I wasted $15 and the food was so horrible it went straight in the trash. I don't normally do reviews but this is the 5th time in almost as many visits that l've had an issue. l ordered a bacon egg and cheese with an extra egg and extra butter on a toasted everything bagel, with a hashbrown and apple juice. I'd share a picture of my receipt they didn't give one. There was no second fried egg and no butter. The bagel wasn't toasted, it was pale in color and it tasted doughy. I tried not to waste it but in my second bite I got a mouthful of an edge of the fried egg which tasted and had the consistency of melted plastic so bad I almost choked trying to swallow. I feel this place has a decent menu, usually friendly staff, convenient and quaint venue/atmosphere especially since l live in the community up the street. However. I can't justify wasting $15 on inedible food. I'm 9 months pregnant so maybe my expectations were just too high today : (
Edit 1/5/25: second week in a row this location has messed up my order. I ordered 2 fried eggs with CHEDDAR cheese on an everything bagel toasted with extra butter. I’m not sure what kind of cheese was on it but it was white and gooey :( I ordered online so it’s not as if I was misheard. Tried calling but NO ONE ever answers the phone over there. At this point I would expect a manager to start being present because this is ridiculous especially for the price. I’m 9 months pregnant and crying over a bagel may seem silly but it’s not okay it’s a...
Read moreA few days ago we went to get breakfast here. My 5 month old son has a major dairy allergy, so I cannot have dairy. I specifically asked the woman taking our order if there was dairy in the frozen coffee and bagels. To my surprise, she said no! She even checked the ingredients in the frozen coffee in front of us - stating all flavors have the same ingredients. I was shocked! So, naturally, I ordered it because it’s extremely hard to find dairy free food. I was excited - coming here for breakfast the last few days! My son has been spitting up thick contents (literally projectile) - which happens when I have dairy. I was tracing back what I ate for this to happen. Yesterday, I went in and asked a different worker if there was dairy in both the frozen coffee and bagels, and her eyes got real big and said yes! She was even shocked this happened. Now, I am dealing with a major food allergy that hasn’t occurred in a long time, breast milk being dumped going to waste. We eat out at restaurants frequently and have not ran into this issue. This is a serious situation, and the young staff, well, all staff, should probably be trained properly on allergens in a food setting. Aside from that, the...
Read moreI like that they have gluten free vegan bagels brought in from Joey's Gluten Free Bakery in Boynton Beach, however they use a shared toaster if you want your bagel toasted. It made me nervous to even ask for my bagel sliced so I took my bagel to go and hoped that there was no cross contamination from just having the bagel warmed in the microwave uncut and untoasted. Definitely not celiac safe and it defeats the purpose of having gluten free bagels.
I get it; a lot of people don't understand that being gluten free is usually a medical necessity and not a preference. Even 1 crumb (toasted or not) is cross contamination with serious side effects. I'll make the trek down to Boynton to Joey's directly next time for the bagels because I know they will be 100% safe. For those trying to reduce their gluten intake for other reasons, I encourage you to check this...
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