotta-truffle tartlets and mushroom crostini. We had a large group of vegetarians and they equally loved the food, the vegetarian lasagna with béchamel sauce was incredible. Buffalo Jump and Coonamesset Farm’s Jamaican night (also Laura’s recipes) will be an annual tradition for us. We can’t...
Read moreIt’s basically a hole in the wall. It’s not a restaurant. Not entirely sure why it came up for us on google for breakfast places as the only breakfast item was a breakfast sandwich. There’s no service. They take your order at the counter and bring you food in take out boxes even though we dined in. No silverware was offered. No water. Our paid off coffee had to be collected from the adjacent shop and nobody told us. Hot dogs were served dry with no sauces. Nobody was around to ask for things. Pretty horrible experience. For although fresh tasted like it had been cooked with meat or adjacent to it as all eggs tasted like bacon. We’re strictly vegetarian and threw...
Read moreWe came for breakfast and were the first ones there. The sun lit up the fields like a Rowena cover on a fantasy novel. We could hear the chickens and ducks while ordering our meals. I had the special omelette - "last night's potato salad omelette". It was a religious experience. (Picture included). Do yourself a favor and stop for breakfast. (Dinners are special and you have to reserve far in advance but b-fast is for walk-ins. Take advantage of that to try this wonderful...
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